Jenner Tomaska's Ribeye Carpaccio

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We love this Ribeye and Trumpet Mushroom Carpaccio by Jenner Tomaska.
Like many dishes at Esmé, Jenner’s carpaccio refines a classic.
The pepper crust uses “every peppercorn known to man”. A housemade mushroom shoyu dresses the carpaccio. “We’re looking for depth,” he says.
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[@joonkidad]

Amazing

[@remister1984]

The music intensifies this dish.

[@westholme]

Wait until you taste it!!