My Korean friend always had tons of noodles and we enjoyed them daily when i was a kid. I just ordered a box of assorted noodles from Korea in search of the same noodles we had 25 years ago. I just remember dark noodles with tons of flavor and little spicy. Thank you for the great video!
Thanks so much for watching our video 🥰 Hope you can find the same noodles you shared with your Korean friend. Let us know what it is if you happen to find it ☺️
I love shin ramen ! Its my go to ramen noodle dish..the Korean ramen are always so tasty! I like neoguri ramen pack and mix it w the chapaguri wow its very tasty!! The 2x brand is also very good!! I like them all!!
Korean ramyun is one of the best instant noodles. It’s so well known everywhere now. Yes the chapaguri is so delicious, people who invented to combined between two different noodles are genius!
Hehe so satisfying to watch you guys slurp together every time 😍 Very interesting that the bibimmen is cold and sweet! I would try it just cuz it sounds very unique!
YASSS Samyang carbo is SOOO GOOD! I love the nuclear noodles but yeah sometimes it's too spicy for me or I just don't want to suffer HAHA so then I like the carbo one!
Omg we need more of these videos great visuals, explanations and straight to the point I feel as though I can only trust you guys to help me pick my noodles. Lol
Awwwwh yessss!!! Samyang is my current favourite!! I had the cup version of the cheese spicy one. That is nothing like typical western carbonara hahaha! Elevated carbonara with all its spice, I like it haha!
They opened an Hmart next to my house like 2 years ago and went to go buy ramen. I was overwhelmed by the choices and saw a lady pick up shin ramyun and decided to follow her choice and man i loved it and being from india i loved the spicyness, its my favorite korean ramen.
Shin Black is so good! But I think I have an unpopular opinion.... I like the spicy original shin better than shin black 😅 Shin black isn't spicy enough for me LOL
Wow some great recommendations there. Ive tried a few korean noodles and found them more spicer than others. I might go out and try these ones you have recommended 😀😀
I LOOOOOOVE the Buldak Carbo noodles! So obsessed, it's delicious. Definitely my favourite. I haven't tried Shin but I know it's very popular, the only reason I haven't is because I tend to go for dry noodles more often. I bought Bibimyeon the other day but I'm apprehensive to try it since I doubt I'd like apple flavour.. Edit: Omg I just tried it and I surprisingly love it! The smell and flavour (minus the spice) really remind me of something I've had before but I can't for the life of me remember what it was!? Anyway wow, I did not expect that. I tried Chapagetti and was so disappointed, didn't like it AT ALL! I love Paldo Jjajangmyeon so I thought it may be sort of similar in flavour and I would like it plus I heard so much about it, but nope I just found it unpleasant. I might try it again in the future to see if I change my mind, although I'll probably try Chapaguri first to see if I like that more.
You two are so cute!! The way how you stay with the other and the reaction of how the noodle tastes:) love from Taiwan with trying my best English haha!
Slurpiness level haha remind us of our Japan trip where we got advised that we need to do a slurp soungd so that the chef could heard it and it's apparently a sign that customer enjoy their noodles/ ramen.
Your guys I must say that your content is quite interesting.I’m a big foodie myself too.BTW I’m a new subscriber looking forward to watch more interesting stuff in the future💕💕love from Sri lanka 🇱🇰
I am so happy that I found your work here. I go to H mart and want to buy instant ramen so bad because cup noodles is yuuuucky. and I am always so confused. So thanks so much for sharing your opinions with us. Love from Texas!!❤️
Wow, I didn't know they made a commercial fusion of the jjappaguri!! I like noguri and jjapagheti, and well... jjappaguri is not bad. But I think I prefer them separately.
Haha yes they just launched it this year after the success of Parasite movie. We actually love when they are combined together haha, because it has both the intensity of the black bean sauce and the spicy seafood flavour from neoguri. Yum! But can understand for some people who love it separately still 👌🏻
Shin ramyeon black was a commercial fail for Nongshim company when they were released. Adding the meat increased the price and general costumers saw it as an unnecessary thing to do since ramyeon is a kind of comfort food that has no luxury/fanciness to it. Most people stuck to the normal shin ramyeon.
Ahhh thanks for sharing the info! Didn’t know that it was a fail in Korea. In here it seems quite successful product, have been seeing it on the shelf ever since it’s launched a few years ago. Agree that ramyeon is a comfort food and also the normal shin ramyun is still iconic and preferred by most people 👌🏻 However we have been seeing more luxurious instant noodles produced recently, even for the non-korean ones. We had a package of Singapore instant noodles that costs us around AUD $4-5, but can see why it’s expensive because the noodle is exceptional. Maybe they make it attract more high end customers? 🤔
@@TwoHungryDiners exactly! I guess it's the "exportable" one. We also tried some fancy Singapore instant noodles. They were good, but paying more for instant noodles than what you'd pay in a hawker center...hmm we rather go out! haha!
