There's two schools of thought on this. One is that gloves keep dead skin and oils off of the food, the other is that gloves prevent you from feeling when your hands are dirty and therefore mean you wash your hands and/or change your gloves much less often.
I hate to tell you gloves are one of the dirtiest things you can use when handling food. Hands washed correctly and sanitised are far far far safer for food handling. You will not find a single chef behind closed doors using gloves, except for simpletons and cuts. People in delis etc. do it for show.
as someone who works in a school kitchen, it's blowing my mind to see these workers handling food that will go out to millions without any form of glove XD
gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
@@IamAlmostRealWitch I understand gloves get just as dirty as hands but I hope the people in charge of this line are making sure their employees that aren't wearing gloves don't have any cuts or sores on their hands. And I saw one person wearing a wedding ring. This shouldn't be allowed. All kinds of dirt and debris can get under a ring.
@@IamAlmostRealWitch Hoho, 1 of the worker wear a nice wedding ring while prepare the sandwich ,look closely.If i am an auditor ,license of this factory may be suspend on site.
It's been years since I've bought a premade sandwich and after seeing this I can confidently say it will be many more years to come before I buy another.
every restaurant you went I can bet you chefs don't wear gloves. they simply wash hands and only use gloves when handling certain foods like raw meats or seafood.
Thanks for pointing that out. Only 1 person had gloves and he was doing the ham. Guess food sanitation conditions are not the same in other places. If this company was in the USA the FDA w would be all over them. This is not ok.
It was only the white bread - my guess would be that it's more uniform, and easier to pick up. It'd be interesting to see how it works with the other bread.
I like how the workers are wearing hair nets and aprons and all sorts of food safety gear to prevent contaminants from getting into the sandwiches but then they handle them all with their bare hands. We all know the hands never get dirty and don't need protection gear to avoid contaminants getting into the food. EDIT: Oh it gets even better. The guys loading the sandwiches into the boxes are wearing gloves to make sure the boxes don't get contaminated. How thoughtful.
Why are you so convinced that gloves are magical bacteria repeller? These people deep wash their hands directly prior to beginning work, so I'm assuming your concern would be anything they touch once already working? That also applies when wearing gloves, no? Whatever you are convinced will be on their hands is now on the gloves instead. There have been studies in the UK that wearing gloves can actually increase hygiene issues. This is due to people feeling a false sense of protection. When they have bare hands they are more aware of potential issues and deeply wash their hands regularly throughout. In addition to this, they can detect if something feels off with an ingredient, something not apparent to the naked eye, like a sticky piece of ham for examlle, which suggests unhealthy bacteria & which wouldn't be noticed while wearing gloves. Then you keep touching more with those now contaminated gloves. This is why in the UK you rarely see people who handle food wearing gloves. 9 times out of 10, when I see people freaking out about gloves, it's an American. Keep nails short, remove all jewellery (which they haven't in this clip & I do have an issue with) deep clean throughly regularly & there shouldn't be a problem.
They were gloves on the machine so they don’t cut their hands on the boxes that’s literally the only reason they are allowed to wear gloves, this company is a shithole
Human feces under the fingernails after using the restroom, how disgusting didn't they train their employees how to keep the environment clean and sanitized and always wash hands and wear protection gear at all times? I think I'll stop eating sandwiches from 7 Eleven stores and other grocery stores. This is disgusting!
clearly you never worked in a kitchen. even if you go to gordon ramseys kitchens they simply wash and sanitize their hands regularly. Wearing gloves actually traps sweat/dirt and builds up heat (this is bad). working with a single item, on a manufacturing line its actually better to not wear gloves (risk of contamination is low with clean, sanitized hands). latex gloves actually don't last very long and often break into pieces and get lost into food. also after handing food after about 5 minutes gloves get slippery and your fine motor skills like peeling apart 2 pieces of ham are not easy. Lastly stopping the entire production line for workers to go wash hands, dry them and put new gloves is like sitting down for a meal and then brushing your teeth between each bite you take. its much easier, faster, and hyginic to finish the task and then properly clean up.
as someone who worked at a small convenience store/gas station, they DO use food safety gloves and change them frequently. idk why the company in this video doesn’t, that’s a super huge health hazard that you literally learn about on the first day of food handling and prep.
So....how does working in a gas station that sells them and not working in the factory that produces them give you the confidence to claim 'they use safety gloves and change them frequently'? ...because CLEARLY this company does not. I'm also PRETTY sure the U.K. has different food handling requirements and standards than other countries. Maybe they don't have to over there. What's stupid is the LAST set of people to handle the sammies are wearing the gloves.
