I Tested Rie's Incredible Matcha Tiramisu - Viral Recipes Tested

[@DavidSeymourofficial]

Get 10% off (save up to $47!) your own authentic Japanese snackbox from Bokksu using my link bit.ly/3idVPk2 and my code DAVIDSEYMOUR10

[@DogeSargeant]

Ok

[@woodonfire7406]

YOU! YEAH! THAT'S RIGHT! YOU!
go make spam musubi

[@ATLrockforever]

“I look like a fetus in that video” *david looking the exact same but with glasses in this video*

[@cheer4me1000]

Omg yesss

[@lilywilkinson99]

😂😂😂😂

[@aputsasana343]

Hahaha literally

[@Rebeccaa54687]

He hasn't aged at all lol

[@samcmedina3903]

LITERALLY😂😭💀

[@yume1042]

He didn't even try the lady fingers 😭That's the best part...

[@arsildarouiche892]

I was waiting for him to try it, disappointed that he didn't

[@yume1042]

@@arsildarouiche892 Yeah, same here... That's where most of the matcha flavour would've come from :(

[@deliriousmusicality8840]

Right?? What's the point of reviewing a dish if you're not gonna try every part of it, what a waste :,,,(

[@nicolekatmi]

It’s really odd that he didn’t. I’m confused

[@afras9433]

@chaotin he really does suck up to her

[@hibikile0812]

How was the lady fingers part? You just scraped the surface cream & gave the opinion of it only😶

[@SupremeLeaderKimJong-un]

Everything Rie touches, turns to gold

[@yogieyo9935]

bring her to your country to solve poverty

[@jesucristocomentador9555]

Ah yes, the legendary _Rie's touch_

[@kaixinsoh]

Queen Midas 👸

[@ester8436]

Did you try the ladyfingers? It looked like a scoop of just the cream 😂

[@Ron-gw4lj]

He didn't even start much less finish, this tiramisu lol.

[@blobfishrsmexii]

I need a closet tour...do you own anything that isn’t a button up plaid

[@bigbrain7717]

I now that I think about that Im wondering too

[@turtle2168]

And plaid jumpers

[@notalover6183]

Used to watch him way back , and i just started watching him back after 3 years of losing track . He still the same plaid button up and shorts 🤣 love it tho 🤣

[@Eclyptical]

THE FINGERS DAVID YOU FORGOT THE FINGERS

[@katiesnudden829]

You know what's funny, as an italian-mexian American, we always had baklava and for the longest time I thought it was an Italian desert. Nope. Just turns out my grandma really liked it and made it a lot

[@sofiagaliazzo7103]

Probably you never had tiramisù at your family function because the pastries you mentioned are all from the south of Italy! While tiramisù is a dessert from Veneto (north of Italy) 🥰
But in my opinion nothing is as good as Italian pastries and desserts! 😂😋

[@sofiaaasilva]

PLEASE make longer videossss 😁🥰

[@takeshii]

You forgot to try the ladyfingers

[@takeshii]

That's like trying only the frosting on a cake

[@AverytheCubanAmerican]

My cousin said the tiramisu was good
so I asked if I should get some Tiramitoo

[@paulwagner688]

He likes mascarpone but not cream cheese. Interesting...

[@bigbrain7717]

Interesting indeed.

[@istitoro4255]

Mascarapone taste like butter for me, but once u add some things it's delicious

[@mollyscozykitchen4693]

I do, too! It's not so surprising. Mascarpone has a creamier, sweeter taste. Cream cheese is tangier and stronger. I don't mind cream cheese in things like cheesecake and cheese dip, though.

[@TheNinnyfee]

It's a very different taste, there's no tanginess and he hasn't overeaten on it.

[@a.w.4708]

Mascarpone tastes completely different than cream cheese. Mascarpone is like thick whipping cream, cream cheese have little sour and (probably) salty taste

[@mollyscozykitchen4693]

David, don't use a metal bowl for a double boiler! Glass is the way to go, since metal heats up much quicker. Glass distributes the heat evenly, and it doesn't get too hot. Either way, your tiramisu looked delicious, loved this video!

