Mama's Secrets for A Great Meatloaf - Simple Ingredient Southern Cooking
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- Опубликовано: 28 июн 2024
- Mama's Secrets to A Great Meatloaf - Simple Southern Cooking - Awesome Recipes from Home
#meatloaf , #southernrecipes
Welcome to Collard Valley Cooks! Have you wished you could make your Meat Loaf taste like Mama made them? You can do it!
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TOMATO SAUCE MEATLOAF INGREDIENTS:
Tomato Sauce Meatloaf
2 LB. GROUND CHUCK
1 MEDIUM ONION -DICED
1/2 BELL PEPPER -DICED
8 OZ. CAN OF TOMATO SAUCE
5 SHAKES WORCESTERSHIRE SAUCE
2 RAW EGGS
1/4 CUP OF BROWN GRAVY MIX
6 OZ. OF CHICKEN OR TRADITIONAL DRY STUFFING MIX
(PEPPERIDGE FARM OR STOVE TOP) I used a half sleeve of crackers in place of this stuffing mix today.
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We are Chris & Tammy Nichols, and we share our love for Southern cooking, passed down through generations and seasoned with a lot of love. Come sit at our table, where biscuits rise golden brown, collard greens simmer soulfully, and laughter and good times always bring back memories. We'll show you how to whip up classics like fried chicken and cornbread, explore hidden gems of Southern cuisine, and even throw in a few surprises along the way. So, grab your kitchen tools and prepare to cook up some memories with Collard Valley Cooks!
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SC here and a big fan of meatloaf 😊. I make mine basically the way you did except for the topping. I mix some brown sugar in the rest of that can of tomato sauce and top mine with that for the last few minutes in the oven. And you're right; there's not much better than a meatloaf sandwich the next day 😋 ❤
From KY and we do the same as you do.
My recipe is similar, I like the idea of brown sugar mixed as topping. I’ll try it.
GA
Sounds good ❤
@@aqhasassy If you like a little sweetness in the sauce for the top, you will like the addition of a couple tablespoons of brown sugar. ✨️
I make yours but my topping is ketchup, mustard and brown sugar. Making your meatloaf right now😋😋😋
My mama always used bread crumbs mainly the end pieces, Ketchup, onions, bell peppers, salt, pepper and topped with ketchup. I make mine the same way, I even make mini meatloaves and freeze them.
Muffin pan meatloafs are awesome.
That's a great pan!!! Definitely should be used for meatloaf!!
This looks really good. I love meatloaf and will have to give this a try. I have never heard of using gravy mix though. I looked in your favorites on Amazon and did not see any listed. I was going to order some and give it a try. I love your videos and I love how you teach people how to cook and I always learn so much every time I watch one of your videos. I would love to see one on how to cook liver and onions. My grandmother used to cook this with gravy and creamed potatoes but I never paid attention to how it was prepared but I loved eating it.
Hi tammy and family
Looks delicious Thank you for sharing and thank everyone for prayers
Easy recipe for meatloaf. I love leftover meatloaf sandwiches. My family really doesn't like them but I sure do.
I made Meatloaf today served with Mashed Potatoes and Oven roasted Broccoli. We enjoyed it very much.. I even made an Angel food cake ❤
Sounds great!
Thank you for sharing!!
I’m definitely going to be making this tonight! I also have made your green beans….delicious!!
Looks good
Looks good! Teeth are shot, so meatloaf is one of my staples. Only meat I can chew and a little chicken thighs boiled.
Meatloaf is a favorite of mine. I use your recipe except for the green peppers. My husband doesn’t like them.
Looks so delicious ❤
Try red bell peppers, sweet…not bitter at all. I use orange and yellow too. Yummy. I don’t like the green in the meatloaf either.
@@suehorn4182 Thanks for the info
I like using potatoes chips instead of bread crumbsi found it years ago on a wise potato chip box..tfs looks delicious. 👋👍👍🥰
I have that meatloaf pan and enjoy it
Me too!