@@mud2479 maybe they do, but the original commenter surely can't say that all companies 'DO use food safety gloves and change them frequently. ' This video is evidence of that.
gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
@@SuperCloneRanger yeah definitely! after everything we’d prepare w gloves (let’s say chicken salad sandwiches) we’d wash our hands to the upper forearm and get a new pair of gloves. without proper sanitizing, you may as well use plastic wrap on ur hands bc it’s literally the equivalent.
I used to work in one of these sandwich factory and it was absolutely horrible. Not only because of how chaotic it is but also the unfair pay. Just imagine those pre packed sandwiches each touched by at least a dozen hands before getting in your mouth.
I worked in a place that made such sandwiches. It was a cold room where you stood in the same spot for hours. The ingredients were also kept in a large freezer, so when you handled it, your hands would get cold too. We would wear cloth gloves with food safety gloves on top. Even with cloth gloves, your hands still got cold. Even in the dead of summer, when I got off work, I would still feel the cold in my body for hours afterwards.
You are the kind of person who pays taxes so privileged people who chose useless "vanity" college degrees can get their financial mistakes passed on to the rest of us.
Hope you never eat out cause people don't wear gloves all the time and handle your food, disgusting people too. I'm sure you've definitely eaten something dropped on the floor or someone close to you has prepped food without washing their hands. You'll be okay, sport.
For anyone interested in the location of the company, its in the uk. Whew. These people need a company sponsored vacation to Glove World, this is rock bottom.
Gloves aren't a legal requirement when handling food here. Gloves can get just as dirty as skin (someone can easily touch their face/mouth/hair/whatever with a glove on) - but there's often a false assumption that if you're wearing gloves it's automatically safe. This has been shown to (in some cases) decrease handwashing/glove changing to stop contamination because people assume gloves = clean. So the focus is on proper, regular, thorough handwashing to ensure safety. Not sure where you're based, but the UK has a far, far lower incidence of food-related illnesses than the US - 14.8% of population in the US vs 1.5% of the population in UK in 2018, for example. So gloves aren't the big deal here!
You're telling me my pre-packaged sandwiches are touched by like, ten gloveless individuals before they arrive at a sketchy gas station in some backwater town I'm driving through on a trip out of state to flee the many MANY warrants for my arrest?
No all of the stores use machines it's on the news today Tesco and Asda in the UK can cause e coil when bying the sandwiches my uncle has watched videos of them dropping food in the stores and and fast food places he's worked in and left them and complained
Lowest common denominator ingredients. Mildest of mild cheese, cheap ham, everything slathered in mayonnaise to keep it fresh and avoid having to use butter.
04:38 why are they wearing gloves at this point? That's like wearing a condom AFTER the girl is pregnant. Literally the only people wearing gloves in the entire assembly of the sandwiches was the sliced ham kid. And KNOWING how untrustworthy people are about washing their hands, even when required to do so, you can guarantee that by the time you eat that Foo-go sandwich, no less than 4 people have had their bare hands all over and in it. Hard Pass.
Those last guys are wearing gloves so they don’t catch anything from the rest of the factory. (The ham slice stacker must not like smelling like ham after work.)
Just watched how prepackaged sandwiches are made in Japan which brought me here. They wear gloves 🧤,masks 😷, and hair nets and are meticulous with each sandwich that they are as consistent as possible. It’s like night and day lol
gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
Are they supposed to be excited for doing unskilled manual labor at a food processing plant? Not that there's anything wrong with that because they're earning their pay, but it's not up to you or me to tell them how to feel about their job.
Absolutely bustin at the outrage in this comment section about bare hands and rings, been in catering for 20+ years and can tell you lot dont know the food regs, gloves introduce a cross contamination risk like sweating and not regular hand washing etc, plain band wedding rings with no inset gems ARE permitted. Seriously, people get a life.
great video! i really enjoy seeing the process behind everyday items. but honestly, do we really need pre-packaged sandwiches? i feel like they can’t compare to a fresh one made at home, and they often seem a bit unhealthy. what do you all think?
While it's not Foogo brand, I love the tuna sandwich at circle k. They have some sort of magic pickles that override my dignity of buying sandwich in a package.😂
The perfect mix of modern automation and a half dozen strange people handling your sandwich without gloves. The shredded cheese on a cold cut sandwich is also a nice touch.
did it temp working for a half day thats how utterly terrible that job was I couldn't even make it to lunchtime. and it was disgusting I never buy pre made sandwiches anymore seeing what I've seen (UK too)
To the people complaining about their lack of gloves, let me inform you about something. This thing exists called washing your hands thoroughly before handling food.