[@TheTamago]

Thanks for the tip that's so useful ❤️

[@Niriixa]

Who eats Tiramisu as just a scoop from the top??

[@Shwarma-xo4nv]

No one escapes the FDA... (watch your back from now on)

[@jzargo6359]

When added the Rachel Ray affects 😂

[@nelle5546]

I’ve been watching David Seymour ever since he started his Buzzfeed Tasty test gazillion years ago, and I wish that David’s videos are longer. ☹️ It makes me extremely happy if his upload is a 10-minute video.
David, make your videos longer. Pls.

[@dc3stars2bars]

Ok David with the 112 in the background in the beginning of the video 🔥🔥🔥

[@Mysassafrasroots]

I just wanna say watching you go on this journey has been so fun. I started cooking 14 years ago when I got married at the age of 20. prior to that , you couldn't pay me to cook lol but I fell in love with it and over the years I've gotten better and better. I see your progress and it's so amazing !

[@morevallejos]

I look like a fetus in that video
*looks the same*

[@fryloknick]

Did you miss the chocolate qualities of the coffee and espresso in the Italian version? I think a little sherry (or plum wine?) on the lady fingers might be a nice twist like a trifle.

[@saraatppkdotpt8140]

Enjoyed watching your video! It's great watching you enjoying the results of the recipe 😊

[@lisathunderkat5575]

David says he looks like a fetus - then shows footage of himself looking exactly the same :)

[@maggotst.pierre2361]

Was thinking the same thing lol. He's still literally a baby to me

[@Sontso67]

It probably doesn't mean much too you but I just spent $20 on a game and completely wasted it but your video makes me feel slightly better

[@kelsyejordan]

I'm shocked David hasn't done one tiramisu in his culinary journey so far😮

[@koi.in.pond3149]

And it doesn't even contain cream cheese lol

[@istitoro4255]

@@koi.in.pond3149 what tiramisu uses cream cheese... If that's what u mean

[@koi.in.pond3149]

@@istitoro4255 that's what I mean it doesn't contain cream cheese I make tiramisu .

[@kaylaawesomesauce8925]

Anyone else always make tiramisu with raw eggs? Just me?

[@Alizouh]

Me too! My boyfriend is Italian and his mom (who lives in Italy) gave me the recipe so I can confirm it is normal so same, I'm always surprised when people use cooked eggs haha

[@kaylaawesomesauce8925]

@@Alizouh love to hear it!! I think chances of getting salmonella are very low anyway, especially when using local eggs :)

[@imjayhime]

That’s how I do it too!

[@radhiadeedou8286]

You mean the normal way? I didn't know people don't eat raw eggs until I learned English and started watching American cooking videos

[@TheTamago]

The double boiler hack for the egg is amazing

[@cheese5731]

Rie will be the ultimate grandma

[@shale3768]

Tiramisu was first made in the 1960s so that's probably why your family doesn't have a history of eating it.

[@pallasproserpina4118]

...How on earth is Hawaiian pizza older than tiramisu

[@Llindstroem]

I don’t understand how you don’t have way more subscribers

[@nicolewilliams6772]

I didn’t start liking tiramisu until I went to Italy for like a “field trip” for a week and Greece for another and they made us have it for dessert like 5 times

[@isachan0o844]

I've actually been thinking of getting a subscription to bokksu and now I have a reason

[@aniibhat]

Did you get the A/C fixed?

[@cheonsacher]

David, you should do a versus of Tasty's best ever chocolate cake ( which you and many claim to be the best cake ever ) vs Alvin's 150 hour chocolate cake that he just posted... I'm really curious-

[@neznam2451]

yess

[@gitawulfren]

David can you please try the S'mores crunch wrap?

[@neznam2451]

PLEASE try the 150-hour chocolate cake

[@nadiadansani2139]

Awwww I love David

[@nemosomen]

Tiramisu and matcha, two of my favorite things 🤤

[@kooobnet7252]

I love Rie's stuff... thanks for making this :)

[@weffkilledme]

total cop out!!! you didn't even touch the lady fingers

[@goofyahhaccount119]

Can you please do Alvin's one fifty hour chocolate cake

[@MarcieFoster]

Bro you didn't even try it. You just took a scoop off the top....

