Yup, just like some fast food stores. Pede ren yung sa mga banko, mayrun number system para sa customers, alam nila number nila sa pile, tutunog na lang nang malakas na 'Dingdong' tapos may digital display sa labas para i annouce yung number, kahet walang talkies, di ba??? Good work sir!!!
Boss Jabogs i humbly suggest mglagay k ng speaker dyan sa labas na connected with mic incase na mg tawag ka ng order number ng customer mo madinig nila. Hndi nyo na kailangan dumungaw pa pra sumigaw ng number😅
Pansin ko lang huwag sisihin Ang customer kung Hindi narinig maybe sa dami ng customer of course talking Hindi marinig voice inside so to solve problem put a mike inside and speaker outside remember customer is always right watching here from Japan 🗾🗾🗾
Maganda po magkabit po kayo sa inyong releasing window ang mga orders ready to serve/pick-up para Pag nakita nila ang number nila sa screen they can claim. Kung minsan di nila ata narinig ng customer Nyo na ready na order nila. Suggestion lang
Ganito sa Taiwan. Pero isang tao lang nagse serve. Nagplano nako ng ganitong truck sa Olongapo city. Kasi may cook ako makukuha. At diko inaasahan makaka raring ako dito sa America kaya na pornada. Nice business. Double kabig. Hataw sa views. ❤❤❤
May i suggest: on 19:25 when you wiped your hands after dumping egs on the pan, use a cloth thats been dipped in clorox. This will sanitize your gloves/ hands and avoid salmonella. When we used to have our concession here in the East Coast, the Health Dept was very strict about it. Good luck. Love your recipes, except for the garlic powder. At least for me only.
Pwede ka rin cguro maglagay ng Digital numbering na medyo malaki, na nakalagay sa place na makikita ng mga costumer para makita ng nagorder kung anong number na ang isiserve kahit hindi tawagan ng paulit ulit
mag chopsuey ka minsan idol bka magustuhan nila hehe, amazing walang kapaguran iba tlaga pag u do wat u love more power sa inyo kaya yoko manood e nakakagutum🤣🤣🤣
Dapat sunod sunod na number ang pagsi serve para d magalit ang naunang customer kung bakit mas nauna pa ung huling umorder. Lutuon nyo nang mas marami kung ano ung in demand to ensure na di kau mahirapan mag serve kc naubusan kau 👍👍👍
In Aus/NZ, they'll give you a small portable buzzer. When your order is up, your buzzer vibrates, you go up, hand the buzzer back to collect your food. It's efficient, it's quiet. Might be something you can try?
Sana meron strainer for the excess oil sa sunny side up eggs idol bogs. Pero kudos sainyo lahat napa bilis nyo pong gumalaw idol ko po kayo hope to see you soon!❤️ God bless idol
HELLS KITCHEN BA ALA KANTO ITO!!! Papapunthin ku diyan si George Marciano este si naku nakalimutan ku para turban si kuya bogs mag call out nang order!!!
Hindi ko ipagpapalit ang pagkain ng pinoy. Buti na lang nandiyan si Seafood city, Tambuli, Island Pacific at iba pang Filipino Grocery shops na pagbibilhan ng ingredients. Nagtataka lang ako bakit hirap akong makakita ng paborito ko Eden Cheese at Anchor o Dairy cream sa USA. Kaya nag iiba lasa ng sopas ko diyan.
Para di pressured gayahin ang Jollibee 5 special food , 🍔, burger spaghetti,palabok, french fries 🍟 chicken joy 🍗 like ,karekare,kaldereta,adobo,afritada, Morcon sa silog 5 din spam silog,long silog, hot sikog, pork silog ,chick silog naka oven or steamer puro reheat ready to eat
Sir Bogs, saan po kayo sa Caloocan? Laki akong 9th Avenue malapit sa Nadurata st. Pa-Shout out na rin boss. - Paulo Jurado, Clifton NJ by way of 9th avenue west caloocan
The business is great! I don't mind about arguments and problems that may arise, it's part of the hustle in the kitchen. For me, serving period is fast enough, I don't care if it might be a little bit late, for as long as the food taste is awesome & the portioning is OMG. 😮 Parang until hapunan ko na ung serving nila. 👏
Kuya Bogs! Dapat may table cam ka din or kahit sa truck lang sa labas kita customers habang kumakain. Like me kasi, I am curious sa customers sa pagkain nila, food reaction ba. Tapos kahit naka frame lang ng sakto sa gilid (lower left ng video). Para kita namin manonood lahat, kitchen and food reaction ng customers sa food. :D
its my first time to see your vlog, I am so impressed with joy, she's so fast yakang, yaka ni joy lol. grabe ang busy ninyo I bet your food is taste really good!! yummy:) lol. good luck to your business!! from LA Cali honestly its my first time so see a Pilipino food truck!! joy is amazing worker!!