You should make a brown sugar and tomato sauce topping..makes it sooo much better Tam!!
Agree!!
Tammie, that's how I make meatloaf, only my hubby says I have to make several at the same time, to him there's never enough meatloaf! If I get in a crunch I use panko crumbs and BBQ sauce.
Yum looks good your sweet furbabies wants some lol I'm going g to make it tfs God bless
I have those mixing bowls and they are wonderful!
I loved my Moma meat
love over rice yummy
My was a great Cook
Moma my Daddy use cooked in pressure pot
he tough meat he cook up
On we blessed to great Moma Daddy that cooked
Ur great cook My didn't put ketchup on meat loaf I have and Toughest son cook one it really we I put barbeque
I love meatloaf but the best part of meatloaf is a mustard meatloaf sandwich. The leftovers each day gets so much better!🎉🎉🎉🎉🎉❤❤❤❤❤
This looks so good gonna try this recipe
I make mine like yours but for my topping I use ketchup, squirt of mustard, splash of white vinegar and a little brown sugar. Let that glaze on top in the oven for about the last 10-15 minutes and it’s so good. I love a vinegar-mustard taste in about everything. You’re right, gotta have creamed potatoes with meatloaf! It’s my favorite meal.
Vinegar and mustard? I like your style. I like vinegar in mine too, and I've never been mad when I add a bit of mustard to my dishes. Such a great secret ingredient! Thanks for sharing!
That looks so delicious 😋 ❤❤
Thank you Tammy , it looks good my Husband love meatloaf, so I will keep an eye on what is going on God bless you &Chris and your daughters ☮️🌟 and the dogs !!! Enjoy your dinner tonight, Bye for now 🌟☮️😋🙏🏻😇 6:02
Hi Tammy & Chris! This recipe was among the first that my crew singled out almost immediately when we received your cookbook. They all enjoy meatloaf and we usually make an extra one to make sure we have enough for sandwiches the next day. We made this a couple of nights ago using refreshed dehydrated green bell peppers and refreshed dehydrated onions. The meatloaf was excellent as always! We've been experimenting with dehydrated and freeze-dried products in recioes we've tried and know to be amazing! Thanks for another video, y'all! 🌞
Good memories!
I make my meatloaf similar to yours but I saute the veggies before adding them to the meat. I love meatloaf!
Your meatloaf looks delicious! I agree, a meatloaf sandwich the next day is the best. I need to buy that meatloaf pan; it makes it so easy to put on a plate and I like that it's not sitting in all the grease.
Meatloaf is one of my husband's favorite dinner meals. I always use balsamic vinegar mixed with ketchup for his glaze. I am going to make him your meatloaf next time because it looks so delicious ❤
I like tomato sauce, vinegar, mustard and brown sugar……boil until reduced and think. You control the sugar.
Thank you for this recipe!
Meatloaf looks yummy! Your hair is really great!
Hi Tammy 💜🤗,Your Meatloaf looks Delicious ❤️😋..I really like the Pan you used .💜TFS💜🤗🌹 Blessings to You and Chris.🙏❤️😇🌹
Also have that meatloaf pan! Lol love it
Yummy!!😊😊😊😊😊😊😊😊😊
I love meatloaf ❤
Yes, I want a meatloaf sandwich.
Looks good didn’t ever see slime wit the oatmeal though good to know 💯🌹🙏🏼😇👍👌
My husband, sister and I have meatloaf often. I’m going to try your recipe soon. My mom made meatloaf with either bread or oatmeal and milk and eggs for her wet ingredients. It was always good.
I go the stovetop stuffing route too. This looks really good though.
Yum 😋 TY my favorite ❤🩹👍🏽
I Love you. Tammy ! You are awesome !
❤ excellent
Watching from Indiana
I use cheez its in my meatloaf as the binder. I love it so much! That little pan insert thing is amazing! I had no idea those existed. Thank you for showing it to me!