I worked at a buzy 300 seat restaurant in late eighties and nineties and we didn't use gloves back then and this place had a one plus hour wait also and no one got sick. When they started using latex gloves every week someone was getting sick. Most people have no clue what goes on behind the scenes in your local restaurants. I've seen it all and that's why I prefer to eat at home.
1:16 now this is a waste of money. The CEO got machines to save money but they have one person clumping the cheese on and another person to spread it out. So instead of paying one person at $20 an hour you're paying two people at $40 to do what the first person should have done all along.
I love how the workers are covered up so much you'd think they worked in a biohazard lab handling petri dishes of ebola except they don't wear gloves...
Because I almost guarantee they got shorted gloves during the regular supply shortages we still see today and they just rolled along with it. Certain demographics don't care and don't send hate my way for saying that. They just do their job and go home; they don't care.
gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
Square hams are virtually non-existent in Australia now, you might find them in delis. The big supermarkets don't stock them at all, and Aldi used to sell them many years ago. I'm guessing round ham means customers will have to use two or three slices to cover a sandwich.
I worked in food service and the amount of emphasis they put on washing hands, no rings or nail polish, and constantly changing food safety gloves every hour after a hand wash was so intense. This is a huge health hazard.
All of the sandwiches that I've ever seen at convenience stores in the USA have always had expiration dates on them. I never buy anything at a store without looking at the expiration date on the package first.
I worked for a factory that made sandwiches for tesco in Leicester England.. the temperature inside the factory where I've worked was kept at 1°C no "warm cotton" food safety gloves provided to keep you warm. You're freezing and shivering with purple lips and hands with fridges where the final packaged products are been loaded to are kept open blasting 1°C air onto you..if you've complained as agency worker you were gone from the agency completely no other job was offered..every little helps
Honestly I'd be fine with working in those temps. They need to advertise positions to people like me who start to sweat when the weather enters double digits.
This is UK company Foo go. They are quoted somewhere saying “the workers detect contamination without gloves better”. I think it is around 2015/2016. I dont know if this is still their practice.
@@mopar426power mate have you ever looked at studies with infection control, food hygiene and wearing gloves?? Studies show far worse contamination and much less handwashing than when there are no gloves 🤣
Nothing beats homemade sandwiches. Especially on long trips. Never trusted pre-made sandwiches. They are usually devoid of any flavours and Limited on selections. But Interesting how they mass produce them.
Im not hungry in a hurry anymore after watching that worker spread out that sticky cheese WITHOUT gloves and them stacking it just like that. No sir 😂😂
originally posted as a reply but theres so much no gloves stuff. gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
I still trust gloves more than a stranger without ones. And usually each person has a box of gloves next to him to change the gloves every 10-15 minutes. In USA of course, in England and Europe they don’t care.
It’s great how the workers use their bare hands to feel the connection of everyone before and after them who has touched the sandwich
There's two schools of thought on this. One is that gloves keep dead skin and oils off of the food, the other is that gloves prevent you from feeling when your hands are dirty and therefore mean you wash your hands and/or change your gloves much less often.
I bet it feels like a spirit-- like an orb that shoots through your body everytime you grab a sandwich.
I hate to tell you gloves are one of the dirtiest things you can use when handling food. Hands washed correctly and sanitised are far far far safer for food handling. You will not find a single chef behind closed doors using gloves, except for simpletons and cuts. People in delis etc. do it for show.
Ahhhh barehands for nearly every process. I’ll make it at home thanks
@@CJacob93
And will you wear gloves?
I love how her wedding band touches every sandwich she makes ❤
AYOOOO!! IM HOWLING OVER HEREEE 😂😩💀
That’s love baby
Although these are not chefs by any means, chefs who prepare your food will most likely never take off their wedding ring.
It’s like a long distance kiss 🥰
😂 its for good luck
as someone who works in a school kitchen, it's blowing my mind to see these workers handling food that will go out to millions without any form of glove XD
Europe man, they have no standards
gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
@@IamAlmostRealWitch I understand gloves get just as dirty as hands but I hope the people in charge of this line are making sure their employees that aren't wearing gloves don't have any cuts or sores on their hands. And I saw one person wearing a wedding ring. This shouldn't be allowed. All kinds of dirt and debris can get under a ring.
@@IamAlmostRealWitch Hoho, 1 of the worker wear a nice wedding ring while prepare the sandwich ,look closely.If i am an auditor ,license of this factory may be suspend on site.
I know. You live in America. Why youd assume gloves keep you safe is beyond me.
It's been years since I've bought a premade sandwich and after seeing this I can confidently say it will be many more years to come before I buy another.
But you can say the same for a lot of the other things you eat.
@@sadikmeah4057I cannot; I buy most of my goods fresh from an open market.
