10 Food Products to BUY NOW - STOCKPILE These FOODS while you CAN!
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- Опубликовано: 6 авг 2024
- 🔥 Are you ready for what's coming? 🌍 In the midst of a supply chain crisis and looming food shortages, it's time to take action! Discover the essential food products to buy now and stockpile in your prepper pantry. Don't be caught off guard - learn how to navigate the supply chain shortage and keep your shelves from going empty. Join us in this crucial discussion and start prepping today! 🛒🥫
➡️ SUBSCRIBE - / @frugallivingrecipes
Don’t forget can openers!!!!!!
1. Protein - canned tuna, dried beans 2. Canned vegetables 3. Staple grains - rice and beans (combined, they make a good source of complementary protein) 4. Instant foods 5. Peanut butter 6. Salt 7. Water 8. Canned soups 9. Pasta 10. Canned fruits
I agree but there is a number 11... seasonings and spices... these will take the staples to a whole nother level.😊
I agree too, but only included everything on the video, to save time for those who wanted to check the list quickly
Basic 7, rice beans oats flour pasta potato flakes, salt. A good water filter.
I agree those are the 10 most important ones to have. Then you can start with others.
Thanks for the review. I always appreciate when someone does this. We are old times peppers, but it's always nice to refresh. If people haven't learned from "covid" they won't.
Use the thinnest or smallest pasta for less water. Thick pasta will take much more water.
Super excellent point!!!
My pantry always has lots of Angel Hair pasta. Cooks in very little water and takes less pasta sauce!
great idea
And longer cooking time, source of heat energy might be scarce too… 3min pasta is a good idea too
Don't forget when the power goes out than so does your electric stoves. Make sure you have a grill
Every time I go grocer shopping I buy peanut butter and cans veggies rice beans and Oatmeal
The oil in the peanut butter will eventually go rancid!
Honey, sardines, dry fruits
Cream of Wheat and grits good sources also and they last a long time
Ive been on the road before where I hitch-hiked and had to be self reliant. Peanut Butter is my go-to when it comes to cheap survival foods! Peanut butter does not need refrigeration and has the protein necessary! It is compact and can be eaten without the need for cooking.
If necessary you can eat the can vegetables right out of the can when the power grid goes down.
Can you drink the liquid that is in the veggie or bean cans?
may as well eat cardboard for the nutrition that would be in commercial canned veg/ might be better with the cardboard depending on the additives in the can..
I bought many sterno cans and a metal rack the can fits under to heat canned goods like soup in a small pot. You can also use a grill to heat food
@@chrisclare565 The answer to your stupid question is yes
I have a good supply of vegetable seeds, and grow as much as I need or can. Canning my own foods helps too.
Don't forget honey. It lasts forever.
Most honey on the shelves isn't real.
Got it after 9-11 but my husband ate it all! Those big honey ones at Costco! 😮
Well, find a reliable brand!!
Go to a farmers market or a farm supply store. Our Atwoods store sells regionally produced honey. It isn't really cheap but it is pure honey.
That's good to know. I have 3 cases of quarts. Found wild honey for $90 case.
A can opener will come in very handy for the cans that don't have the pull off tops. Learned that from Girl Scouts and personal experience!
If you don't have one you can rub the top on a flat rock and that will wear down the bend and open the can if needed and you have nothing.
Don't trust a pampered chef Hand held can opener,.use the old standard hand held.
I have antique kitchen tools to depend on if electric goes off. Coffee grinder, meat grinders, vegetable slicers. Pretty easy to come by as well. Trying to cover all the bases.
If need be, on a rock or similar item, rub the side of the can down until your able to squeeze the can enough to peel the top off. Cover the can with somehting to keep the packing water from sloshing out on you. Be careful not to injure yourself. Primitive but works in a last resort. Not sutable for children to do.
I learned to open cans with the can opener on any pocket knife and found it easier than the crank style ones. Have a difficult one? Wash with hot soap and water than dry off and lubricate with olive oil.
Don't forget beef jerky. Costco has big giant bags of beef jerky that can be stored for a long time, great source of protein.
Yes. They have also had individually wrapped minis, grassfed. Lasts longer that way, easier to ration, share, or barter 😉
Look up making pemicin, native American processed beef that last ong time. You can make your own jerky, a lot cheaper.
Flours; yeast, learn how to collect from nature; dried fruit; nuts; sugars, etc.
