Japanese dashi curry

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This time, we had Chef Terada from Japanese Cuisine Terada in Osaka show us how to make Japanese dashi curry with smoothed vegetables and yuba (tofu skin).
#Curry #Michelin #Recipe

[@japanesetopchefs3173]

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[@KevinWJenner]

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[@KevinWJenner]

Looks so good! So much flavor and so east to digest. Dashi's delicious nutrient plus soft (is that bran curd?) and milled, puree ingredient. The veg melange looks a classic but clearly the variances endless. A new find for my weekly table...?