I was thinking the same about that very dubious egg salad. Love your vids by the way.
every restaurant you went I can bet you chefs don't wear gloves. they simply wash hands and only use gloves when handling certain foods like raw meats or seafood.
This is the last place I expected to see you…
No gloves, rings, nail polish... please detail who this company is and who they make sandwiches for so I can make sure I avoid them...
Says in the first minute, foo-go
Thanks for pointing that out. Only 1 person had gloves and he was doing the ham. Guess food sanitation conditions are not the same in other places. If this company was in the USA the FDA w would be all over them. This is not ok.
Acme sandwich company
Exactly
I got a nice ring in my last sandwich. Gave the finger to my dog.
my biggest take away is that the two halves in the pack arent from the same sandwich 🤯
Lol
felt a tiny pang of betrayal when I saw that..
it's so that if a sandwich is carrying e-coli you only eat half of it
They put the same halves in the same container I’m confused ?
@@madelyndavenport1745 one half in one container the other in the next. WATCH AGAIN 1/2 SPEED
I'm surprised how well suction cups can lift bread.
The suction cups are hooked up to a vacuum that sucks in air at a high speed so it can pick the bread up
I love how suction cup suck on meat. Ma meat.
It was only the white bread - my guess would be that it's more uniform, and easier to pick up. It'd be interesting to see how it works with the other bread.
@@core3481 that is the definition of a vacuum lol
Am trying with the toilet plunger and not having great success!! 🤷♂️
I like how the workers are wearing hair nets and aprons and all sorts of food safety gear to prevent contaminants from getting into the sandwiches but then they handle them all with their bare hands. We all know the hands never get dirty and don't need protection gear to avoid contaminants getting into the food.
EDIT: Oh it gets even better. The guys loading the sandwiches into the boxes are wearing gloves to make sure the boxes don't get contaminated. How thoughtful.
Why are you so convinced that gloves are magical bacteria repeller? These people deep wash their hands directly prior to beginning work, so I'm assuming your concern would be anything they touch once already working? That also applies when wearing gloves, no? Whatever you are convinced will be on their hands is now on the gloves instead.
There have been studies in the UK that wearing gloves can actually increase hygiene issues. This is due to people feeling a false sense of protection. When they have bare hands they are more aware of potential issues and deeply wash their hands regularly throughout. In addition to this, they can detect if something feels off with an ingredient, something not apparent to the naked eye, like a sticky piece of ham for examlle, which suggests unhealthy bacteria & which wouldn't be noticed while wearing gloves. Then you keep touching more with those now contaminated gloves.
This is why in the UK you rarely see people who handle food wearing gloves. 9 times out of 10, when I see people freaking out about gloves, it's an American. Keep nails short, remove all jewellery (which they haven't in this clip & I do have an issue with) deep clean throughly regularly & there shouldn't be a problem.
They were gloves on the machine so they don’t cut their hands on the boxes that’s literally the only reason they are allowed to wear gloves, this company is a shithole
Don't eat at at a restaurant then cause you'll never catch a chef wearing gloves 😬
I worked, and it’s super strict that anything that is ready made they need to wear gloves. Prior to cooking you don’t need to but must wash hands.
Human feces under the fingernails after using the restroom, how disgusting didn't they train their employees how to keep the environment clean and sanitized and always wash hands and wear protection gear at all times? I think I'll stop eating sandwiches from 7 Eleven stores and other grocery stores. This is disgusting!
That dude who spreads out the handful of cheese must have had the day off when my sandwich was made.
lol
😂
Based on how thoroughly he was pressing his fingernails into the cheese, that's probably a good thing.
I was amazed watching people handling the bread without gloves. Regards from Ireland 🇮🇪
I wonder do they make the packaged sandwiches the same way over here in Ireland 🤔
They do
From ireland too ! 🇮🇪
clearly you never worked in a kitchen. even if you go to gordon ramseys kitchens they simply wash and sanitize their hands regularly. Wearing gloves actually traps sweat/dirt and builds up heat (this is bad). working with a single item, on a manufacturing line its actually better to not wear gloves (risk of contamination is low with clean, sanitized hands).
latex gloves actually don't last very long and often break into pieces and get lost into food.
also after handing food after about 5 minutes gloves get slippery and your fine motor skills like peeling apart 2 pieces of ham are not easy.
Lastly stopping the entire production line for workers to go wash hands, dry them and put new gloves is like sitting down for a meal and then brushing your teeth between each bite you take. its much easier, faster, and hyginic to finish the task and then properly clean up.