One can bake with a solar oven if one has no electricity. Go online to learn how to build (simple) and use a solar oven.
Tin foil(actually aluminum foil, but I still say and write "tin.")
Keep chickens if you can, mostly for eggs.
Some have mentioned honey. Yes. Honey should be near the top of the list. If stored correctly, it lasts forever, and tastes great. Really good with peanut butter.
Honey is sugar. That is not a staple.
@susankievman642 Respectfully, I disagree. Most of the sites I have watched say honey is essential if, for no other reason that it lasts forever.
@@jeffpickell2313 not essential if you are diabetic. And what catastrophic event would happen that we need to store food forever?
@@susankievman642honey has many health and medicinal benefits. Honey, coconut oil and activated charcoal should be in everyone’s emergency kit.
i keep extra honey and also raspberry preserves ( when put in hot tea it lowers temperature) in case someone gets sick.
Something people may not think of, stock up on denture adhesive.
I grow and can or forage for my own food. Pick apples,pears from relatives trees or out in a field or buy and can, can my own soups etc.
Canned tuna, salmon, red beans, black beans, & chicken. Powdered or shelf friendly whole milk. Canned vegetables and fruits.
Knowing This Can Save Lives
I enjoyed this video mainly because I have stocked my pantries with all of these products and more. I home can and dehydrate food. While I'm not interested in a freeze dryer, I would love an electric pressure canner. It would free me to make larger meals and can the leftovers. When the outside temp drops, I want to fill my empty jars with water and water bath can them. A quart jar takes the same space in my pantry as a water filled one. I have 18 gallon jugs of water frozen in my big freezer. I try to keep the freezer full to both cut the electricity usage (a full freezer uses less energy) and keep my freezer cold during long power outages. My power was out for 7 days a few years ago. I didn't open it until the power was back on and all of my food was still frozen. One trick is to put a coin inside a frozen jug. It will sit on top of the ice and sink if that ice defrosts. While I can most of my meat, I can't process meat ribs or hams. I like to have one roast handy, but cube and can any roasts I find on sale. I also can hamburger meat, but I grind my own. The last bought hamburger meat I canned looked and smelled like potted meat. The store had added a junk filler to their meat! If I had not canned it, I would have wondered why what I cooked tasted yucky. I'm feeding those jars to my dogs and cats. Pasta. I make my own. I have a little in the freezer, but usually make it as needed. I have flour, sugar and cornmeal in gallon bags in the freezer. The bags prevent moisture from ruining the food.
I like heating canned fruit with a little cinnamon. Yep canned peaches can be baked like a cobbler or cake. Use the liquid as the liquid.
I discovered a USA company DryElement that sells probably the best gravity fed water filtration system in the world and its under $200.00. Their products are made in America and the Green Nano Gravity Filter is amazing. Also, they sell a long term water treatment solution that allows you to store fresh water for years.
What’s the information to get this filtration system
After recently without power for 7 days. I ran out of few things fast. Dry milk, butter. Grateful for jarred meats, water.
I stacked up on ramen noodles, peanut butter, bread, crackers, water, baby wipes, bar of soap. keeping jugs of water from faucet to pour in toilets helped to.
Fats are Very important to have daily in your diet. Extra Virgin Olive Oil. Ghee, Butter, Sesame Oil, Coconut Oil, Avocado Oil. Powdered and Canned Butter. Don't forget powdered Eggs and Powdered Milk. I didn't mention Canola or Vegetable Oils because they aren't healthy to eat all the time but some recipes or frying call for them. Cornmeal and Pop Corn and Flour and or wheat berries but you would need an electric mill or manual mill. Dont forget Coffee. Tea. Sugar, Chocolates of all types. Jams or preserves to go with your peanut butter or toast. If you make bread from scratch add bread yeast. Add can Chicken. Turkey beef and pork. Dont forget condiments like mayonnaise mustard ketchup bbq sauce soy sauce teriyaki sauce worstishire or steak sauce. Dry spices for soups tacos chili Chinese Thai food, Indian food, German food like stroganoff powder mix goulash powder. Bouillon cubes or paste to flavor soups in vegetable. Chicken and beef. Nuts are good sources of Proteins like pecans. Cashews walnuts almonds pistachios pumpkin seeds. Sunflower seeds and dry raisins an cranberries. 100 % percent Juices are good to stock up on Apple. Orange. Grape. Pineapple. You don't want the cheap ones that are mostly sugar with only 10% juice thats a waste of money. Lemon juice to flavor water. Teas or food. Apple cider vinegar is good to have. Pickles. Relish Jalapenos and can diced hot peppers 🌶 good for lots of recipes. For those of us that are old school box foods like hamburger helper. Box puddings. Brownie cake and cookie mix. Alfredo sauce and spaghetti sauce. Last but not least Maple syrup molasses. Honey, sugar. Stevia or other type sweetners. You can buy powdered peanut butter also as a backup. The best salts give you mineral your body needs like Redman salt. Sea salt. Pink Himalayan salt. That other salt in the blue container has all the mineral removed and your left with only sodium...not good for your body or health.