[@frankzijnsofa]

I'm Italian American.
Calls it Marrrrscarrrrpoen.
Italy in Shambles

[@FallotFilms]

I'm surprised you like mascarpone cheese but not cream cheese since they're so similar... maybe next time you do a recipe with cream cheese, just replace the cream cheese with mascarpone and a bit of sugar so you'll actually enjoy it!

[@nyxh.7567]

They’re similar in texture but mascarpone doesn’t have that sour taste that cream cheese gives, which I’m pretty sure is what David hates

[@virginiacastilhos3992]

Mascarpone is set with citric acid while cream cheese involves actual fermentation, the flavor is very different

[@radhiadeedou8286]

They're similar in theory but the tastes couldn't be more different

[@koi.in.pond3149]

I'm going to give this one a try, I love tiramisu . Looks super easy compared to the lemon tiramisu that I make.

[@pepperdotph]

matcha is lifee

[@7MET]

Can you please do a dump cake recipe?

[@gitawulfren]

I have to try this! 😍

[@arleine7496]

You have to try Claire Saffitz’s chocolate chip cookies!🍪

[@makinnafisher6947]

Alvins 150 hour cake!!!

[@deadlandplacebo1695]

My mum loves matcha and tiramisu I'm going make this for her :)

[@fortissimo4382]

Please try recipes from Cooking with dog! She's the best Japanese cooking show ever☺️

[@johnhelstrom93]

Great vid

[@inessomething7217]

This was such a short video :') guess I'll wait another week

[@kaah5823]

I agree, Rie rules.. And your version looks great

[@kingvalren4991]

david I'm not sure if you like cornbread, but if you could would you test babish, joshuas, and adams cornbread recipes?

[@chandy7072]

Who remembers that ramekin from the Alix video

[@sayknee5812]

lmaooo I thought the lady fingers was another dessert....I didn't think it would be in the tiramisu

[@LaceyLoveWalker]

mascarpone:
masc-ar-pone
Looks delicious, thank you!

[@hillcountryhippie8498]

Come on David we're waiting for your shaman chef to come out!! I BELIEVE IN YOU!!

[@cerebrumexcrement]

lmao at the rachel ray effects.

[@Sofiewofiepofie]

Can u post some recipes that don’t require an oven more bc it’s summer now

[@antri5465]

You need to test out Adam Raguseas browniez, they are awesome.

[@etsprout]

I love matcha! 🍵

[@reyaporche]

If David used a whisk instead of a hand mixer it would've turned out perfect the first time. (P.s. I know Rie probably used one but he's no professional...)

[@williamblatz3687]

Sponsored by Boxeo I think we should make an official rule where I can only go so long without making one of raise recipes it doesn't meet my expectations between the breakfast platter I made every shortcake the the donuts sit here listening stuff forever I Altura delicious looking Matcha tiramisu and from House in Kyoto what this looks amazing deceptively simple I was kind of shocked to find out that I have never done a single tiramisu recipe the closest thing I've ever done was this I'm assuming crabcake like five years ago I mean I look like that video or I can get into my proper first attempt a huge shout out to my friends over at Boxeo who is a monthly snack box subscription service that delivers original assortment of premium Japanese snacks and tea parents each month there's a completely different thing as a monthly authentic a culinary journey for you and your family to go on Area it comes with a box of culture guide do you through each night and give you a breakdown of the common allergens strawberry and a hand crafted use his sake candies of your order at Boxeo two fingers oh and cheese”- David this took me to long I give up thanks for reading

[@mariatamburro]

sfo ylee ah tell btw. I support not losing your heritage. Those are my favorite. You should also say Ri coh ta for ricotta as well. From your friendly italian american :)

[@vittoriagnecchi5783]

A tiramisu is usually more layered and has an inner structure of ladyfingers - I expected it to be thinner and flatter, if only one layer of ladyfingers was used, tbh.
This is like a matcha cheesecake with a ladyfinger base - so much mascarpone is a bit weird.
The japanese version made a bit more sense because the portion was so small in the first place, so that the quantity of ingredients was a bit more balanced.
Not saying it isn't good - but would it work if it were more tiramisù-like ? As in, would it be a balanced flavour or taste mainly of matcha dusted sweet whipped cream?

