How to: Grill succulent pork chops

[@edwardmckinney2542]

Joe has some of the best recipes on the net.

[@johnnyw8446]

Good video really, but you have to mention times... How long per side before flipping, how long in total on the grill ? Details...

[@gilnk8534]

That’s what I was thinking!!!

[@jeffreyjoseph6872]

Could you please mention the times for each side before you flip and the times for indirect heat. thank you, Jeff

[@maxenra]

Looks good! Seemingly a bit overcooked, even for pork but they look delicious. Thanks for video!

[@rhinodan4661]

So where’s the rub recipe?

[@rjpanwar]

rhino u mean rib ?

[@rhinodan4661]

@@rjpanwar he calls it “rib rub” in the video

[@Matt_831]

That looked overcooked.

[@har8397]

Wood chips on a gas grill ??? Huh?!?!?!

[@lookoutnow4996]

I use wood chips on my gas grill all of the time.. I use a smoke tube instead of a smoke box..

[@nostonethrown56]

Dry meat bro

[@joshlarson5316]

Take the gloves off once the chops are in the bag

[@hdame1]

Seared

[@madmex8000]

Over cooked!