How To get More Food From A Small Garden

Help feed your family by growing some of your own food, even if your yard is small. A small vegetable garden can be a great vegetable garden-if it’s planted strategically. And a small garden is actually less work and needs less water too.
How small are we talking? Imagine the space underneath a parked car. Add another 4 feet on each end and that gives you a space about 8 X 24 feet. You will be amazed at how much food you can grow in that limited space and be eating that food for 9 -10 months out of the year, and longer if you grow certain vegetables. Even 8 x 16 feet will yield a surprising amount of food.
But you need a plan. You can’t just randomly sow seeds in the ground or just follow seed packet instructions and expect to get really great results. Without a plan, you usually end up wasting space instead of maximizing space, and maximizing space is the key to bigger yields.
So how do you maximize growing space? 1. By limiting the walking around space in the vegetable bed; 2. by planting and sowing densely; 3. by growing plants vertically; 4. by successive planting and extending the growing season with strategies to cool plants in the summer and warm plants in the winter, including putting together a simple portable greenhouse.
Where can you find such a comprehensive gardening system? My book-More Food from Small Spaces, explains and illustrates all these strategies with clear and simple instructions- including how to build two different kinds of inexpensive portable greenhouses. Here’s how "Foreword Reviews", a book trade review journal described the book "Gardeners who believe they don't need another book on the horticulture shelf may want to reconsider, as Park's high-yield techniques are worth far more than the purchase price of her book." - Nancy Walker, ForeWord Reviews
And it only costs $8.99 in pdf format.
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