Sana dumami pa ads, parang wala aku nakitang ads eh! To all viewers and subscribers, please do not skip ads po, tulong na ren naten ito para dumami pa po ang mga posts, kahet hinde sabihen ni sir!!!!! Good job, dumami pa sana ang customers at nang makilala nila ang d best pinoy of pinoy foods!!!!!!! Minsan kase yung customer ay mawawala na lang kung ayaw nila nang food without ever telling you why, di ba? Peru ang d best na advertisers ay yung word of mouth/ recommendations from satisfied customers!!!!! Good job po!!!!!
I follow your food vlogs, Kuya Bogs. It's those recipes you show in your tutorials that the world awaits. Simple, easy, quick FIlipino staples that folks here and abroad love to eat and yes, learn to make for themselves at home. More power, Kuya Bogs!
May microphone po sana na modulated lang yong sound para di gaanong malakas. tapos sana may queue number sana or may small bell na mka call ng attention nila if dyan na yong order nila.
Watching from Saudi.. I enjoy watching the teamwork and hardworking. Laging naka smile si sir Bogs kahit pressure. Ang isang observation ay lumalangoy sa mantika ang egg. Understand kailangn bilisan kilos. Iyon lng po.
hi Jabogs n wifey, hanga ako sa systems n ability nyo magasawa plus ur helper. you always mentioning Cal cty, gen Luna st, Mang Pedring kare kare, Im here in Libis Espina. San kb dati sa Cal cty at my house pa rin mga parents or relatives mo? thank you n more power to ur food business.
Suggestion lang po..
Put a cue no. digital para walang sisihan na hindi natawag yung no. ng customer.Thank you po.God bless your business.
Grabehh swerte. Lakas ng bisness....congrats po...
what about having a little sound system or microphone for the orders to be heard outside?
hindi po yun pwede sa foodtruck sa amerika
Yup, just like some fast food stores. Pede ren yung sa mga banko, mayrun number system para sa customers, alam nila number nila sa pile, tutunog na lang nang malakas na 'Dingdong' tapos may digital display sa labas para i annouce yung number, kahet walang talkies, di ba??? Good work sir!!!
It's obvious that the OUTSIDE camera can pick up the call. You can hear it right?
nasa military base sila di pwede yung divisoria style na kalakaran
@@alienn.disguise2852😂😂😂
Watching from Paranaque
How I wish you will have a branch here in the Philippines as well so we could try your style in serving our traditional food favorites...
Dapat Kuya may mic 🎤 kayo at speaker Para dinig tlga pag tinawag.❤
Mas okay po siguro boss bogs may mic kayo para sure po na maririnig ng mga customer hehe
Wow, I see the old Jabogs Food truck outside but where are your not so friendly neighboring food trucks?
nanood lang ako bakit pati ako natataranta? 😂
Boss dapat my my speaker kau sa labas para hndi na kau nasigaw sa kanila..😂😂😂
Ang lakas ng kainan mo bossing bka kaylangan mo ng helper cook bossing
Kuya bogs shout out naman from houston texas and Texas pinoy Car club❤
Sir bogs pwede po ba ako mag apply sayo jan
Present ✋
Boss Jabogs i humbly suggest mglagay k ng speaker dyan sa labas na connected with mic incase na mg tawag ka ng order number ng customer mo madinig nila. Hndi nyo na kailangan dumungaw pa pra sumigaw ng number😅
Bawal po ata yan sa america 😅
Pansin ko lang huwag sisihin Ang customer kung Hindi narinig maybe sa dami ng customer of course talking Hindi marinig voice inside so to solve problem put a mike inside and speaker outside remember customer is always right watching here from Japan 🗾🗾🗾
Na miss ko yang ganyan paspasan. Ang sarap siguro mag trabaho pag ka ganyan na karami ang customers. God bless po sir
Maganda po magkabit po kayo sa inyong releasing window ang mga orders ready to serve/pick-up para Pag nakita nila ang number nila sa screen they can claim. Kung minsan di nila ata narinig ng customer Nyo na ready na order nila. Suggestion lang
Dami mo alam bat di ikaw gumawa
@@ezraaec3849 Glad to help, kung dito sila sa Pilipinas.
