It was my pleasure mate, glad we could get it done. Isn't it funny how quickly an hour goes when you're fully focused on a conversation with no distractions!
Harry have a re-listen to what you say between 22:32 and 22:50... I wouldn't sign the soft cover books either. The logistics of pulling a few out to sign from a 10,000 list is not possible.
Fantastic chat, fishing the Kimberley compared to south of Geraldton is in the Kimberley what you use as bait is considered good eating South of Geraldton 😂😂
Love Harry's content and even with him doing a little more 4wding now, showing how he gets to places, I think it makes it all the more relatable & real. I am hoping to get the 2nd book for Xmas but love the first one. The Creamy Mushroom Sauce & Steak is my favourite. I have to say his content has encouraged me to try more things at camp and taught me to cook a much better steak even if it is what he classes as rubbish, A good Rump lol. Best meal I have done over the fire though would be Lamb Shanks in the camp over, loved it and that was a recipe I pinched from my brother. In saying that I'm not opposed to eating tinned soup or 2min noodles at camp either as it's quick, easy & cheap.
Next time you have a chef on the channel, make sure they're a real one, not just some bearded bean counter that can't afford shoes. Harry is more qualified as an author than a chef.
I work in the corporate world. It still peevs me men need show up to work on a 40 degree day in full length sleeve shirt, pants, fully enclosed shoes. Woman, sleeveless top, short skirt, thongs.
Thanks for having me mate. That time absolutely flew
It was my pleasure mate, glad we could get it done. Isn't it funny how quickly an hour goes when you're fully focused on a conversation with no distractions!
@@theouterside You need to level up to Joe Rogan length episodes
@@wolf.n.nuggetsure, I was looking for something to fill all the spare time I don’t have.
Harry have a re-listen to what you say between 22:32 and 22:50... I wouldn't sign the soft cover books either. The logistics of pulling a few out to sign from a 10,000 list is not possible.
@@jamiegarton1967 Yeah we have 17,000 books heading out - signing them is just impossible
This was such an interesting interview. Thanks very much.
Glad you enjoyed it mate, thanks for your feedback!
One of my favourites so far. Used to love seeing Harry in Ronny’s videos, and his progression along the way. No mention of the mighty delica 🥲
Glad you enjoyed it! We could dedicate an entire episode to talking about Delicas.
Great episode guys
Thank you, glad you enjoyed it!
Fantastic chat, fishing the Kimberley compared to south of Geraldton is in the Kimberley what you use as bait is considered good eating South of Geraldton 😂😂
@@seanchristie7150 glad you enjoyed it mate.
@theouterside well worth the wait
Lovely ep and Chat guys
Thanks mate!
Snags n noodles, cowboy tuned is a man of the people😂
He may not know much, but he knows what he likes.
Great interview, love Harry’s stuff!
Only comment on the olive oil, Harry’s par boiled pan fried roast potatoes are the bomb!!!
Thanks mate, glad you enjoyed it!
I’m the cook of our camping trips so I’ll be definitely grabbing your book
Merry Xmas to you all
Cheers mate, same to you
Love Harry's content and even with him doing a little more 4wding now, showing how he gets to places, I think it makes it all the more relatable & real. I am hoping to get the 2nd book for Xmas but love the first one. The Creamy Mushroom Sauce & Steak is my favourite. I have to say his content has encouraged me to try more things at camp and taught me to cook a much better steak even if it is what he classes as rubbish, A good Rump lol. Best meal I have done over the fire though would be Lamb Shanks in the camp over, loved it and that was a recipe I pinched from my brother. In saying that I'm not opposed to eating tinned soup or 2min noodles at camp either as it's quick, easy & cheap.
Doesn't always have to be fancy to be enjoyable.
@@theouterside If it is camping, it is always enjoyable. but I think nothing beats a nice juicy steak cooked over the fire.
you should get the AussieArvos' boy's on this show!!!
Would love to have the boys on some day!
Great video guys, could see a series of this talk about random things, could possibly call addhd chats lol
Thanks mate! You basically just described my podcast 😂
So will the new book come with the Panadol suppository kit? Could be a new business opportunity for Harry.
Could be a good idea for those dusty mornings after a big night around the campfire 😂
Herring is a Tommy Ruff in SA.
That's right. I fished with a bloke in WA about 18 years ago that had another name for them but can't for the life of me remember what he called them.
I can fully understand the tie at work BS.... i finally left working in the corporate world and I am now a professional fulltime roadie
Ifffff you do a podcast on the radios, it has to be done on ch40 near a main road 😂
What could possibly go wrong!
@@theouterside no one would at all be annoyed!
Harry should go out with Shuno
Next time you have a chef on the channel, make sure they're a real one, not just some bearded bean counter that can't afford shoes.
Harry is more qualified as an author than a chef.
Nahhh real chefs complicate things
Trained chefs just spend all their time telling people that they’re trained chefs.
I work in the corporate world. It still peevs me men need show up to work on a 40 degree day in full length sleeve shirt, pants, fully enclosed shoes. Woman, sleeveless top, short skirt, thongs.
Yeah, I don't really get it either.
After this weekend, i know that chopped 300 isnt gonna be stock 😏😏😏
Stock cars are boring 😉
1:00:50 I have the same problem
The beeping?
@theouterside lazy steering from years of driving 60s and TJ. Now the Grand Cherokee wants me to actually hold the wheel.
@wrongturnadventures ahh gotcha! It certainly takes some adjustment constantly switching between cars that have a 30+ year age gap
49:51 I listen in car on hear now because of the annoying adds on Spotify
ASW might be the try hard they are talking about.
Definitely not - he's 100% legit
Nah, not Andrew. Don't think about it too much, I don't 😉
Nah - drives a tricked up F truck
I miss the old harry before all the money 💰
I’m the cook of our camping trips so I’ll be definitely grabbing your book
You won't regret it, so many good recipes!