How to Cook Laing na Gabi

This video will teach you how to cook Laing. It is a Filipino dish composed of dried taro leaves, pork, and coconut milk. This recipe version is intended for beginners.
The complete recipe and details can be found here panlasangpinoy...
Laing na Gabi ingredients:
4 ounces dried taro leaves
2 packs Knorr Ginataang Gulay Recipe Mix, 40 grams each
½ lb pork, sliced into ¼ inch thick pieces
5 pieces Thai chili pepper
5 cloves garlic, crushed
2 thumbs ginger, crushed
1 piece onion, sliced into thin strips
5 cups water

[@louellaramos4433]

It has been several years when I first watched your video and thanks to your videos I developed the confidence to cook Filipino food.Thank you and hope you will continue to post more videos.God bless.

[@Markenstein78]

Dro

[@Markenstein78]

Dr

[@evelyncarlon4685]

Mukhang ang sarap❤

[@ednadeocampo5263]

Ang sarap ng luto q ginaya q lang ang procedure m galing .salamat panlasang pinoy good luck

[@paulpascualison1923]

pinaka favorite kong Filipino dish! Lalo na kung maanghang talaga at creamy yung laing.. sarap!

[@daviddanes2944]

salamat chef vanjo malaking tulong po kayo. ngaun any time n meron ako gusto lutuin wala n problema. punta lng s panlasang pinoy ni chef vanjo ayos n lahat.

[@rochellebeltran-francisco4086]

I cooked this today and my husband loved it!😊 thank you!

[@yolandaolivarez3973]

That’s really good sooo yummy. I don’t care if I gain weight. That’s really really my favorite 🤗🤗🤗

[@joellagonero5006]

Galing!!!!!! I’m ready to cook my Laing.

[@sarahraja4097]

Looks delicious.

[@TheBestOfWeeks]

Hehehe..bigyan mo ko tapos mo luto ha..Happy New Year!!

[@anthonypapelleras5755]

Thank you 😊 try ko sya. Very Yummy 😋 ah...

[@ahtramzenab5362]

Thank you for sharing your wonderful recipes... kudos...

[@AdventureswithMelandMiles]

Thank you for sharing this recipe

[@maecristinebacay3948]

Magluluto ajo nito mamaya😋😋😋

[@evelynsugian4011]

Thank u Sir sa mga tips papaano mgluto ng masarap na Laing

[@ClaritaMananguit]

wow simple pero malasa thanks po,

[@maritesfontanosa1114]

Salamat po sa mga recipe,ang dami kong natutuhan sa pag papanood ko ng videos nyo,God bless po at more Power,taga hanga nyo po kami ng Mister ko,lagi po kming nannood ng mga videos mopo.

[@mariatrinidad2972]

🇨🇦 ang sarap po yan okey

[@juliankishmindanao6458]

mas madali kung ipresure cooker mo muna ang laing nga 30 minuits sa pag luto mo mukang matigas pa ang dahon

[@connieesquillo543]

Wow sarap yn, sir salamat po s ricepe,

[@lanaragz5909]

Hello po.. New subscriber here.. nice and simple recipe..matry nga po.. 😋😋😋

[@fjaytinaud2726]

Lodi ko po kayo s paglluto 😊

[@papujoshua]

Masarap at pwde pagkakitaan gayahin ko nga po ty na inspired po ako...sana makapasya din kayo sa.lugar ko

[@lyzzyl9230]

ang sarap kagutom! thanks for sharing cooking video 😇👍

[@babrie720]

Thanks po sa video na ito. Lagi akong nanonood ng mga cooking vids nyo. Pag may naisipan akong iluto..mga vids nyo po ang pinapanood ko. Napakadaling sundan. 😊

[@mylaayson219]

Kuya marami pong salamat sa mga ingredients at measurements GodBless you po and your family po

[@asumtv5867]

Nice cook sir Banjo Bicolanos way of cooking.

[@sherylflores1101]

asmr voice ka talaga sir vanjo,soo relaxing 🥰

[@annego6527]

Hala nabati ako ni Sir Vanjo 😍 😍 OHMYGOSH !! Sheet !! New Year ngaun eh !! Diko expect un talagang naka 10 times ako sa paulit ulit !! Gosh !! 10:51 ... Love na Love ko talaga si Sir eh. Halos lahat ng niluluto ko dito ko kinukuha ang recipe 😍 😍 thank you so much Sir Vanjo for this super nice gift 😊 😊 Happy New Year to you & ur family 👪 🎆 🎆 💕 💕

[@zansantos4170]

Idol ang srapp n’yan gsto kong lge ulamin yan

[@urbrownies5084]

Happy New Year!!! Yey may bagong recipe akong ma try♡

[@viviandismas708]

Magluluto ako ngayon laing nga gabi💞💞😋

[@genalyntominez1600]

Ang sarap Po Kuya...paguwi ko SA probinsya nmin magluluto dn ako nean

[@serendipityspring850]

Yummy my favourite watching fr Australia..

