How to Prepare Agbende Ashwe ha Icheegh Soup, Delicious Nigerian Tiv Soup Recipe - MDEVAAN

[@mdevaanatooche]

Thank you so much for watching please hit the SUBSCRIBE BUTTON if you haven't yet, Thank you!

[@sechivir]

I made this a few days ago 👉🏾👈🏾👌🏾

[@mdevaanatooche]

Sweet!!!

[@Mr--shugar]

I love your videos. Keep up my dear

[@mdevaanatooche]

Thank you

[@selumunritabemgba1904]

Carry on Girl. Thats a good one.

[@mdevaanatooche]

Thank you!

[@queenatume7258]

I love this soup so much. Weldon

[@mdevaanatooche]

O wow,thank for watching as well!

[@sarahstevenson937]

Yummy, can't wait to try making it. Thanks

[@mdevaanatooche]

Thank you for watching ☺️

[@Nammy-s3w]

Goodafternoon, can you list your ingredients and put their non tiv names as well in the description box

[@mdevaanatooche]

Good afternoon,I try to show everything I used in the video so it's easy to recognize when buying because their English names are not common for most.
This soup has a simple mix of:
Ground Pepper
Ground Onions
Palmoil
Egusi,could be substituted for sesame seeds
Fresh and Powdered Nune and Gbaaye - locust beans dadawa
Chicken stock
Agbende Ashwe,the flower buds of the Ashwe plant. It looks like zobo leaves as seen but a different specie
Seasoning

[@mdevaanatooche]

Ogiri Okpei (Castor Seed)
Igbos call it dawa dawa

[@pearlzyemi3003]

Looks nice

[@mdevaanatooche]

Thank you!

[@ochechristianoche]

Epic!!

[@mdevaanatooche]

Thank you my love ❤️