Later pruning causes later ripening. Please respond to that consideration. I'm curious what other's understanding of later pruning is. I've done it, seems ok to do, later ripening fruit.
Climate plays an important role in wine but it can also be a big hindrance especially with the temperature rising in places like France.... Chateaux De Crispin
Hi Luis, nice to meet you here! He is my professor too! I am a Vinifera EuroMaster student (2015-17), we had one month session at Bordeaux Science Agro! P.S. Professor Kees's photo is also in La Cité du Vin!
If the grape is not ripe don't pick it. It makes no sense to pick based on expected alcohol level. After all some vintages are warmer. As the former proprietor of La Tache said, his best wine came when the alcohol was over 14.5. Look it up if you doubt me.
there are other issues with letting the grapes hanging longer than their sugar ripeness. Late Frost, diseases and insects are a higher thread when the grapes are ripe before their time
@Logan Cantrell Wild fires are caused by a very stupid national policy that was followed for over 100 years. And that was put out every fire asap period. Even Nature and the Indians did burns in lightening strikes and lighting things on fire for controlling forest floor fuel build up or fuel build up in the grassland or help in directing animals they were hunting to drop off points for food gathering. AND they knew that fires promoted new and different life and more diversity and healthier eco systems. And helped some things release their seeds or get them to grow. So really the wild fires ur talking about is a man made problem of Americans. And its hard to work out of cause of the amount of fuel down on the forest floor now. It makes small controlled burns almost impossible.
If global warming was a problem, the equatorial areas would be deserts. On the contrary, the equatorial areas are rain forest areas. Plant more trees to reclaim the deserts caused by deforestation. Plants need more CO2 to give you food and oxygen. More forests will also lower the sea level.
You are afraid for your buisniss not for us who drink it and love it. You are afraid that someone elss will start to earn that money. Becouse good land isnt only in france,italy ect... thats just keeping the bissnis in house. We will drink good wine in the future.you bloved up the price of one bottle so high that is ridicilouse,but everyone in wine industry accept that. One botle of wine for 15 000 or eaven for 1000 gtfo. I understand someone can pay,but thats all false narative to keep big busnis in 5 countrys.
Canada and the northern States will be benefiting greatly from this
Yea those forest fires in BC & Alberta are really wonderful.
Boois Hoois global warming isn’t real
@@lovesgibson but fires are real.
Let the man speak and put on subtitles.
Later pruning causes later ripening. Please respond to that consideration. I'm curious what other's understanding of later pruning is. I've done it, seems ok to do, later ripening fruit.
what grapes have you done it on? Later pruning as according to the weather changes instead of the usual dates?
A great documentary. Thanks!
Ukrayna winegrowers gelen üzüm sevenler için merhaba!
Climate plays an important role in wine but it can also be a big hindrance especially with the temperature rising in places like France.... Chateaux De Crispin
My professor Kees appears in the video!!!!
Hi Luis, nice to meet you here! He is my professor too! I am a Vinifera EuroMaster student (2015-17), we had one month session at Bordeaux Science Agro! P.S. Professor Kees's photo is also in La Cité du Vin!
@@xiaovino, I am a master student at Bordeaux Science Agro. After the master, in what are you working?
@@LuisGutierrez-tb4qm Hi Luis, I am working for Vinitaly International at Verona, Italy
Why Italy is not included in this? They are highly afected for
Дякую за чудове відео!
Great documentary!
If the grape is not ripe don't pick it. It makes no sense to pick based on expected alcohol level. After all some vintages are warmer. As the former proprietor of La Tache said, his best wine came when the alcohol was over 14.5. Look it up if you doubt me.
Edward Willey III producers can de-alcoholize their wines if permitted (spinning cone / reverse osmosis)
there are other issues with letting the grapes hanging longer than their sugar ripeness.
Late Frost, diseases and insects are a higher thread when the grapes are ripe before their time
thank you!!!
American guy: pronounces "terroir" correctly
Me:
Nature's telling them not to be greedy
what about these fucking wild fires too?
@Logan Cantrell Wild fires are caused by a very stupid national policy that was followed for over 100 years. And that was put out every fire asap period.
Even Nature and the Indians did burns in lightening strikes and lighting things on fire for controlling forest floor fuel build up or fuel build up in the grassland or help in directing animals they were hunting to drop off points for food gathering. AND they knew that fires promoted new and different life and more diversity and healthier eco systems. And helped some things release their seeds or get them to grow.
So really the wild fires ur talking about is a man made problem of Americans. And its hard to work out of cause of the amount of fuel down on the forest floor now. It makes small controlled burns almost impossible.
If global warming was a problem, the equatorial areas would be deserts. On the contrary, the equatorial areas are rain forest areas.
Plant more trees to reclaim the deserts caused by deforestation. Plants need more CO2 to give you food and oxygen. More forests will also lower the sea level.
You are afraid for your buisniss not for us who drink it and love it. You are afraid that someone elss will start to earn that money. Becouse good land isnt only in france,italy ect... thats just keeping the bissnis in house. We will drink good wine in the future.you bloved up the price of one bottle so high that is ridicilouse,but everyone in wine industry accept that. One botle of wine for 15 000 or eaven for 1000 gtfo. I understand someone can pay,but thats all false narative to keep big busnis in 5 countrys.
Less liver cirrhosis in europe😂