How to Make ELBASAN TAVA / Elbasan Tava Recipe / Yogurt Pan / Take the Recipe from the Master

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How to Make Elbasan Pan / Elbasan Pan Recipe / Yogurt Pan / Take the Recipe from the Master
Materials :
700 g of Lamb Meat
1 Piece of Dried Onion
2 cloves of garlic
2 Tablespoons of Olive Oil A Glass of Olive Oil
1 Teaspoon of Kayatuzu
Ingredients For The Sauce :
250 g of Strained Yogurt
2 Eggs
A Glass Of Flour Tomorrow
A Quarter Cup of Olive Oil
1 Tea Cup of Broth
🔪Our pan to be baked in a preheated oven at 180 degrees for 25 minutes until golden brown.
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#from the masterrecipes #foodrecipes

[@SolSinyaL]

Usta senin tariflerin muhteşem Allah razı olsun . Bütün yemekleri senden bakarak yapıyorum muhteşem oluyor. Sayende usta olucam inşallah

[@ustadanaltarifi.]

Faydam oluyorsa ne mutlu bana çok teşekkür ederim 👍🙋‍♂️

[@farajo786]

This looks delicious. Thank you for sharing your recipe and for the translation. I will definitely try it.

[@eminakyuz3285]

Tesekkurler

[@user-ht4mn5gt3y]

❤

[@edaavci5937]

Ellerine sağlık ustam 👏👏

[@ustadanaltarifi.]

Çok teşekkür ederim👍

[@nilgunkaratas631]

Izgara tavukla yapılabilir mi ? Elinize sağlık her yaptığınız çok güzel.

[@ustadanaltarifi.]

Izgara tavukla çok lezzetli olmaz 👍🙋‍♂️

[@aynurdokuzlar9065]

Elinize saglık.. Kuzu etı yerıne dana kullansak nasıl olur😟

[@seferuzan3163]

👏👏👏

[@ustadanaltarifi.]

👍🙏👋

[@zeynepbanuoncel9398]

👏👏👏👍⭐⭐⭐⭐⭐💐🌺🌸🌷🌹

[@ustadanaltarifi.]

🌹🙏👍

[@sacidedogandemir2799]

Sarımsak ve socan koyulduğunu bilmiyodum