@crybabylebongo Thankyou for explaining..Regards from Ireland 🇮🇪 🎄💚
as someone who worked at a small convenience store/gas station, they DO use food safety gloves and change them frequently. idk why the company in this video doesn’t, that’s a super huge health hazard that you literally learn about on the first day of food handling and prep.
So....how does working in a gas station that sells them and not working in the factory that produces them give you the confidence to claim 'they use safety gloves and change them frequently'? ...because CLEARLY this company does not.
I'm also PRETTY sure the U.K. has different food handling requirements and standards than other countries. Maybe they don't have to over there. What's stupid is the LAST set of people to handle the sammies are wearing the gloves.
@@shotgunbettygaming maybe that small convenience store/gas station makes their own sammies to sell
@@mud2479 maybe they do, but the original commenter surely can't say that all companies 'DO use food safety gloves and change them frequently. ' This video is evidence of that.
gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
@@SuperCloneRanger yeah definitely! after everything we’d prepare w gloves (let’s say chicken salad sandwiches) we’d wash our hands to the upper forearm and get a new pair of gloves. without proper sanitizing, you may as well use plastic wrap on ur hands bc it’s literally the equivalent.
I used to work in one of these sandwich factory and it was absolutely horrible. Not only because of how chaotic it is but also the unfair pay. Just imagine those pre packed sandwiches each touched by at least a dozen hands before getting in your mouth.
=( !!
Appreciate all your hard work. I can't lie, I thought the entire process was automated, but it's sad to hear factory workers get paid unfairly.
I love 7 eleven sandwiches haha
At least it wouldn't matter if you forgot your lunch.
I am fine with that. I love the egg salad ones.
I worked in a place that made such sandwiches. It was a cold room where you stood in the same spot for hours. The ingredients were also kept in a large freezer, so when you handled it, your hands would get cold too. We would wear cloth gloves with food safety gloves on top. Even with cloth gloves, your hands still got cold. Even in the dead of summer, when I got off work, I would still feel the cold in my body for hours afterwards.
Lol but yet u returned
@@subconsciouslyinyahead7977 Cause I needed the money. $12/hr wasn't great, but it was something. Still I quit after a few months (it was temp work).
You are the kind of person who pays taxes so privileged people who chose useless "vanity" college degrees can get their financial mistakes passed on to the rest of us.
@@SamBrickell tf he supposed to do? Commit tax fraud?
You have a respect from anyone here who went through the same, myself included!
Thank you for this video. No more eating packaged sandwiches! 😰
Bruh, those bare hands grabbing the ham, spreading the cheese, pressing on the bread... noice👌
you wash them 20 times per day every day
Nothing better than a good rear scratch or a booger on your sandwich
@@BICEP69 nothing beats the hygiene of gloves.
yes, I DO that. but can you speak in behalf of unknown people they will, 100% guarantee follow the same hygiene rule as me/you? Gloves then, please
Hope you never eat out cause people don't wear gloves all the time and handle your food, disgusting people too. I'm sure you've definitely eaten something dropped on the floor or someone close to you has prepped food without washing their hands. You'll be okay, sport.
For anyone interested in the location of the company, its in the uk. Whew. These people need a company sponsored vacation to Glove World, this is rock bottom.
Gloves aren't a legal requirement when handling food here. Gloves can get just as dirty as skin (someone can easily touch their face/mouth/hair/whatever with a glove on) - but there's often a false assumption that if you're wearing gloves it's automatically safe. This has been shown to (in some cases) decrease handwashing/glove changing to stop contamination because people assume gloves = clean. So the focus is on proper, regular, thorough handwashing to ensure safety. Not sure where you're based, but the UK has a far, far lower incidence of food-related illnesses than the US - 14.8% of population in the US vs 1.5% of the population in UK in 2018, for example. So gloves aren't the big deal here!
No Rock Bottom is where the bus goes after Glove World
4:25 All the sudden the 2 guys at the end wearing gloves. Like it matters after 14 other people touch the cheese ham and bread with no gloves.
Only a matter of time until this becomes a YTP
I mean, it's kinda already been done: ruclips.net/video/fA_Gdui7sug/видео.html
Check out " How it's actually made"
You're telling me my pre-packaged sandwiches are touched by like, ten gloveless individuals before they arrive at a sketchy gas station in some backwater town I'm driving through on a trip out of state to flee the many MANY warrants for my arrest?
tubol tuobl tuboltubol tuobl tubol tubol tuobl tubol tubol tuobl tubol tubol tuobl tubol tubol tuobl tubol tubol tuobl tubol tubol tuobl tubol tubol tuobl tubol tubol tuobl tubol
Hillary??
@@Hypercube9 They'll never find you if you never admit your identity!