Great list of essential food items to stock up on! It's clear you've put a lot of thought into this. I appreciate your focus on healthier fats like extra virgin olive oil and the variety of oils you've mentioned.
Your mention of powdered eggs and milk is a great tip for long-term storage. And I agree, it's always good to have a variety of spices and condiments for flavor.
I'd also add that diversifying your stockpile is important, so your suggestions are really valuable
i usually don’t get items i don’t use because it will get spoiled if i don’t use it . i use food i get and buy more when on sale to save.
A note on the pasta storage. ( Including rice and flour )
Always prep your food before storage. Some people will freeze this stuff before storage. I always cook dry for 45 min in a 245° .to kill the weevals that are already in the products .The last thing you wanna open is a 5gl bucket filled with bugs.
If you want to keep the boxes , put the whole filled box in oven.
My favorite prep is spices. No one wants plain rice every day.
I do white rice 1 hr. At 250F, been doing it for years, never a problem with bugs within. Dry goods only!!!
@@winterwolf2012 A little more time and heat couldn't hurt. I'll turn it up a bit . The time , well I usually forget about it. So pretty sure it goes for an hour. 😁
@@reneesvillage9676 A number of people use different time & temp. Whatever works for you, great. As long as no bugs show up & nothing is cooked to death except bugs, fine.
Oh thank you for that tip on the bugs I'm sharing that 1 God bless you
I put all my rice in the freezer
Peanut butter ,dill pickle ,mayo sandwich. Peanut butter and plain yogurt sweetness of choice.
Put spices in the pantry. It will change the taste. Freezed dried food lasts a much longer time but its more expensive at the moment. It's for for several years after all the canned food are gone
Great video, thanks. Don't forget your pet food.
Backup - rice, veggies, eggs (fresh, frozen or dehydrated,).
My kitty girls are up to about 1.5 years of food 😻😻😻
@mc-si7vq it's high in oil content and dried pet food won't last more than about 18 months without going rancid because of the oils used
Beans, salmon, rice, powderex milk though I prefer canned evaporated milk!
Excellent, thank you Frugal.
My concern is water, I feel water isn't going to be easily accessible.
❤❤❤
Save & use the water in canned veggies.
Powdered water is easily stored
Bahaha!
Of course, one of the essential ideas is a garden. If you live in an apartment and have a balcony, use pots. Make sure to talk to the apartment management to find out how much weight your balcony can hold and plant accordingly. You will be surprised how much you can grow in a small area. Learn how to preserve foods properly. Make sure you are preserving food safely! Many extension services in the US will help you.
Look for pop top stuff. Make sure u have good can opener
Pop top doesn't seem to store as long, which makes sense. I have seen comments about them exploding. I have some, but put them in front on rotation.
I've purchased a bucketload of sauce mixes, dried, packaged or bottled. You can find them at $1 a piece, but they include a dozen different seasonings that may otherwise not be shelf stable. Bottled mixed seasonings can make roadkill palatable
Exactly.good job.
I Love It!
While I prefer to make from scratch, I got salad dressings on sale then stockpiled proportioned salt, fats, spices and flavor to add to weeds and pasta.
Thanks @carlasouthwell7422
On roadkill are you talking about biden in what he's doing to us😂
Thank you I learned a lot the only thing I can't figure out is water when you don't have a lot of money how do you control or get the water I want to say thank you I learned a lot God bless us all God bless all the animals and God bless and protect this planet AMEN
I'm glad you found the video helpful, and your concern about water is absolutely valid, especially on a budget. One cost-effective way to ensure a clean water supply is to invest in a water filter. There are many affordable options available that can purify tap water or even water from natural sources, making it safe to drink.
