Pizza Production at Dr. Oetker

About 1,5 million pizzas are passing the production line at Dr. Oetker production site in Wittlich each day. In order to manage this with constantly high quality, the experts watch every detail and work with modern machines at the same time. The Dr. Oetker pizzas from Wittlich, which is one of two production sites in Germany, are enjoyed by consumers from many countries.
In our Pizza-films we track the way of frozen Pizza from product development to production and sensory at Dr. Oetker to the in-house test kitchen and consumer service. See the other parts of the series: • Dr. Oetker Pizza Produ...
More information about Dr. Oetker is available here: www.oetker.com
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[@stavford]

Every frozen pizza seems to be produced the same way, but Dr. Oetker are the best frozen pizza in Australia. When I say to my work mates that, "I dont know weather I want a pizza dellivery or a frozen pizza for dinner tonight", they all say not frozen. But when I say a Dr. Oetker, there all like "go the Dr" best frozen pizza ever. Thanks.

[@vBDKv]

Please make a chicken pizza with tomato sauce + green/red/yellow peppers + cheese + green pesto. It would sell like crazy.

[@grizzlydiver]

when I buy a frozen pizza I always choose DR OETKER. quality at a low price. thank you to all the employees of dr oetker

[@landmonkey22]

Best frozen pizza .

[@Gabriel_b98]

This whole process is so beautiful. ❤

[@nigel8499]

Extremely impressive 👌

[@kierangfinch5123]

If I'd have known being a pizza doctor was a real job, I wouldn't have gone down the design route at uni 🤯

[@BoostMunchies]

I’ve recently had a couple of the mushroom pizzas. I love them, so good! You should offer a garlic butter type dipping sauce like some of the fast food pizza places have. I understand if it’s not doable but I think it would be great with the pizzas.

[@arianatorres3058]

This is my favorite pizza in the whole worldddd🎉❤