@@chinesecabbagefarmer Okay "not Hillary". (wink) Your secret is safe with me.
@@Hypercube9 And it will die with you. Get em, boys!
I think the machines putting the sandwiches together are cleaner than them hands 🤣
✔️🎯💯😆😂🤣That was my same exact thought‼️I was immediately like I'm take the sandwiches made by the fully automatic machine for $500 Alex‼️🤣
No all of the stores use machines it's on the news today Tesco and Asda in the UK can cause e coil when bying the sandwiches my uncle has watched videos of them dropping food in the stores and and fast food places he's worked in and left them and complained
So, how do they remove all of the flavour from the sandwiches?
There's no way food can be that bland without some kind of tampering
LOL
Lowest common denominator ingredients. Mildest of mild cheese, cheap ham, everything slathered in mayonnaise to keep it fresh and avoid having to use butter.
Did you see the Flavor Dispenser step in the video? No? There’s your answer! 😆
This sandwich is bread, cheese, ham, Mayo. No flavor in the formula!
It's the low air humidity that doesn't allow your taste buds to work properly on airplanes.
@@MotJ949 Plenty of flavour in ham and cheese if you use the right stuff.
Imagine working an 8 hour shift where all you do is close sandwiches then you do it again for the rest of the week. Rinse and repeat for 40 years.
Imagine being a man and doing this daily, and going home after work and telling your wife to make you a sandwich
04:38 why are they wearing gloves at this point? That's like wearing a condom AFTER the girl is pregnant.
Literally the only people wearing gloves in the entire assembly of the sandwiches was the sliced ham kid. And KNOWING how untrustworthy people are about washing their hands, even when required to do so, you can guarantee that by the time you eat that Foo-go sandwich, no less than 4 people have had their bare hands all over and in it.
Hard Pass.
Those last guys are wearing gloves so they don’t catch anything from the rest of the factory. (The ham slice stacker must not like smelling like ham after work.)
I never worked in a factory but for real… god bless those who can work on a line stacking cheese on the sandwich for 8 hours a day
Yes but some times it's ham, makes a nice change 😂😂😂
Factories are usually 10-12 hour shifts. I’ve done both, it’s not fun. I’m a year in and desperately want out, but there’s no way out for me right now
@@efc4693 And of course on Thursdays, it's Turkey! 🎉
Last week was how to grow a new human heart valve, this week: Sandwiches in a bag...
Can you just imagine all of that equipment which probably needs to be sanitized after each production. Mindboggling.
Bold of you to assume that they would sanitize the machines if they never wore gloves to handle the food in the first place
1:15 yeah for a commercial operation, they forgot to provide the workers with gloves?
Just watched how prepackaged sandwiches are made in Japan which brought me here. They wear gloves 🧤,masks 😷, and hair nets and are meticulous with each sandwich that they are as consistent as possible. It’s like night and day lol
楽しみ！
seen that one long ago too, was amazing, I worked at sandwich factory here in UK and it was something in between of this video and of Japan's one
Link that video
@@The-Pug-Experience ruclips.net/video/6F7hzjA1mxQ/видео.htmlsi=tx-Ztu5oiJaP_MyB
@@The-Pug-Experience ruclips.net/video/A__3bSri3Mc/видео.htmlsi=TuiQMOdY27MaKA-h
Who would've thought Egg salad would actually be the best option to go for? Only one set of ungloved hands touching your food as opposed to many!
Nah you got a point tho
gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
they mix the eggs and mayo by hand to make up for the lack of human touch! ;)
Spreading the cheese with the fingers and the random centering machine for the bread …. Amazing
I'm not as offended by the processing as I am by the pricing of these on-the-go bum sandwiches
Those workers looked thrilled to be there haha
Are they supposed to be excited for doing unskilled manual labor at a food processing plant? Not that there's anything wrong with that because they're earning their pay, but it's not up to you or me to tell them how to feel about their job.
A very hands-on operation.
I watch this as a cure to ever wanting a cheap gas station sandwich again. It didn’t disappoint…….NO GLOVES, NO GLOVES. 😱
Absolutely bustin at the outrage in this comment section about bare hands and rings, been in catering for 20+ years and can tell you lot dont know the food regs, gloves introduce a cross contamination risk like sweating and not regular hand washing etc, plain band wedding rings with no inset gems ARE permitted. Seriously, people get a life.
the bread centering was soooo satisfying!!
Bare hands? No hygienic food safety gloves?
No thank you.
Poison
The amount of people that handles one sandwich lol
How It's Made is the best show on Science Channel :D
Weird how this useful videos don t have billions of views.
because "how its actually made" is better and telles more factual stuff about how its made.
So they make a sandwich then put it in a package. I had a feeling that’s how they did it.