Additionally, consider collecting rainwater. It's free, and you can set up a simple rain barrel system. Just make sure it's legal and safe in your area.
If you're interested in more budget-friendly tips on emergency preparedness, I have some related videos on my channel that you might find useful. Feel free to check them out! Stay safe and God bless. 💧🌧️🌍🙏
Fill all your empty glass jars with water.
When Covid started, I bought a 5Olb bag of bread flour and one of AP flour. I baked daily. I always baked bread. I baked a lot of cakes and cookies. We only went shopping once a month, usually late at night when the store was nearly empty. We bought half a cow which lasted a year. I grew fresh herbs in an aero garden and I had canned a couple of bushels of San Marzano tomatoes. We did just fine.
I really like this story. Even hard times can tell happy stories when the heroes (you) get into life with imagination, hard work and a willingness to work outside the box. I have taken every opportunity to make jams and jellies, which are a galaxy away from the flavor and texture of the commercial substances of the same name. This is how our great grandparents lived, and even as we drift off to an impossibly sound sleep, we marvel at how much more our lives have come to mean. May you and yours continue to do fine.
Store what you eat, and eat what you store.
If you do not like tuna and oatmeal you are not going to change your mind about them because the grocery store is empty.
Don't store dry beans if you don't know how to reconstitute them. It's not like opening a can and heating up the contents.
Be thoughtful about what you realistically like and try to store those items, or you will be tossing your storage in the trash in a few years.
This was a great video so I don't like coming in hot like this, but this is a huge investment. And I have some safety concerns. A pinch of salt will not make water safe to drink if the water is dangerous. If you think you can just salt your food and it will be safe to eat for longer, you are putting yourself at serious risk!!! Learn how to do these things before you try to do them in an emergency, please!
You could always plant the beans and restore your supply. If you don't like beans keep in mind that you can grind them into flour or barter them. It is crazy what you learn to like when you are hungry, and beans can be flavored to taste delicious.
@TheSeeshannon96 Good job thinking outside the box with the beans. It's too bad that more and more people have no place to plant anything.
I'm going to disagree that you learn to like something you do not when you have no food. You may eat it, but you won't for long if you have a choice. And your quality of life will go down. There is a lot of information out there that says people didn't eat it when they needed it. So why let something you will not rotate or eat take up space and money??? Just purchase what you will rotate and enjoy.
The food that lasts the longest is the most economical, and usually less expensive. Your philosophy about basing your storage on family preferences is very sound, especially if you still have young children . They won't even notice anything is different. In fact, if I still had young kids, I'd plan a surprise dinner regularly of something they like, and be sure there was plenty of it in the stockpile. I have a weakness for peanut butter cookies and instant pudding myself. Moms have a special fun gene that activates in hand times.
@reginaweiner3817 Thanks. I've done this long enough to throw away a lot of food we never ate! Never once did I try to rehydrate those cheap beans, till the 3rd time I threw them out. They definitely don't last as long as some say. Texture goes weird and gross. It's not super hard to make them, but I still don't. Water is another consideration. I can no longer assume we will have clean safe water. Can't store enough for beans and everything else. By the way, I love beans.
You will be surprised what you will eat if your starving....dont fool yourself
Dried, powdered peanut butter is available. Long, long shelf life.
Cheep pasta home brand types just add extra salt, oil these are the things that make it cheaper than the good brands
Thay put less in to the cheap brands
You can find pasta very cheap
Extra seeds make a great barter item
The US food pyramid is upside down.
Chick peas & whole lentils also
Things you can sprout 👍
I bought dried onion flakes and peeled garlic in a jar, onion soup mix Is great for many dishes. Paper plates and plastic silverware will help save water and plenty of garbage bags before they disappear like toilet paper! I like to have a good nut and dried fruit mix around instead of sweets. Herbs are easy to grow even indoors, dry them by putting in a brown paper bag. Canned fruit is great cooked with chicken, I make manderine oranges and brown sugar in chicken as with also pineapple
Great tips! Dried onion flakes and garlic in a jar are fantastic for adding flavor. And your idea about using paper plates, plastic silverware, and having extra garbage bags is a smart way to prepare.
I'm also a fan of the nut and dried fruit mix - a healthy alternative to sweets. Your advice on growing herbs indoors and using canned fruit with chicken sounds delicious! Thanks for sharing these practical ideas
thank you for the tips.