[@maryanyoshida7]

Happy new year sir vanjo . Favorite ko yan gatang laing ❤️❤️❤️

[@marvzmarvz279]

Husay mo talaga pareng vanjo

[@realyncumahig2437]

sakto eto na.iisip ko lutuin may paborito salamat po more cooking pa more

[@joselitocastro8084]

Thank you Kabayan

[@estrellastarr2162]

Ang sarap

[@cooknladle974]

Wow!Naamoy ko ang laing!Yan kc niluluto ko ngayon..

[@gojosatoru5547]

naku po sarap namn niyan sir paano p ako mkakapag diet eh lage masasarap npapanood kong niluluto mo. Happy new Year chef vanjo.

[@aielish]

Sarap ng laing.lutuin ko yan bukas. Thanks for posting.

[@ventuz1844]

Parang hindi hinugasan ang dahon... please correct me if I'm wrong 🙏

[@kimbot3885]

Yeheeeyyy eto ung request ko...thankyou po chef vanjo☺ Happy new year po!!😊

[@ermayoung1557]

Wow sarap nman nyan😊

[@jewellegermino1097]

Thank you sa recipe 🙏

[@donnarizaprovido9846]

Luto ako yan ' musta po '

[@gracesagun1136]

Wow... Thanks sir vanjo... Napuod ko na po yung wish ko na gatang laing... Sarap po... Easy to cook po talaga... 😋😋😋😋

[@animulovers3881]

Wow sarapnyan kuya yan paboritong lotoin ni mama

[@mjcee5643]

Wow sarap nyan...kht nasa abroad hnd kn dn po pla mahohomesick sa mga Filipino food...🙂👍
Happy New Year Mr Panlasang Pinoy #Chinito

[@siegsterpro]

Nice maroon kamisa de Chino, sir! Ang sarap ng laing lalo na sa panahon ngayon.

[@kusinangofw747]

Natakam kami sa recipe na to chef kaya gumawa din kami ng sariling version ng laing and uploaded it in our channel. Thank you for your recipes!

[@divinaschramm1295]

Salamaf sa pag share mo ng laing na gabi nagugutom tuloy ako. Divina schramm god bless

[@dangaynhsblitzkrieg4799]

galing!

[@binggalvez6170]

Thank you po 😊

[@bboysantillana4577]

lagi po ako nka totok sa mga dish mo, ,pa shout out naman po...

[@TheBestOfWeeks]

Thumbs up!!Yummy!!

[@salmasultan6814]

Woww so yummy kuya

[@parconturner4008]

Thank you mag luto ako yn

[@edwindumlao8695]

Very helpful

[@brhtuseasonone3628]

msarap ung ngmmantik ung gata

[@tessagabinay6021]

un din like ko ung nag mamantika ung gata,un lng ung luto ni sir banjo d talga yan mag mamantika kc d yn ung pure n gata

[@Coffetot]

wow thanks

[@marckmanzano3522]

HAPPY NEW YEAR VANJO MORE BLESSINGS TO COME AND GOOD HEALTH KEEP IT UP.

[@banalramirez4024]

Thanks Bro...sarap nyan....wow...

[@mariloucabusas8592]

Happy new year sir Vanjo 😍🎉🥳.

[@jecylabao6858]

Wala pong asin,at mas maganda ung fresh na niyog at dapat gisa muna ung pork

[@mihihihahaha7894]

Laing na umaga naman

[@mardysamar1853]

Wooow sarap sir.nalaway ako😂watching from uae abudhabi...God bless mabuhay ka..gayahin ko yan sir.

[@juvypacon4515]

Love it

[@seancjdwyaneabrigonda9547]

pashout out po

[@mariloucabusas9033]

Sarap 😋

[@jamats2x]

🤤 sarap laing, thank u po. Gawa ako mamaya for lunch.. Happy New Year po!

[@jpviernes]

Yum, yum, yum!

[@itskyutietan8497]

Mas masarap kung llagyan ng tinapa sk kunting alamang...😊

[@TheBestOfWeeks]

Ay ganun...masubukan nga yang recipe mo din...hehehe....