[@georgiaabc1277]

We barely even know what this tasted like, since he didn't try the lady fingers at all though

[@vittoriagnecchi5783]

@@georgiaabc1277 he must have - I think he would have included a mention at the end of the video if he didn't like that part of it - it's just that he has probably had to go through a spelunking expedition to get to them ruining the dessert and the shot.
With mascarpone a square container is usually used to just be able to get the thing out of it in a more or less whole piece (and I'm talking about the one with a ladyfinger skeleton sort of holding it up).

[@flamestorm31]

Dude you should test panda express orange chicke from babish, joshua weissman and tasty.

[@chandy7072]

Video idea : buy chick fa lay nuggets and McDonald’s nuggets and choose a fav and then make Joshua Weissmans
Chick fa lay nuggets vs his McDonald’s nuggets ( basically nugget vs nugget , then fancy nugget vs fancy nugget )❤️❤️❤️

[@braughngavin8672]

This recipe makes me wonder whether you could make like a london fog tiramisu if instead of matcha you brewed a strong earl grey tea for the ladyfingers soaks.

[@nadiadansani2139]

A rie recipe with no alcohol whaaaT

[@anisagupta]

Try the tasty 101 brownie recipe pls

[@abdelrahimmohammed1814]

You should definitely try to make a crab rangoon pizza

[@demonicbunny3po]

David should do more tacos because he looks like the singer Taco.

[@lianne2780]

"fetus" excuse me you're a vampire sir you don't look any different

[@grimflower6968]

i watch you high one time and deadass thought you were singing the words, so just so you know you have a sing-song-y voice

[@DaBoi7560]

PLEASE TEST LASANGA!! (Babish, Joshua and Adam ragusea) PLEASEEEEEE

[@longschlongsilver7628]

You should try Adam Ragusea's ice cream recipes. I think he has two different videos on how to make it iirc

[@hidayah840]

Why didn't David try Tastys "Sushi 5 ways" yet? I'd love it! Even if he made it several parts because of so many recipes! 😎🍣🍙🍣🍙🍣

[@chandy7072]

Mac and cheese vs episode ?

[@karatelovers26]

Do one Alvin Zhou video :D

[@lagavulinmtg5120]

PureLeaf Macha... from Unilever... the company that makes soap... and deodorant...

[@SmoothTsunami]

Hello David

[@lakucoc]

Try Masterchef dishes which the chefs bring for the contestants to cook!

[@maggotst.pierre2361]

He ain't gonna make his own lady fingers?! Blasphemy! Loljk they aren't the easiest.

[@hauntedmasc]

david: "i look like a fetus in that video"
also david: *_looks exactly the same in that video_*

[@mllenessmarie]

I've made homemade matchamisu 2 times now and I hated it every time. In theory it should taste like heaven for matcha lovers, but to me earthy fresh taste of matcha didn't pair well with heavy milky cream (vegan one, but still, taste is pretty much the same) and ladyfingers. The OG coffee tiramisu I absolutely love though. I think I just have to buy matcha tiramisu at a restaurant and then form an opinion, because perhaps I keep messing the recipe (I don't know how, because it's pretty easy to make, but well, cooking is an art after all).

[@hanesdoe]

It's cause you're using an electric mixer that adds heat so your eggs cooked really quickly.

[@chandy7072]

Looks like your old thumbnails from your old videos

[@nadiadansani2139]

This seems like something I can do

[@Paul-no2io]

🔥

[@FleaChristenson]

Unless you’re buying eggs from a local small farm, American eggs are already pasteurized.

[@sjenkins1057]

That oversized ramiken is a souffle dish!

[@deliuslyndon8340]

Ok, I'm going to ask you the same question I mentally ask like 90 percent of the US population: How do you see the letters mas-car-pone and say it "mar-sca-pone"?

[@poppyseedbagel]

i was sad but then i saw u uploaded and now im less sad. thanks king

[@ArunKumar-fi7lx]

Day 1 of asking David to try Indian recipes

[@ds-gz9gf]

do adam raguseaaaaaa!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!