I’m a meat eater. Lard is my go too. For preserving cooked meats.
Looks like we’re already set 👵🏻👩🌾❣️
I grew up in the 40s and 50s on a farm. Food was rationed during and for a while after WWII. If you lived on a farm you were fortunate as every farmers family canned and stored food for the year and some extra. Those who had cows shared the extra milk for eggs. Bartering was common for different fruits, vegetables and meats. Foraging for mushrooms, elderberries, huckleberries etc was common. Nothing went to waste!
Don't forget ramen noodles. Inexpensive and has a long shelf life. Always keep extra sugar and flour on hand.
Don’t think anyone bakes bread anymore..lol…butter too
A small rocket stove is great to cook on. Some good videos to watch on how to make one.
FANTASTIC VIDEO! I WILL FILL MY PANTRY BETTER! MANY THANKS!
Great information 😊
As a Scot/Irish woman (and damn proud of it) you forgot one very important item...... Whiskey. You also need something to cook all this stuff on. Any kid who grew up on a farm knows all about being prepared. My dad never completely trusted electricity. He didn't tear down the outhouse. Never took the pitcher pump off the well when he installed the electric pump, never got rid of the wood burning stoves.
The pronunciation of some of these common everyday words is interesting to say the least.
WEIRD!!
That's because it's a robot reading it.
We grow our own food. I know what’s in my food
There is mercury i n large fish such a tuna. Try sardines. Raw broccoli is good for health if you can eat it, not bad really.
Thank you soooooooo much for your help!!! Bless you always!!! Joannie!!!
"1= garden seeds "2 Laying Hens for meat and eggs # 3 salt and seasonings 4" All legumes (can be eaten or planted in your garden.) 5" Goats for milk and meat 6" Horse or mules for transportation or draft 7" Hunting, fishing, camping equipment. If you can't grow, shoot, or butcher it and have to buy it in a store, you are SOOL
Tip: Freeze all purpose flour for 48 - 72 hours, seal and this is bypass the BB date on packaging.
I’ve heard the pop top cans won’t last as long so that might be something to consider.
I’ve been buying 25lbs of rice and 12.5lbs of pintos every paycheck. Once I have enough for 12 people I’ll start adding more. I’m getting close. I’ve heard you need to put the rice in a freezer for a week then take out a week then freeze another week before storing. Supposedly it will kill bugs that can be in the rice and get the larvae. Has anyone else heard this?
I’ve worried so much about water. We have a small home and no room to store it. We just had our prayers answered. My oldest daughter just bought a home 5 minutes from us that is on well water. I hate to have to haul water everyday but it beats nothing. Where I live it cost $50,000 to have a well dug.
Also find someone who has septic if you have sewer lines in case they shut down. Nothing worse than backed up sewer.
True they don’t hold up “‘
I cannot drink city water- Kids bring me country water- but I can can just so much
Freezers put moisture in bags
It’s a good idea to freeze rice and flour. But, you must let them dry out completely before packing away. See @The Provident Prepper for more information.
JESUS IS COMING SOON !!!! PREPARE FOR JESUS !!! CHRIST !!!! JOHN 3:16
Get those 8 Bibles in your house and read it as a informational survival book. A prepers book.
YES HALILUJAH JESUS JESUS JESUS HALILUJAH HALILUJAH AMEN ❤🙌🥰
AMEN!
AMEN,WE CANT WAIT TO GO HOME.. TO OUR LORD A YESHUAH!!! BUT ...
GET SOME FOOD AND WATER IN YOUR STORE ROOM AT HOME.
GOD IS GIVING WISDOM
FOR THOSE WHO DID NOT TAKE HEED YOU WILL EXPERIENCE HUNGER , FAMINE IF NOT PREPARED..AND ALSO TO FEED NEIGHBOUR.. LIKE THE WIDOW WHO GAVE HER LAST FLOUR AND OIL - BREAD - TO FEED THE PROHET OF GOD....
PREPARE WHILE WAITING FOR JESUS..
WHAT ABOUT THOSE FAMILY WHO WILL BE LEFT BEHIND...???
Hallelujah,get ready the KING IS COMING!!!!
