I just subscribed. Really loving these bread making videos. It's really got me wanting to get a bread machine, particuarly the one you use. I will probably pick one up soon and will make sure ot use your referral link. Thank you for all your content.
I L♡VE that recipe‼️ I'm saving it for sure‼️ Darnell, I don't have a bread making machine & it's not an option for me. But can I use this recipe using old-fashioned baking methods? 😉 I'll be sharing this video with my Dil who loves using her bread maker.
Can you use a cuisinart c110 with this recipe? I went ahead and ordered it instead of the zojirushi as you suggested in buying less expensive machine to make sure we would use it. I enjoy watching your videos.
why so much sweetener you have honey why the sweetner is there a reason for the additional sweetner for the bread to rise better it just seems overly sweet even if it's low gylcemic
I offer what I have found is good. But, if you disagree, use organic monk fruit extract powder, or whatever you want, or don't want. It is for flavor, not rise. Please, do whatever you prefer. ruclips.net/video/Y-hW0Z6hPWA/видео.html
The small amount of sugar added is only for the yeast to eat so the sugar zeros out and the sweetener is to add flavor to the bread with no sugar calories.
I just subscribed. Really loving these bread making videos. It's really got me wanting to get a bread machine, particuarly the one you use. I will probably pick one up soon and will make sure ot use your referral link. Thank you for all your content.
Taikuulapiaq (thank you very much), saving your recipe. Kotzebue Alaska here...
I can’t wait to try this in the am!
I L♡VE that recipe‼️ I'm saving it for sure‼️ Darnell, I don't have a bread making machine & it's not an option for me. But can I use this recipe using old-fashioned baking methods? 😉 I'll be sharing this video with my Dil who loves using her bread maker.
I have only done it as shown, so you will need to try and let us all know what happens 🙂
Looks great! I was thinking I know he needs some water right now LOL. Have a blessed weekend my friend! 💜
🤣
@@WaveOvenRecipes I was like I know he isn't fixin to put that bread in his mouth just like that LOL. I felt the bread on the roof of MY mouth LOL.
Can you use a cuisinart c110 with this recipe? I went ahead and ordered it instead of the zojirushi as you suggested in buying less expensive machine to make sure we would use it. I enjoy watching your videos.
I cannot speak for what I have not used.
Can you post more low carb recipes with this machine?
All I have for you:
Zojirushi Virtuoso Plus Breadmaker: ruclips.net/p/PLdwaKyfn2J3oR9QiiQNqpnzA7TbTpzlIy
@@WaveOvenRecipes Wow thank you so much!
Looks delicious! Have you tried it toasted?
Every day 😋
How many carbs?
Where can I buy the featured red and black bread slicer?
www.amazon.com/Shop/waveovenrecipes?listId=3AC2AN7YTC206
I checked out your list of spices & such! I'm glad to know where to get them!
why so much sweetener you have honey why the sweetner is there a reason for the additional sweetner for the bread to rise better it just seems overly sweet even if it's low gylcemic
I offer what I have found is good. But, if you disagree, use organic monk fruit extract powder, or whatever you want, or don't want. It is for flavor, not rise. Please, do whatever you prefer.
ruclips.net/video/Y-hW0Z6hPWA/видео.html
The small amount of sugar added is only for the yeast to eat so the sugar zeros out and the sweetener is to add flavor to the bread with no sugar calories.
Glucose measuring shows the body notices the difference. It does not zero out.
@@WaveOvenRecipes whatever