@@ezraaec3849 napaka miserable siguro ng buhay mo?
Nag suggest lng naman po sya wag ganun kabayan gusto lng naman makatulong.
@@AfyTVOfficialsobra naman negative reaction. Wala naman masama at all sa suggestion nung kabayan. Ikaw ang miserable buhay based on your rude reply.
Nagkakainitan ng konti pero, always loving loving ang ending. It' like seeing a well oiled machine at work.👍❤️
Ganito sa Taiwan. Pero isang tao lang nagse serve.
Nagplano nako ng ganitong truck sa Olongapo city. Kasi may cook ako makukuha.
At diko inaasahan makaka raring ako dito sa America kaya na pornada.
Nice business. Double kabig.
Hataw sa views. ❤❤❤
Yan ang tinatawag na sipat at tiyaga, dugo at pawis ng ating kababayan ofw, more sales and good health kabayan 🇵🇭
May i suggest: on 19:25 when you wiped your hands after dumping egs on the pan, use a cloth thats been dipped in clorox. This will sanitize your gloves/ hands and avoid salmonella. When we used to have our concession here in the East Coast, the Health Dept was very strict about it. Good luck. Love your recipes, except for the garlic powder. At least for me only.
Kung kaya sa budget mag upgrade ng POS with Digital numbering device much better.
ang sarap kapag ganyan kalakas ang business... pagod pero masarap sa pakiramdam...
Ang galing n Jo, kabisado na galawan tsaka mabilis kumilos
Pwede ka rin cguro maglagay ng Digital numbering na medyo malaki, na nakalagay sa place na makikita ng mga costumer para makita ng nagorder kung anong number na ang isiserve kahit hindi tawagan ng paulit ulit
*Customer
mag chopsuey ka minsan idol bka magustuhan nila hehe, amazing walang kapaguran iba tlaga pag u do wat u love more power sa inyo kaya yoko manood e nakakagutum🤣🤣🤣
Congratulations dami customer .God blessed po
Dapat sunod sunod na number ang pagsi serve para d magalit ang naunang customer kung bakit mas nauna pa ung huling umorder. Lutuon nyo nang mas marami kung ano ung in demand to ensure na di kau mahirapan mag serve kc naubusan kau 👍👍👍
E tinwag nnga e d nkinig kahit e Lagay mo pyn pag d xa alerto.walley
kasalanan b nila yon
In Aus/NZ, they'll give you a small portable buzzer. When your order is up, your buzzer vibrates, you go up, hand the buzzer back to collect your food. It's efficient, it's quiet. Might be something you can try?
What happened to the helpers employed before?
Prolly cost a lot
That has already been answered by bogs in a past vid...
Sana meron strainer for the excess oil sa sunny side up eggs idol bogs. Pero kudos sainyo lahat napa bilis nyo pong gumalaw idol ko po kayo hope to see you soon!❤️ God bless idol
HELLS KITCHEN BA ALA KANTO ITO!!! Papapunthin ku diyan si George Marciano este si naku nakalimutan ku para turban si kuya bogs mag call out nang order!!!
Philippines manila me hello las Pinas city shotsfamily San Jose ko
Suggestion lang: pakisabi kay Chef Bogs ito: "special request, half pork adobo& half bistek" para to avoid confusion 😊
Good job po sainyo
Multitasking 🤟🤟
Filipino food is addictively delicious, its a unique universal food for all.🇵🇭😊♥️🇺🇲
Bulalo naman sana hehe
Retekess pager po malaking tulong when customers waiting for their orders.