I wasn't sure until I saw the video.
great video! i really enjoy seeing the process behind everyday items. but honestly, do we really need pre-packaged sandwiches? i feel like they can’t compare to a fresh one made at home, and they often seem a bit unhealthy. what do you all think?
While it's not Foogo brand, I love the tuna sandwich at circle k. They have some sort of magic pickles that override my dignity of buying sandwich in a package.😂
Fight the urge to buy another sandwich Catherine😂
thank you for sharing catherine
The perfect mix of modern automation and a half dozen strange people handling your sandwich without gloves. The shredded cheese on a cold cut sandwich is also a nice touch.
everytime I crave a pre-made sandwich I watch this video
I appreciate that I seldom if ever purchase these products.
I appreciate evn more the fact I haven't seen this brand, scary unsafe practices
The guy who narrates these episodes is the best one PERIOD.
I prefer the other guy. I think his name is Robin Banks.
In England the pre pack sandwiches are completely made by people on minimum wage, usually with little to no butter at all to maximise profits.
did it temp working for a half day thats how utterly terrible that job was I couldn't even make it to lunchtime. and it was disgusting I never buy pre made sandwiches anymore seeing what I've seen (UK too)
@@Mikebuster scary thought I very rarely eat pre made sandwiches..after watching this it'll be even more rare lol
@@Mikebuster Did the sandwich makers spit on them? Be honest.
Why would you need to butter the people on minimum wage? To make them work faster?
To the people complaining about their lack of gloves, let me inform you about something. This thing exists called washing your hands thoroughly before handling food.
Yeah and something called "Ha yeah right they all remember to do that all the time"
Thanks for touching my sandwhich with no gloves on.
Ikr 🤮
Go to the bathroom
The bare-hand method ensures the meat support beams are sturdy and flavorful.
Those logs of ham look tasty and healthy
I DON'T SEE YOUR LEBARON, FREDDIE. ARE THERE TWO LABARONS?
First thing I thought of 😂
You should do a How It's Made: Barf Bags I predict a surge in their use following this video.
Lol! 😂🤮
I worked at a buzy 300 seat restaurant in late eighties and nineties and we didn't use gloves back then and this place had a one plus hour wait also and no one got sick. When they started using latex gloves every week someone was getting sick. Most people have no clue what goes on behind the scenes in your local restaurants. I've seen it all and that's why I prefer to eat at home.
That wasn't COVID-19 friendly raw dog hands!
They bold as hell doin this on camera with no gloves 💀💀
Soooooooo, are we just not gonna wear gloves when handling wet, sticky, food ooorrrrrr...
Ewww!!🤢🤮
I completely agree with you.
That’s what makes them so good
And the lady with a ring on her left hand. Yuck
Gloves are just “cleanliness theatre”. Plain hands washed frequently are better than gloves hands that aren’t washed regularly
1:16 now this is a waste of money. The CEO got machines to save money but they have one person clumping the cheese on and another person to spread it out. So instead of paying one person at $20 an hour you're paying two people at $40 to do what the first person should have done all along.
I love how the workers are covered up so much you'd think they worked in a biohazard lab handling petri dishes of ebola
except they don't wear gloves...
My thoughts as well...and how the processed "meat" looks like cows made into soylent green o_O
Because I almost guarantee they got shorted gloves during the regular supply shortages we still see today and they just rolled along with it. Certain demographics don't care and don't send hate my way for saying that. They just do their job and go home; they don't care.
@@donmega5202 they’ve got plenty of other coverings.
gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
And also nothing covering their mouths and noses especially in this time of Covid.
“Why aren’t they wearing gloves”
Wait until you find out restaurant employees don’t wear gloves either
Square hams are virtually non-existent in Australia now, you might find them in delis. The big supermarkets don't stock them at all, and Aldi used to sell them many years ago. I'm guessing round ham means customers will have to use two or three slices to cover a sandwich.
That and it gives the illusion that it's not mechanically reformed meat.
Square does not give that illusion.
Props to the sliced ham worker for being the only to wear gloves
I worked in food service and the amount of emphasis they put on washing hands, no rings or nail polish, and constantly changing food safety gloves every hour after a hand wash was so intense. This is a huge health hazard.
I wonder how often those machines get cleaned 🤔
"Removed the unsold ones after three days". As far as I know they stay there until they are sold a month later. I preferred making them at my home.
All of the sandwiches that I've ever seen at convenience stores in the USA have always had expiration dates on them. I never buy anything at a store without looking at the expiration date on the package first.
I don't even want to think about the picked nose to bread handling ratio
Thank you for showing us what brand NOT to buy. They’re handling the food with no gloves????
