Yes! We are based in Florida, and as long as you spray your windows with the Clear Edible Glaze Spray on the front and back they will stay nice and shiny! Thanks for watching!
The edible glaze spray is a PME product, most cake supply shops and online stores should carry it, as well as amazon. Yes it works perfectly for jewels and lollipops, and as long as you do a thin coat of glaze and the isomalt is flavored, it will still taste great! Thanks for watching!
Chocolate Transfer Sheets are made using cocoa butter for the designs and are not designed to take the heat of isomalt, so they will melt. Simi Isomalt Transfer Sheets are a special, thin type of icing paper that will hold up well to the heat and transfer beautifully!
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I absolutely love this gingerbread creation!
Gonna have a go at it before Christmas.
Beautiful!
This is so wonderful! Thank you for all the information and tips!!
Thanks so much for watching, Lisa!
Love it, ty!
Thanks, that's a great tutorial
Wow it looks so good😀
Thanks so much for sharing this! Placing an order right now.
Thank you so much!!
I'm in a high humidity climate (FL). Would the Simi Isomalt be less likely to melt here, if used for my windows?
Yes! We are based in Florida, and as long as you spray your windows with the Clear Edible Glaze Spray on the front and back they will stay nice and shiny! Thanks for watching!
Where can I find the edible glaze spray? And could I use it if I make jewels or lollipops? Also, does it have an aftertaste? Thank you
The edible glaze spray is a PME product, most cake supply shops and online stores should carry it, as well as amazon. Yes it works perfectly for jewels and lollipops, and as long as you do a thin coat of glaze and the isomalt is flavored, it will still taste great! Thanks for watching!
Can we use with Spong replace of ginger bread ?
Does anyone know if I can I buy the transfer sheets in the UK, they are just what I need
You can get them through our UK distributor, Dinkydoodle.co.uk! Just shoot them an email!
Id actually like your cookie recipe
You can find it here! simicakes.com/faq%2Fguides
❤️👏🏼👏🏼👏🏼👏🏼👏🏼
Can we use chocolate transfer sheet for replace of simi isomalt sheet??
Chocolate Transfer Sheets are made using cocoa butter for the designs and are not designed to take the heat of isomalt, so they will melt. Simi Isomalt Transfer Sheets are a special, thin type of icing paper that will hold up well to the heat and transfer beautifully!
Where can I find the templates you used ?
The window shapes come with all our window Isomalt Transfer Sheet designs from SimiCakes.com, and the house templates I drew myself!