Thank you so much for valuable information 👍
Hi all - Don't forget the can opener! :)
Wish there was a transcript option. Bad eye sight and can't read the crawler.😢
Thanks for an important Video! ( There is a MASSIVE difference in refined White Rice & Brown Rice! that still has the center Germ in it that contains all 26 B Vitamins,and other essential Vitamins,Iron an other essential Minerals!)(&)( There is a massive difference in White Flour , and 100% Whole Wheat Flour which still contains the Germ.)Please explain the difference to your Viewers! (&) Vitamin C Powder...pure Ascorbic Acid is UTTERLY essential!
I can my own proteins AND fruits and veggies. I buy produce when it is in season from a farmer's market and either freezer it with my vac sealer OR can it.
Just pray you continue to have electricity.
if not, all the fridge and freezer stuff is already cooked and in meals. I have 2 ways to cook without electric and I have water. @@ejsimms
I store rice, beans, and flour in 5 gallon containers with lids.
That's a great way to prepare for any situation! Storing essentials like rice, beans, and flour in 5-gallon containers with lids ensures they stay fresh and accessible. If you're into stockpiling and food storage, you might find my other videos on this channel really helpful. I've got tips on preserving and organizing food supplies that could make your preparation even more efficient
How long can you really use cans after the expiration date?
Until the can seems compromised, which is a long time.
Till the lid bulges or the can makes a hissing sound as you open it 🤣
Survivor of Many expired cans.
Can be a decade if truly shelf stable
@@anitaparks8945unless it's surströmming which should be like that
When doing nutrition at university, we were told that as long as the can is not dented or rusted.
Very true and very well done!❤️👍Bravo👏👏👏
Cloves in rice & flour keep away weevils & mice
Bay leaves as well
Canned tuna, salmon etc., make sure it's line caught otherwise it's probably going to have tons of chemicals in it from farmed tuna which has to have chemicals sprayed onto it to prevent lice etc.
Also, farmed fish is fed GMO corn!!!
Very true
You can always use a seal-a- meal. I've stored a lot with it.
Thanks for sharing your video I appreciate it 🙏
What about mercury in tuna?
Yes stock pile now because they never expire!! And you can stock pile them forever!!
Don't forget dried fruit 🍓 and nuts
Thank you!
The way the worlds going if you stock pile ,the have nots will kill to take
I save quart sized or larger glass jars that pickles etc come in then store pasta, beans, rice and dehydrated foods in them. I also throw in an oxygen absorber and moisture absorber to keep extra dry. Dont use used plastic food containers as they crack over time and sometimes absorb surrounding odors. Also font limit yourself to canned tuna. There are many canned meats out there from beef chicken spam corned beef etc. If you can pressure cook cm ready made meals you can eat from the jar, can meat if on sale. I am going to can up some sloppy joes, hamburger patties, taco meat, and any other meals I can make that we will eat. For Water storage we recycle gallon vinegar bottles. Heavier than regular store bottles. Since we have fish aquariums we recycle the water on a regular basis. We use filtered tap water then leave lid loose for several days to let any chlorine left evaporate before sealing tight. Then use aquarium water on garden and potted plants. Main problem is finding space to store items as we have no garage or basement.
Thanks, Stacey Ybarra
We used to be told we had unlimited resources gas and food!!! WHAT HAPPENED??
Covid showed up things like hiccups in transportation grids, not enough staff to keep things moving. Now, canals, rivers drying up due to changing weather patterns means big ships cannot move as easily through less water., therefore less goods getting in and onto shelves.The changing weather patterns as witnessed in storms not seen in decades, or a hundred years, fires destroying land in many countries, glacier ice disappearing faster than expected…this is a scary time and does not bode well for us.
Biden that's what.
THEY LIED and YOU BELIEVED!!
OUR COMMUNIST LEADERS WANT TO DESTROY US
INFLATION IS A GOVT TOOL FOR DESTROYING THE MIDDLE CLASS
Awesome this is great to know...
Thank you 😅
I use sea salt. Regular salt is backup😊
Sounds good but you need regular salt for the iodine or you will get goyter.
Thank you for this informative video
Go to the pool section of your favorite store. Buy a box buy a container or two of Diatomaceous earth. Sprinkle it in dried items like pasta, oatmeal, and even spices this will prevent this prevents Pantry moths. These pests multiply like bunnies, and they invade and they can penetrate plastic bags of say egg noodles, and jars of spices. I'll spare you the details of how Diamatius Earth kills them, but suffice to say I've learned by experience it works to identify them, they look like regular moths except they have black markings on them. They also look like ice crystals hanging inside your spice jars, cereal, etc. Food must be discarded.
