Curry Leaves Kuzhambu | No Onion No Garlic | Karuveppilai Kuzhambu | கருவேப்பிலை குழம்பு
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- Опубликовано: 22 фев 2021
- Karuveppilai (Curry Leaves) is an integeral part of Indian Kitchen. Needless to say, it has lot of medicinal values. We always tend to throw away the curry leaves from the dishes before eating it. But in Karuveppilai Kuzhambu we grind these leaves and cook. By this way we will get sufficient amount of curry leaves in our diet. Curry leaves kuzhambu has a good flavor and packed with nutritional goodness
Recipe link for Curry Leaves Kuzhambu - bit.ly/30ZUKkE
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INGREDIENTS
1 cup Curry Leaves (Karuveppilai) (1 cup = 250 ml) tightly packed
3 tbsp Toor Dal (Pigeon pea)
1 gooseberry size Tamarind
4 nos. Red Chili
1 tsp Peppercorns
FOR TEMPERING
1 tbsp Gingelly Oil
1 tsp Mustard seeds
Mam i saw this video now and liked it authentic iyengar recipe thanks God bless you love from bangalore
Thank you,well presented & clear explanation.Shall try.Healthy recipe to boost our immunity 🙏
Excellent recipe. 😋👌
I made it today. It was awesome. Thank you for the wonderful recipe. Plz do share no onion no garlic recipes .
Thank you. Tried your recipe and it tasted very nice
Thank u so much Madam
Super k.ilai kuzhambu.adding chundakkai vathal is a grt idea...
Excellent cooking. Thanks.
Today prepared for Amavsyai. Great taste and moreover very simple and fast dish. Amazing madam. God bless you...
Thank you so much for your wonderful recipe!!! Kozhambu came out very tasty. I feel the greatness your recipe is it works magic for anyone who follow it sincerely 👍👍
Mam v will never skip any portion of ur preparation nd wait for useful tips, many tnks.
Tips and cooking methed
👌👌 Healthy and Tasty recipe 👍👍 Pastei thevayaana alavu eduthu dilute panni, Rasam pannalaam. Thanks Sowmya 🙏🙏
Excellent recipe… most well explained curry leaves kozhambu recipe I felt.. there are so many recipes.. but this recipe is outstanding
I am making all her recipes now a days😍
awesome recipe...thank u...👍👍
Nice recipie adding sundaikal vathal.
Today I prepared your method of curry leaves kuzhambu it is very nice and good taste
Very nice thankyou🙏🙏
ரொம்ப பொறுமையா அழகாக சொல்வது எனக்கு ரொம்ப பிடிக்கும் நன்றி