That’s a keeper love meatloaf looks delicious
Hello Tammy I like your apron
Looks so delicious!! Will
definitely have to try it. I love meatloaf. Thank you!!
A good prep tool to have is a grain flaker or grain roller. It produces rolled oats and rolled grains. I bought a German Schnitzer Flaker back when I first started to prep in '07 / '08. It was pricey back then and is even more pricey now.
Grain flakers help in a number of ways. If your teeth are shot as mine are, you can make the grains easier to chew by rolling them before cooking.
And most important...if you are short of fuel, flaking grains reduces cooking time tremendously. And if you are lucky to find some fresh grains, such as fresh oat groats, rolling fresh grain has much better flavor than old store bought rolled grains, such as oats.
Some grains don't roll well and you may have to steam them lightly before rolling. And some grains don't roll at all no matter what. You test this all out by rolling various grains and cooking them before SHTF. Don't wait until it is too late to educate yourself.
I’m in Canada and I love your recipes ❤️❤️❤️
I use panko breadcrumbs for mine but you are right about the oats
delicious
Yummy
I use canned bread crumbs for meat loaf an a lot of other things
Meatloaf Yummy❤
Hello Miss Tammy….. this looks fantastic !! Thank you….
And you look lovely too !!! Nice hair !!!
Never knew about the brown gravy mix . . . love learning new cooking/baking things. I always use Heinz Chili Sauce as my tomato base for a meatloaf. I found this channel a few weeks ago and I'm OBSESSED. Mandarin Orange cake hit that I had to make it twice!!!
Meatloaf is one of my favorite meals for supper. Thank you for making this video Tammy. God bless y'all.
Indiana here.
i need one of those pans. love yout video
They are on collardvalleycooks.com
I have to make one for my dinner tonight from Philadelphia I love your videos
The tray with the scripture was beautiful!
Tammy, meatloaf is one of my favorite comfort meals! (The recipe I use has a half a can of Campbells tomato soup (for 1 1/2 lbs of gr beef.
What do you plan to do with that little bit of raw ground beef you pinched off and didn’t use?
Love watching you!
Make a hamburger
This and the skillet spaghetti are two of our favorites out of your three books we have. ❤
I have always used my hands to mix meat loaf. But I have a friend that hate touching raw meat.
Same.
I use 2 big spoons, wooden spoons or vinyl gloves.
Cause sharing techniques are the best, this dude uses Vegetable Soup mix by Knorr and glaze it with Heinz 57.
Never seen the brown gravy.
I ❤ meatloaf. Meatloaf sandwiches? Shut the front door.
I just bought one of those meatloaf pans through your website because you have me craving some good old meat loaf. Thanks Tammy.
Hope you enjoy
What king of oven/stove is that! Looks like a cooks dream!
Forno it is on collardvalleycooks.com
@@CollardValleyCooks Thank you!!
@@CollardValleyCooks How do you like it? Have you had any issues? Are you glad you like it or do you wish you had gone with something different! I like to talk to cooks about their stoves/ovens to see what works and what doesn't work!!
@@NipItInTheBud100 the burners are very powerful and it is easy to clean. The small oven does not have convection but the larger one does and of course it does not cook as evenly as an electric oven but it is not problem.
@@CollardValleyCooks thanks! I appreciate the info! Love your channel!!
Yum! Pretty much my momma's recipe, she passed when I was 8, so glad I was tied to her apronstrings (under her feet she'd complain) every time she was in the kitchen. I remember so many of her recipes my boy crazy older sister is clueless to.
But she added brown sugar and something else to the ketchup on the top.... Anybody out there have any idea whatever that mystery ingredient was? I asked Grammy Sarrett, but she didn't know.
Anyway, a little brown sugar gives it just a little extra punch, and crunch... you're not expecting... Worth trying.
Try adding some dry mustard to the other topping ingredients. Yum!