🤢
I looked the company up IMMEDIATELY 😂 to make sure I don't buy any of their products
The company hasn't existed since 2009 😂
@@sheeptasticSeb oh. I wonder why lmao
If only you knew the half of it... this is the least you should worry about consuming food you didnt prep yourself.
Gordon Ramsey doesn't use gloves...
i was like "man, im surprised by how much of this is manual" then they went "and heres the fully automated one," and it all made way more sense
Wow this is the most mind numbing job I have ever seen, surely you can’t do this for the long run you would literally go insane
That's exactly what I was thinking. What an incredibly boring job.
When you want to stop eating something, watch how it is made 🙂
It gives a new meaning to "finger food".
I’ve worked in this exact factory in Worksop England . These sandwhiches go to Asda , Co op , Lidl , Boots .
I worked for a factory that made sandwiches for tesco in Leicester England.. the temperature inside the factory where I've worked was kept at 1°C no "warm cotton" food safety gloves provided to keep you warm. You're freezing and shivering with purple lips and hands with fridges where the final packaged products are been loaded to are kept open blasting 1°C air onto you..if you've complained as agency worker you were gone from the agency completely no other job was offered..every little helps
Factory workers are treated like robots. Not humans with feelings. Absolutely sickening.
Honestly I'd be fine with working in those temps. They need to advertise positions to people like me who start to sweat when the weather enters double digits.
@@dafoex I like it cold, but even I switch from shorts to pants below 40 or so. Meanwhile, you’re still sweating in the teens? Damn!
I love triangle sentences. I find something comforting about the shape, even though I know the ingredients are not top-notch.
damn this is disturbing..I'll NEVER be eating one of these again.
this video made me grateful for my job
I can promise y'all that well washed hands are just as effective as gloves that employees touch absolutely everything with
With rings and long nails?
Its against food safety laws - look it up
@@GTC4cam Chefs working in sweltering kitchens in fancy restaurants don't wear gloves, and they're very hands-on.
@@piggypiggypig1746They have access to sink anytime. These guys don't.
White bread and commercial egg salad.....the perfect thing to share with your loved ones post digestion.
This comment's section is more entertaining than the video.
for real hahahaha
Just wait for Huggbees.
😂
This is UK company Foo go. They are quoted somewhere saying “the workers detect contamination without gloves better”. I think it is around 2015/2016. I dont know if this is still their practice.
No gloves?! No thanks lol
Swallow it
You clearly don’t understand food hygiene
@gc31 LOL. Whatever you say, buddy. Enjoy the bacteria and hepatitis! ✌️
@@mopar426power mate have you ever looked at studies with infection control, food hygiene and wearing gloves?? Studies show far worse contamination and much less handwashing than when there are no gloves 🤣
Robots are the only hygenic part of this process
I really wasn't sure on how to make a sandwich, so thanks 👍
Hands on
Grandma, “are you hungry?” Me: not really. Grandma:
Nothing beats homemade sandwiches. Especially on long trips. Never trusted pre-made sandwiches. They are usually devoid of any flavours and Limited on selections.
But Interesting how they mass produce them.
road food, I used to also live on those at work. Great stuff
So sometimes the halves you’re getting are not the same sandwich 🤯
It's truly mind boggling how this factory knowingly allowed their production to be recorded with such heavy focus on these ungloved hands.
Im not hungry in a hurry anymore after watching that worker spread out that sticky cheese WITHOUT gloves and them stacking it just like that. No sir 😂😂
She wipes her arse with that hand.
how about an episode of how these machines used are made?!
Nice gloves they use while closing and stacking and handling the sandwiches!
That's really interesting, I've always wondered how premade sandwiches/wraps are made!
Interesting. Always liked these types of programs!
Insane that a factory actually let people film employees touching their bare hands and jewelry and not at least once require them to wear gloves.
NO GLOVES?! This is unheard of and terrifying 😂😂
originally posted as a reply but theres so much no gloves stuff. gloves are good for protecting the person using them(to an extent), but get dirty just as quickly as skin. because the common perception is there 'safer' they can be counter productive in a food manufacturing environment. A good washing policy is usually better for hygiene, company spending and the environment.
I still trust gloves more than a stranger without ones. And usually each person has a box of gloves next to him to change the gloves every 10-15 minutes. In USA of course, in England and Europe they don’t care.
Gloves aren’t likely to have a bit of booger trapped under the nails.
The sad grab of egg salad is really what gets me
Mmmm dirty fingernail, bare hand sandwiches, delicious 😶
rich in microbes..yumyum
Nobody washes their hands after the toilet either so you get extra tasty cheese sandwiches.