You have buy the food grade diatomaceous earth. The kind used for pools contains chemicals not meant for human consumption. I bought food grade online years ago.
Get saved
Best advice of all.🙂
Bible tells everyone to be prepared. So get your food, paper products, medical products. My grandma always said " Better to be safe than sorry"😊
@@janeyd.6228 I have lived like this since 1979. Used my stockpile on a rotation basis over and over until 2020, when we lived out of our stockpile almost full time for over a year. I barely noticed iany difference except I wasn't shopping as much, and I only went to pick up bargains. Yes, they were still there, and I had time to notice them, and money to buy them.
@@janeyd.6228where does it say this which scripture
Powder potatoes.
THANKYOUx
Some of these comments show how out of touch folks are.
Keeping a stockpile is a non negotiable for my family.
Keep a years supply of the foods you like.
Buy a dehydrator for $40 and some mylar bags.
Spend time learning how to put up food for long term storage.
Its no longer a question of "what if?," but of when?!
Becoming as self reliant and self sustaining as you can, is the wisest idea of all.
Our Government has gone rogue and looks to RULE us, not to act on our behalf.
Purposeful wars are being conjored up, weather modification is real and being used and weaponized all over the world to create dire conditions.
Media spews misinformation and create artificial distracrions.
We all need to understand the Devil is real, he wants nothing more than for us all to be distracted and misinformed.
Pray to God for discernment and push yourselves to rely on your true instinct, that you might live through these very difficult times to come.
B
I prep. But diabetic me can't eat most of these products and the kids won't eat most of these products. So we can't rotate much.
@@rachelnise2473 You are the 2nd person I noticed mentioning diabetes, I developed diabetes during pregnancy; my son will be 34 years old in July 2024. I have studied everything I could get in my hands. I have learned that I can eat almost everything my non-diabetic family and friends eat - with moderation. Get ideas by reading labels on commercial foods. Be cautious of Sodium content and unhealthy fats. Some manufacturers replace the taste appeal of sugar in food with salt or fat. Labels taught me how to alter my own recipes.
I tried using cookbooks specifically for people with diabetes. My children hated the food. Gradually I learned to use natural sugar substitutes (e.g., Stevia and monkfruit) along with herbs and spices to make food taste good, and I practiced moderation. Serving sizes are something else I learned from reading labels and recipes. Depriving yourself may lead to overeating later.
During 29 years of my 40+ years as a nurse, the Director of the hospital Medical Library sent me a photocopy of the table of contents for any journal that had information about new developments in the care and treatment of diabetes, I wasn't getting special favors. She did this for credentialed healthcare providers who told her an any area of special interest. Employees could mark an article they'd like to read and she'd send them a copy if they weren't free to come to the library to read it. She was a gem. God bless her.
Look up stevia. My daughter would not allow me to buy anything with stevia, citing health risks.
So I learned to do with out sugar in my tea, small amount of coconut sugar for coffee and cereal. Natural occurring sugar in fruit. 🙌🏼 Best Regards.
I would also like to add ovaltine and carnation essential powders they contain everything in them your body needs to stay healthy and then some 💪 its pretty tasty as well 😋
yes its about time someone said about ovaltine love the stuff & carnation thank you
I forgot all about Ovaltine or Tang
Just rice and beans and koolaid packs for V ,C
sounds like what i was raised on when it was hard times
Thank you very much appreciated❤❤❤❤❤❤😢😢😢😢😢😢😢
Great video and great info! :)
She keeps saying when stored properly but doesn't explain what storing properly.
Look On Line. There Are Many, Many Videos That Show You How To Properly Store Food. Don't Expect Someone Else to do The Work For You. STOP Being Lazy and Do The Work Yourself!!
yes this iswhy ittakes time to build wich is a good thing thats why @@gailcurl8663
Common sense.
But canned vegetables are so gross……
@cherylfitch3183 Then grow your own.
It wouldn’t hurt to get a couple of chickens if you can. Two will supply your family of 4 with all the eggs you need.
Good list
Just a reminder, all our food will be useless if it’s winter and we have no source of heat. This is especially critical in the north of the country. You can’t use some sources of heat indoors. A wood stove or fireplace and plenty of seasoned wood.