Hindi ko ipagpapalit ang pagkain ng pinoy. Buti na lang nandiyan si Seafood city, Tambuli, Island Pacific at iba pang Filipino Grocery shops na pagbibilhan ng ingredients. Nagtataka lang ako bakit hirap akong makakita ng paborito ko Eden Cheese at Anchor o Dairy cream sa USA. Kaya nag iiba lasa ng sopas ko diyan.
Para di pressured gayahin ang Jollibee 5 special food , 🍔, burger spaghetti,palabok, french fries 🍟 chicken joy 🍗 like ,karekare,kaldereta,adobo,afritada, Morcon sa silog 5 din spam silog,long silog, hot sikog, pork silog ,chick silog naka oven or steamer puro reheat ready to eat
Para di sumisigaw, dapat merong Monitor at naka emphasize ang Serving # kahit distance sila makikita nila kung ano ng #
Sir Bogs, saan po kayo sa Caloocan? Laki akong 9th Avenue malapit sa Nadurata st. Pa-Shout out na rin boss. - Paulo Jurado, Clifton NJ by way of 9th avenue west caloocan
Sir. Da Best Ka Talaga Matindi Galawan Nyo Pag Serb Ng Mga Order Misis Mo Teamwork kayo Napanood ko Panay Bigay Nyo Ng Order Wala Payment Pano Yon
The business is great! I don't mind about arguments and problems that may arise, it's part of the hustle in the kitchen. For me, serving period is fast enough, I don't care if it might be a little bit late, for as long as the food taste is awesome & the portioning is OMG. 😮 Parang until hapunan ko na ung serving nila. 👏
Kuya Bogs! Dapat may table cam ka din or kahit sa truck lang sa labas kita customers habang kumakain. Like me kasi, I am curious sa customers sa pagkain nila, food reaction ba. Tapos kahit naka frame lang ng sakto sa gilid (lower left ng video). Para kita namin manonood lahat, kitchen and food reaction ng customers sa food. :D
its my first time to see your vlog, I am so impressed with joy, she's so fast yakang, yaka ni joy lol. grabe ang busy ninyo I bet your food is taste really good!! yummy:) lol. good luck to your business!! from LA Cali
honestly its my first time so see a Pilipino food truck!! joy is amazing worker!!
Many thanks Lovebirds sa Shout out sa Brothers and Sister ko sa Miami, Florida...
Gusto yung Vibes ni Sir Bogs, kahit sobrang Busy di halata ang pagod… More Power Bogs Kitchen.. watching from Dubai UAE
Kuya you remind me of my Filipino landlord here in Melbourne, Au. May kamaganak ka ba dito? As in talaga.
Sana dumami pa ads, parang wala aku nakitang ads eh! To all viewers and subscribers, please do not skip ads po, tulong na ren naten ito para dumami pa po ang mga posts, kahet hinde sabihen ni sir!!!!! Good job, dumami pa sana ang customers at nang makilala nila ang d best pinoy of pinoy foods!!!!!!! Minsan kase yung customer ay mawawala na lang kung ayaw nila nang food without ever telling you why, di ba? Peru ang d best na advertisers ay yung word of mouth/ recommendations from satisfied customers!!!!! Good job po!!!!!
I follow your food vlogs, Kuya Bogs. It's those recipes you show in your tutorials that the world awaits. Simple, easy, quick FIlipino staples that folks here and abroad love to eat and yes, learn to make for themselves at home. More power, Kuya Bogs!
Bakbakan na naman chef Bogs!!! 😃💪👍👋👏
Shout out naman po for me. I’m a huge fan of your channel.👍❤️🇦🇺🇵🇭love from Australia.
Road to sabaw na po yung oil from egg. Sana madrain ng maayos next time.
Just wondering, up to ilang pax ang prepared per ulam?
Maganda kung may camera kayo sa labas sa mga customers..makikita na kung nasarapan sila sa filipino foods..
May microphone po sana na modulated lang yong sound para di gaanong malakas. tapos sana may queue number sana or may small bell na mka call ng attention nila if dyan na yong order nila.
