How It's Made: Omnom Chocolate
HTML-код
- Опубликовано: 5 июл 2024
- Have you tasted any of the delightful bars from local chocolatier Omnom? With their unique flavour combinations and eye-catching packaging, they've been a big hit around Iceland for years now. We went to the Omnom factory in Reykjavík's Grandi neighbourhood to learn how their chocolate is made.
Read about the process at Grapevine.is, too: grapevine.is/mag/2023/03/28/h...
WHO ARE WE?
The Reykjavík Grapevine is an alternative monthly magazine, bringing you all the news and views on Icelandic society, music, travel, culture and more. Grapevine.is #rvkgrapevine
Like and subscribe and join our RUclips channel for perks on perks: / @thereykjavikgrapevine 
Хобби
I love this brand of chocolate! Anytime my family visits Ísland, I get a few bars of chocolate and they are awesome! We have a great chocolate culture in Belgium but some flavours from Iceland are simply amazing!
My favorite, most beautifully packaged chocolate in the world!
That was fascinating! I had no idea about all the steps to create the best chocolate. And, yes - chocolate that melts in my mouth...or not. Now I know why it is different.
The Ice Cream store is lovely.
What an amazing education! Thank you! But I have to know - does the rest of the plant get used for anything? It's such a tiny part of the whole thing it's a miracle it was even discovered!
Thank you for the great video,it was quite in-depth and being a chocolate lover i look forward in trying some 😊
Cool! That is so interesting , seeing it from bean to chocolate bar. ❤
We miss that Omnom no longer has the factory tour option. That was a wonderful experience. Who needs Willie Wonka?
Yes! That was an interesting and informative chocolated based presentation. Love chocolate!!
Probably my favourite destination in Reykjavik, I love the ice creams and the chocolate, and I tell anyone who's going to Iceland that they must check them out! 😍🇮🇸🍫🍦
lol Omnom sounds like the sound u would make woofing down these chocolates..
My favourite is your Black N Burnt Barley. Unique and delicious. I took your tour on one of my visits to Iceland. Yum! I'll be there again in June, happily shopping for take home Omnom.
My favourite too!
Interesting! Didn't know any of this. Interesting that the pod seeds that are removed from it's yellow skin is very sweet, if I understood correctly, then the cocoa power we cook with is very bitter. Never enough chocolate, right? Hello, from Louisiana. I hope everyone is ok there. ❤
Seriously---IT'S O.K.; all else is Madison Ave. Hype....but keep-on helping to bolster the Icelandic Economy....
Sadly, some people want to control the world. That usually does not end well for them. Other people are intrigued and perhaps interested about chocolate.
You had better get Valur and Polly back… because this channel is now VERY depressing…
This channel used to actually be an interesting news channel, but now it's just fluff. Sad really. I miss the days when it was news about Iceland. Sure, chocolate is interesting, but I've seen chocolate making on any number of other channels. Time to unsubscribe.
Totally agree. Unsubscribed just now.
Yes, I actually would have commented almost the same if you hadn't already. Time to say goodbye to this channel, sadly.
Halal??