@glennaolsen9765 Exactly!
Over the years I have seen people get upset for a variety of reasons over "instant foods". Yes, brown rice and beans are awesome, but not when you need to feed people quickly and urgently in a very cramped space.
Don’t forget to pre soak many types of dried beans especially kidney beans. If not pre prepared properly it will make you ill.
❤😊
Tea light candles are good for heating canned foods...
Excellent
Very helpful
Learn your plants get books ( medicine)
I am a thrift store shopper. I buy all kinds of gardening, soil how to books for the house and folk medicines edible plants etc. Anywhere from the 30s to the 70s.
some natural weeds we got growing in our yards is good for meds or food to when you look on some of those books smart to learn
Thanks for this, would've liked to see more healthy choices in this video, however for growing families, it's perfect.😀 Younger folks, unless with a condition determined by doctor (such as diabetes), generally breaks these down during daily activity.
And some expiration dates must be watched closer than others. Have noticed at stores like Big Lots & Ollies, while certain out of date items are on the shelves, others aren't, even at food pantries. Staff must go through the donations & remove any which are known to eat into lining of cans, which causes instant food poisoning, and destroyed. Same with expired pet food. On the other hand, I've eaten plenty of pasta, both macaroni type (white or wheat) & could tell no difference from a box recently purchased. It's important to ensure these boxed items that aren't also sealed inside a bag (like cereals & some brands of oats) are kept in a very dry area. This is where other methods of canning, such as Mason or similar jars, or even a food saver at home with extra bags makes a difference. I still use the Ball branded mason jars given to me by my grandmother, still after so long, the sealing part of the lid (flat & round) needs replacement now & then. Food Saver bags can be purchased in cut to fit, eliminating waste, as these bags are pricey.
Everyone NEEDS enough food to last through a crisis, be it a work layoff or natural disaster. Whenever practical & possible, if a homeowner, a basement with access to secure bunker is optimal. Obviously, it's best to do this before the home is built or pay 3x the cost (minimum), yet not always thought of. In this case, which would be expensive post home build, check Google or RUclips for videos/recommendations. Many years back, near the end of the Cold War, many were into the survivalist lifestyle & I subscribed to a (paper based🤣) magazine with many ideas. But this was in the late 70's, so cannot remember the many articles read, wished I had kept those among others.❤ Really, we have little idea what may hit us next & those who do are the lucky ones, on the other hand, there may be lines waiting to enter already mostly empty shelves. Being there 1st thing in morning is no guarantee of getting what's needed, rather knowing when restocking days & times are, to get a place in line at the right time.
Enjoyed the video!😀
Thank you for your thoughtful comment. It's great to hear that you found the video helpful for growing families, and I appreciate your feedback about including more healthy choices.
You're absolutely right that different expiration dates require different levels of vigilance. It's essential to be mindful of the condition of items, especially when shopping at discount stores. Food safety should always be a top priority, and it's good to know that some places take measures to ensure expired or potentially dangerous items are removed.
Your tips on storage are excellent. Keeping food in a dry area and using methods like canning in Mason jars or a food saver can really extend the shelf life of certain items. It's all about being prepared for any situation, whether it's a crisis or just everyday life.
I completely agree that everyone should have enough food to last through unexpected events. And having a secure storage area, if possible, is a smart idea. It's better to be proactive in preparing for the unknown.
I'm glad you enjoyed the video! If you have any more questions or topics you'd like to see on my channel, please feel free to let me know. I'd be happy to explore more subjects that interest you. Thank you for your support, and I hope you continue to find value in my videos! 😊
I would also include seasonings, olive oil & etc to use in place of butter if not available.
Also vinegars of different kinfs.
Question, what about the foods that is in plastic like peanut butter. It is in plastic jars and some canned fruits. Plastic deteriorates over time and gets brittle, also making food taste funny. What would you recommend and the size/portions for a single person? Thank you.
I think w tuna and mercury we aren’t supposed to eat more than two a week right? I mean if we can help it and have other proteins. Also beans, potatoes, corn, rice don’t have to be eaten in the same meal just sane day for complete protein since our body recycles proteins. Great reminders, thanks!
If you're in a survival situation, white sugar will keep you alive with its
calories. It doesn't expire, either. It'll hold you until you can get something
better.
Alcohol will be the greatest barter item!
And cigarettes