Naku…need mo na mag install ng queuing machine system ha ha ha …pagbigyan mo naman un kabilang stall🤣
Watching from Saudi.. I enjoy watching the teamwork and hardworking. Laging naka smile si sir Bogs kahit pressure. Ang isang observation ay lumalangoy sa mantika ang egg. Understand kailangn bilisan kilos. Iyon lng po.
need nyo yata ng mic at speakers sa labas kuya... may murang portable mic and speakers naman yata..
kailangan pong naka mask lahat ng worker para habang nireready ung food avoid para hindi matalsikan ng laway .
Salamat boss bogs sa videos! God Bless - from Australia
Wag naman sanang alatan ung sabaw ng sinigang medyo maraming taba kawawa naman ung kakain 😂😂😂
maam edna, are u a triskellion? ive watch one vlog wherein youve made a sign "lutong marino ep". my friends do d same when they meet.
❤ good luck kabayan sipag nyo talaga iba yung panlasa pinoy kahit ibang lahi na sasarapan cla god bless and stay humble 🙏
Napansin ko lang ngayon, babad pala sa mantika yung pritong itlog 😂. Instant sabaw kada lagay sa styro 😂
Hirap ng ganyan no sir mabilisan talaga pag marami na ang costumer dapat mag dagdag pa kayo ng isang ganyan kahit katabi lang
Saan niyo.po nilalagay yung mga naka standby na fried egg? Tubig or oil po ba yun?
The guy is too whiny and all that saliva splattered in the food because of talking
Patanong po.. Saan po kayo nagpa customize ng food truck nyo
I'm just wondering to you still season your eggs with salt while cooking?
Umay manood sa inyo puro kitchen , dapat costumer reaction
I hope you wear mask so saliva wont be flying onto the food when you speak or most of the time shout.
gumawa sana ng systema na habang naghihintay ng order nakaupo na lng.
Boss baka hiring kayo dyan kahit dishwasher lang pasok ako😍
Shout out idol galing ng diskarte mo jan sipag at tyaga talaga hahahaha
Ikaw sir bogs yung nakaka irita boses parang nang aasar dun sa tiga tawag nyo 🥴✌️
Ang Dami kumakain sarap mag trabaho ng ganyan kahit pagod
Wow! First Filipino food na nakita Kong pinipilaan, God Bless🙏Mabuhay!
Asan na pala yung mga batang nagwo work sainyo dati? tagal ko ng di nakikita e
Happy cooking sir bog's kitchen 🫕🥣🍜🍲🥗🍝... God bless 🙏
Pag napanood ko ulit to may mega phone...na😊😊😊
new subscriber here ,nakaka enjoi panoorin ito ehehehe
Try to install an electronic queue wireless calling system...
wow! kuya bogs, bgo n food truck nyo? ang ganda 🤩🤩🤩
😮grabeh laging pila po ang pagkain jan bogs😂..sarap naman po kc talaga😂Pashoutout lang kuya bogs💪🔥🙏🇵🇭ingat lagi at to your very suportive wife❤️💪
very nice fast cooking ...only a pro can handle that... keep up the good work
hi Jabogs n wifey, hanga ako sa systems n ability nyo magasawa plus ur helper. you always mentioning Cal cty, gen Luna st, Mang Pedring kare kare, Im here in Libis Espina. San kb dati sa Cal cty at my house pa rin mga parents or relatives mo? thank you n more power to ur food business.
Opo mat bahay pa po kami sa 4th st gen luna dati kabesa tatay ko si kabesang noli thank you po ❤
pag nagttransfer ng itlog sa styro, ano yung tumutulo? tubig o mantika? andami tumutulo.
oil
stress na sila ,mainit at masikip kasi ung space ..goo kabayan kaya natin yan ..
Mam mag hairnet ka bka mayron mlag2 na buhok.
Wala akong nakikitang nagbabayad at nag hahawak ng pera
Big fan from Switzerland! More power boss man
Thank you!
Long lines for your good food is a happy problem Boss
Ang sarap pakinggan ang daming order.😊
Nasaan na yung puting babae nagtratrabaho sa inyo
bogs and edna, missing my Washington friends. keep cooking the great stuff. some day we will get to visit again. Vjet
Kailangan speaker idol para marineg nila
Line is too long? Can I too long po? Ready na passport ko 😊
Hindi sya nakinig !😂😅 so funny haha!
"sabihin mo sa kanya" >>> wahahahahaha🤣
Gumamit po kayo ng hair net mga sis