How to save overproof dough. The easiest way.

Are you wondering how to save overproof dough? In this video, we'll show you the easiest way to do it!
In this video, we'll show you a simple and easy way to save overproof dough so you can use it in your next pizza! I do this all the time when I have extra dough and its the best way to have pizza but don't have the time to make dough. You can reball it and place it into the fridge up to 24-48 hours. The longer the better as it will bring out extra flavors.
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[@leth9320]

A pesto base instead of tomato sauce is lovely.

[@facundosartori9751]

Great video!!!

[@alejandroaguero1949]

I will definitely subscribe! Great video thanks!

[@ThePizzaGuyJon]

Thank you.

[@ashnur]

bro, pizza dough gets better with age, best stuff is a week old.

[@ThePizzaGuyJon]

That might be true but it also becomes weaker as it ferments.