[@revdem3671]

@@TheBestOfWeeks ..oo ako pagnagluto ng nito nilalagyan ko ng kunting alamang or yung baryo fiesta na baguong...

[@TheBestOfWeeks]

@@revdem3671 Ok sarap lalo yun....I love bagoong!!!

[@kristabactad2659]

Try cudin ito now na lutuin

[@paulhon5324]

Happy new year sir vanjo

[@christn6560]

beautiful

[@seamandaragat4086]

First time naka tikim nitu kaya napapunta ako ditu para alamin kung paano niluto para ma try ko din ito sa probinsya namin...peru tanong kulang hndi na ba timpalahan yan nang seasoning na pampalasa lods?

[@luzvimindapasco1375]

Happy New Year sir Vanjo 🎉🎉🎉
Thanks for all the recipes ✔️💯
God bless 🙏❤️

[@justwatchandhavefun2653]

Parequest nga po ako chef ng how to make patuytoy

[@nathanaelvictoria9148]

It’s so easy, so yummy, thank you Chef!

[@rositamaano9787]

wowwwwwwwww saràp pa burito. ko itong laing na Gabi.. kaso wala rito Yan sa Italy.. please pa shout out Naman from Italy ortona thanks kabayan don't forget to shout

[@semuu_]

I'm trying to cook this right now! Should I wash the dried leaves before putting it in a pot? Or should I direct it in?

[@dangaynhsblitzkrieg4799]

d q alm n nagluluto rn pla c boss anygma! haha,akala q s fliptop lng sya!!

[@bahogbilat136]

🤣😂

[@teresitacomendador8302]

Yummy..sna hnd makate

[@josemanugas2838]

great po

[@FerdinandGPajes]

Thanks po SA kanya nfo

[@WhatsUpTin]

Have you tried cooking ginataang santol? My mum is a bicolana and we love her ginataan recipes!

[@tonyoutv]

try my youtube channel.mga lutong bikol..maybe next week upload ko na mga video..salamat

[@o-an.0913]

@@tonyoutv yung sinigang na bangus sa santol, yummy din po 😊

[@myrnabarba9478]

Love the English sub.❤️

[@ariesturner3834]

👍😊😊

[@mitchjason4135]

Kuya Vanjo! Where is the rice 🍚 po!! Baka diet tayo!! 😂🤗😍🥰🥳happy new year po!!!!

[@gerlanmercadobergado8967]

Mitch

[@Aki2024.]

sarap

[@ferreeprincess87]

Gusto ko po magluto nito at nakabili na ng dahon ng gabi,., tanong po huhugasan pa ba yung pinatuyong gabi na nabili ko? Sana mapansin agad

[@joselyntenido9716]

hello merry christmas and happy new year sir vanjo ! thanks for recipe dito sa panlasang pinoy! God bless ur family from new Jersey.

[@silentsteps642]

🤤🤤🤤🤤🤤🤤🤤🤤🤤

[@luvrnblahb1643]

Sir V. did u wash the leaves prior cooking or is it washed or cleaned already when its packed from d supermarket???

[@jennylynlimosnero6103]

subok n po nya kc yang driedleaves n yan, watch nyu po s unang vlog nya, pangalawang version n po yan ng laing nya,

[@chookchack]

Pwede kaya lagyan ng bagoong yan?

[@bellasorreta3638]

Pwede po

[@yhamperez6711]

Tanong lang po hinuhugasan pa b yn dahon ng gabi?

[@mariynrolle1464]

Hi pwede ba hugasan muna yung dahon ng gabi hindi po ba masisira ang paraan ng pagluto?

[@nawellarrys164]

Walang panimpla kahit asin at vetsen mn lamang

[@khloekulasa5019]

Hipon ang ilalagay ko instead of pork. Thanks Vanjo

[@jaylogchannel9067]

yes walang bagoong huhuhu may allergy po kasi ako sa seafood especially alamang. salamat po

[@milaloria6372]

Salamat poh sir vanjo. Sie pwd mag tanong? Ang ginataang gabi poh ba di nilalagyan ng paminta?

[@johnchristianbaniega3307]

HI SIR PWEDE PO BA MALAMAN KUNG PAANO ANG PAGLUTO PARA HINDI MAGING MAKATI ANG LAING ?

[@piosian4914]

Ang dahon at tankay ng Gabi ay mayroong Oxalic acid pag marami, makati sa labi kung minsan naiipon ito sa bato ngiging kidney stones. Solution. Patuyuin ang dahon at tankay at ibabad muna bago iluto.