I use hunts meatloaf seasoned tomato sauce. 1/2 can in meatloaf. Topping with other half can with ketchup,mustard,brown sugar,Worcestershire sauce and dash of tobasco. The best topping ever. Everyone loves it. So flavorful!
I say a splash of Worcestershire and/or cider vinegar works be great choices, but I didn't know what would've been traditional.
I have never tried with brown gravy mix.....🤷♀ I may try that!
Thank you tammy. You look so pretty today.
I prefer oats, green pepper finely chopped, carrots finely chopped, Lipton beefy onion soup mix, Ketchup, egg, brown sugar. Ketchup, brown sugar, chopped green peppers on top. Taste delicious and healthier.
Looks Bangin' to me!! Yum!! I'm trying this tomorrow. Love ya back!! Ha!
🙂
It looks delicious! Where do you buy the big container of gravy mix? Thank you❤
Sams and I have it on collardvalleycooks.com
I never put brown gravy mix in my meatloaf so I will see if my cookbook has this recipe in it. I am not sure but I think I have the first cookbook.
Meatloaf is my favorite and I can’t wait to try it your way!
Thanks ❤
Looks good but if you said what temperature you cooked it, I missed it. 😢😊 Thanks. Love the videos. 😊
All of the reciepes are in the description or linked to collardvalleycooks.com
I use salsa on the top of my meatloaf. This recipe looks so good!
Sounds good ❤
Magic she puts it in one oven and takes it out of the other
Yummy😊😊😊😊😊😊😊😊❤❤❤❤🎉🎉🎉🎉🎉🎉🎉
Looks great I'll try it soon hadn't made meatloaf in years
I love the look of your meatloaf will be trying it made your Mandarin Orange cake it was delicious my husband loved it thank you Tammy for always giving us the best recipes and the best cooking show love and hugs from🇨🇦❤
I'm so glad!
Also made Mandarin Orange cake. Probably the only cake that's ever been finished around here in 3 days. DO NOT substitute the cool whip, pudding, pineapple frosting...it makes the cake double delicious. I'm gonna make some to eat right out of the fridge 😅😋.
Yummy 😋 look good
Yummy I never made it with stuffing mix I’m gonna try that
Ingredients aside, I regularly use fresh eggs so never add one to a recipe before putting it into a cup and cleaning out any and all yuck first. Because sometimes it's extra yucky and would rather catch it first.
Yep I have had several people tell me that
Always 👌 a great video Tammy ❤looks delicious i can almost taste it umm 😋
I love your kitchen. Could you show us your set up, pans, utensils etc? Thanks.
Your meatloaf looks so good I love leftover meatloaf sandwiches thats one of my favorite things , will give your recipe a try
Meatloaf is always a moms recipe. I use ground beef and roll of reg sausage salt dried minced onion crackers milk 1 egg and some ketchup. I love seeing other ways to make it. Looks great
We love meatloaf at our house. Yours looks delicious!
Just watched another video where they put cream of mushroom soup in their meatloaf. Yuck😝. Yours, however, sounds perfect & looked scrumptious❤😋. Every time my mom made one, she made "cubed" potatoes; just boiled them with butter & a little bacon grease. Sweet memories 😊🤗😍.
No salt , pepper or garlic powder?
Hey. Replay from NC. Looks really good. I’ve never tried tomato sauce or brown gravy mix in meatloaf. Interesting - especially w/using the brown gravy mix. 🙂❤️
That’s the same way I make. Mine we love it cold and sliced for sandwiches..
I Love Meatloaf Sandwiches!!! They are the Absolute Best!!! Great Recipe Tammy!!! Thank you for sharing it with us!!! God Bless Us All!!!
I have the meatloaf pan too! I really like it too !
Can’t wait to try the MEATLOAF😊😊
Yummy❤
❤ awesome dish
Meatloaf..My Favorite!❤😋🙌🏾
This Meatloaf recipe looks so delicious 😋 Ms. Tammy.
I love meatloaf, just made a triple batch and put 2 in the freezer to make life easier one day.