Handmade Kadayif Recipe How to make Sherbet Dessert with Thinly Cut Dough with a Knife

handmade homemade kadayif recipe how to make thinly cut kadayif dough with a knife how to lay kadayif on the tray and fry it cut kadayif dessert
follow this recipe and you can get extra crispy kadayif
Ingredients for Kadayif dough 700 grams of wheat flour.
Let's say 5 and a half glasses.
half a spoon of grape vinegar.
1 teaspoon of salt.
1 teaspoon of 100 milliliters of milk.
1 teaspoon of sunflower oil.
juice of half a lemon.
1 teaspoon of water.
3 eggs.
cornstarch and flour for rolling out dough #kadayif #homemaderecipe #kunefe
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[@ChefSalimRecipes]

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[@momstheword11]

Thank you for this recipe!

[@mohammedali7296]

Masha'Allah Tabarak Rahman ❤

[@soniaabrahao8966]

Mãos de mágico.Maravilhoso.

[@luvenasisil6449]

so good idea thank you

[@elenacarmona1733]

It look delicious

[@ranabwb1177]

Really Amazing ! 💐

[@mainlyfine]

You need a viral video to bring viewers to your channel. Love hearing you speak to us - ask us questions so we can reply in the comments

[@hyrunnisa997]

looks great MashAllah!

[@ChefSalimRecipes]

thanks

[@echognomecal6742]

I had this dessert years ago at an event & loved it. I finally know what it's called & maybe, just maybe, with this recipe & tutorial, I can make it myself. This is fantastic.
Also, I love the clothes!

[@bibiarfaatchumun175]

Thank soooo much ❤❤❤. Will try it soon

[@user-rd8me6pv5i]

Спасибо ! обязательно попробую и такой способ приготовления!👍👍 Thanks ! I will definitely try this cooking method! 👍👍👍

[@jazehlwaqa7483]

Thank you very much

[@CornishMiner]

That's a lot of work but it looks delicious chef!

[@surround1969]

awesome

[@user-rq8mj1zu6k]

شكرا لك

[@bluecreeper3948]

I have to admit that my neighbour has some of the best deserts in the world

[@Ak-sel74]

Yummy

[@mclark909]

Thanks!

[@ChefSalimRecipes]

I'm glad you liked the video and I'm very happy for the tip, I want to say a very special thank you to you, now I'm going to attend a traditional wedding and it's snowing outside
I hope everything will be as you wish

[@poornimasingh3235]

It looks so delicious...n yummy
But tedious work..

[@BADRUBULDURA]

😍😍

[@songulotluoglu7598]

👏🏼👏🏼👏🏼👏🏼👏🏼

[@christinekrieger3802]

Danke!

[@ChefSalimRecipes]

Vielen Dank für die Auszeichnung Christine Krieger, es ist schön zu sehen, dass Leute aus Deutschland zuschauen. 🌹

[@christinekrieger3802]

@@ChefSalimRecipes Österreich 😃

[@isadoradepaula8688]

It's really kind of you to show us your skills and how to do the technique!
Can I substitute the margarine for butter?
And what's the name of that half-moon knife you used to cut the kadayif in the end?
Amazing! Thank you!

[@ChefSalimRecipes]

you can use margarine or butter
whatever oil you have in your home
called borek knife

[@abjealva]

Nice work!!!!!!!!!!!

[@official_bvhd]

Praying for your country chef🙏

[@ChefSalimRecipes]

thank you, we are in a very difficult situation, we are trying to overcome this situation together

[@MstoreMstore-hm9nv]

Rahmat

[@khaoulachetr6547]

العجينة تشبه للرشتة الجزائرية ونستعملها كاطبق بالدجاج

[@Di-wm5zz]

So this is the original recipe of kadayif? I saw some videos they used batter to make kadayif. Idk which one is the original one since this is new for me😂 thanks for the recipe

[@ChefSalimRecipes]

This is cut kadayıf, its Turkish name is cut kadayıf, in the other version, kadayıf dough is poured onto a rotating hot iron with a thin apparatus and cooked for 10 seconds. This is the original cut kadayıf
original normal kadayıf the other

[@mehmedsyazwan6962]

i think this recipes is making the baklava phyllo instead😃

[@ChefSalimRecipes]

yes, this recipe is suitable for baklava yufka,

[@aarifbarawie4720]

So basically a crepe

[@ChefSalimRecipes]

Can there be such a crispy crepe?

[@mzkariah11]

Hi just suggestion can u please don't use the computer voice?i think it helps when u use your own voice to explain the recipe

[@ChefSalimRecipes]

I can speak Turkish

[@gabriellavedier9650]

That's a lot of acid for a dough with no baking soda. What's it all for?

[@ChefSalimRecipes]

Traditionally, this dough is made this way, I have to ask my grandfather why it is like this.

[@dramaqueen23793]

1 teaspoon of water??!😮😮😮

[@ChefSalimRecipes]

It will be a tea cup, if you watch the video you can see how much I put, sorry stupid artificial intelligence translation error

[@a.yilmazer8094]

This is not kadayıf dessert, kadayıf dessert is not like that. Ahahah, this is fraud, please do not deceive the nation

[@ChefSalimRecipes]

This cut kadayıf is a dessert from the Erzincan region.

[@christinekrieger3802]

Thank you, that looks really great! Do you have an instagram account?

[@ChefSalimRecipes]

There are, of course Chef salim Recipes