Sharp Teeth！Red Snapper Fish Cutting Skills, Port Fish Auction Market / 尖銳的牙齒！紅糟魚切割技巧, 烤魚下巴 - 台灣美食
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- Опубликовано: 26 фев 2024
- Sharp Teeth！Red Snapper Fish Cutting Skills, Port Fish Auction Market / 尖銳的牙齒！紅糟魚切割技巧, 烤魚下巴 - 台灣美食
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#red_snapper #red_snapper_fish_cutting #snapper_fish_cutting #snapper_fish_cutting_skills #snapper_cutting_master #marlin_cutting #cutting_show #fish_cutting #紅糟魚 #紅糟魚切割技巧 #紅糟魚切割技巧 #成功漁港
頭香！
😎😎😎😋😋😋很棒的影片，好喜歡
漁港就是最鮮甜的
辛苦了～謝謝分享
看了很喜歡
香喷喷啊😍😍😋😋
口齒留香，味道好極了
謝謝分享，好棒
刀工也算厲害，我喜歡吃這魚兒
就是新鮮，無敵
紅色魚總是討喜
香
สวัสดีครับ😊❤🎉
Good luck 💯
Schön geschnitten...wie ein Chirurg 😂....und so gut zubereitet...mmmh❤
Very nice delicious ❤️🤤😋😍🐟
Delicious food 😋
這魚有肥，但看它眼睛好像在瞪我……傻眼了我😎
牙齒的尖銳度有嚇人
11:19
11:35 11:35
Мясо этой рыбы.как у курицы.вкусное.
Love your channel ❤❤❤ nice cooked fish 💖💗💗
❤❤My favorite fish. Red snapper makes my mouth water.❤❤
I’m not a fish monger or an expert of filleting fish by any means. But something tells me this dude isn’t either
魚大鱗片也好大，感覺都可以串起來當項鍊
哥，你去看滑骨舌魚的鱗片吧😂那個才能算大片
올ㅋ
魚的名字很特別~紅糟魚~那跟紅糟肉是一樣的吧
I think it's the first time this fella has cut a fish
😮
🇧🇷🇧🇷🇧🇷 tamo junto gostei top demais 😃
Parece os peixes do Carrefour, e pão de açúcar. 😂😂😂
Super delicioso y exquisito,saludos ❤
😮😮😮
好好吃的感覺，尤其是在烤架上的肉，整個汁液狂流，看到口水都快流出來了，好想吃😋
eat eat eat
它是長尾鳥兄弟嗎？它們顏色一樣，😂😂😂
best ❤
就是好吃
魚肉弄一道出來~很好吃的樣子
好吃嗎
my question.....is your knife sharp enough or not?
Watching a bad butcher at work is a nightmare. Compare this to excellent Japanese technique with fish. Co comparison, all contrast.
Very good
👍🏿
我要吃😊😊😊😊
這刀工有待加強
明顯是灶頭師傅⋯⋯拿刀日子太久遠😢😢
殺魚技術有待加強。
Aku pun pernah makan ikan kakap 😊😊😊😊😊
good video .
我看劉師傅殺魚很舒服，怎麼感覺刀不利？
Pargo rojo guacamayo así lo llamamos en Costa Rica.
The way the fish curl up when put into the wok indicates that possibility it a coral fish -so meat abit tough
El pargo es muy sabroso y el pargo cubeta es de mayor tamaño su carne es muy apreciada
Yummy and delicious
Nice
好胖的魚，想噴噴👍👍👍
Very nice delicious 💎💎💎💎💎💎
AMETURE
luar biasa
如果再養大隻一點，或許可以去比賽了吧。😅
Afila ese cuchillo. 😂
👍👍✌️✌️
Um belo peixe aqui no brasil e um peixe pra ricos
沒吃過，好吃嗎
Got a Mangrove red Snapper same like this just few days ago here in the Philippines 🇵🇭… just curious.. how much is sold over there? .. thanks!!
เพิ่งหัดแน่
خیلی بزرگه😮😮😮😮❤❤❤
سكين بارد وممل😂😂
Deve ser muito bom mesmo 🇧🇷
Tá começando agora a filetar!
سمك بوهار
Delicia de pescado rojo
yum
这鱼什么价格，好大啊
先磨磨刀吧
Kok hancur gitu ya cara memotongnya...
NO SABE FILETEAR
I think this guy didn’t have a clue what he was doing.
I’m just gonna be straight up here, the knife clearly needs sharpened as do your cutting skills, I’ve seen butchers have more finesse, and why in earth are you filleting with the same knife you used to chop through bone? They have filleting knives for a reason, it bothers me how you continuously hack at the fish leaving inconsistent cutting marks because you’ve not took the few seconds to line yourself up, I give credit to the fact you cooked it nicely and gutted it properly but that’s about all I wouldn’t refer to this as cutting skill in the slightest it was sloppy at best
Cupu
魚がボロボロに……
捌くと云うより解体している感じデスね。私も一度だけお供え物のタイを調理しただけですが。
ウロコ、水を流しながらでないと天井まで跳ね散るんだよね。まな板もお魚の大きさに対して小さいし。
三枚おろしの段階でまだウロコが付いているね？
完全にお魚の風味殺しているね。中華料理屋さん？
Fish has the look of betrayal lol
WE HAVE COMPANY FRESH BIG TUNA
Amatiran yang motong ikan ini
he is needing a better knife
Nhìn làm cá ko hấp dẫn
sloppy prep.
せっかくの澄んだ黒い瞳の新鮮なタイを刺身にもしようとしないこの調理人は、いったい何者？
😫😫😫😫
Lollll
bad
好好的一條魚被你殺的2266
dog
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