For the last one, noodle is exceptional, thick and chewy. But be careful because it’s super spicy! Anything written as “Buldak” in Korean instant noodle is always crazy spicy! 🥵
Chapaguri is where is at! ❤️ I would add some steak to that 🤣 We haven’t tried the carbonara version of the buldak. Sounds amazing! I wish it wasn’t that spicy.
Hahaha yes chapaguri with some steak 🥩 👌🏻 🤤 Oh yes try the buldak carbonara if you can next time, maybe try not add all the sauce first, see how much you can handle haha But honestly the buldak carbo is not spiciest yet, we have tried even a spicier one haha 😂 something that sounds like “volcano chicken noodle” 🥵
Hahaha we thought people might get bored of seeing our kitchen or our dining table 😂 It’s not the first time though haha, we used the sofa area before for filming 🤣
We’re already seeing a couple of types that we’ve never tried. So exciting! Love a good slurp! 🤣 The Black is a classic! That’s the first noodle type anybody should try.
Dad was an interpreter in Japan for 7yrs and he always told me to slurp my soup. I learned quickly that it isn’t proper here in the US. Haha 😆 my mom didn’t like it at all
Great you got the memo! Noodles week 😂😂😂 Oooo yeah Shinramyun is spicyyyyy! love it! Agree with rating! Wow cheese ramyun, never tried it! U guys got great slurping skills haha curious to try it now lol. Bibim Men not so good lol. Chapa Guri packaging looks so cute! We love Neoguri. hahaha so funny they combined those noodles together. 9 overall! We must try it! Saving the best for last! I remember trying their spicy, not the super spicy ones lol....ooo man it is strong! LOL u guys really love it! Defs going to look for this next grocery run!
Hahaha slurpppp! 😋🍜 Try the cheese ramyun guys! We love it haha Also try bibim men, who knows you might like it 😜 Definitely recommend the buldak carbonara, amazing chewiness for the noodles and intense flavours. The only thing we wish they change is the spicy level hahah
Yes they know how to make money for sure! Haha Yep this chapaguri is definitely for us who are lazy to do the combo of neoguri and chapaghetti ourselves 😆
@@TwoHungryDiners thank you so much ! That is def probably what happened. My husband and I have been newly stationed to south Korea and I have a corn allergy, it has been rather tough. So thank you for the clarification ')
Ahhh we have seen jin ramyeon before here, will give it a try. Never tried the sesame ramyun before too. Would definitely try them if we can find here, thanks guys for the recommendations 😄👍🏻
We got it from an Asian store that sells kitchen & cooking utensils. I think the original design is from Japan, but the OG one is quite expensive. Yes it’s alumunium 😄
Do you guys have any favourite of Korean Ramyun not in our list? Please let us know below 😁 Don't forget to turn on the notification bell because next week is the last episode of our South Korean Food series. Stay tuned!😃
😁👍 the Korean themed videos continue. Wow y'all really went hard on the different ramens on this video. Haven't seen a lot of these noodles before but that pink 💗 one caught my eye. Turns out it's Peter's favorite one too. The cooking process even looks fancy in terms of Ramen. The high spiciness level sounds 🔥 😁 pasta noodle 🍝 texture sounds solid 👌
Hahaa yes the pink one has a cute packaging, it’s so pleasant for the eyes 😁 Yep the cooking procees is quite different, like a pasta 😆 You guys should definitely try it and be prepared for its spiciness!! 🥵
Oooh that’s what we thought, for korean it might not be weird to have cold and dry instant noodle like bimbim myeon. Yep the warm noodles are still the best for us too 👍🏻
Hello, This is Arirang TV which a public service agency that spreads the uniqueness of Korea to the world through cutting-edge broadcasting mediums. We want to use your video as data and we will indicate the source. We will be waiting for your answer. Thanks.
Haha Peter is really good at slurping, you can hear his is even louder than me lol. Ah yes noticed that too, the black one is not as spicy as the original one, maybe that’s why it’s more enjoyable to eat 😋
I like how you based your ratings on slurpiness, chewiness, overall taste factor 🙂 I would probably choose the paldo cheese noodle too! The last one is the spiciest lol... 😄
Oh really!! You guys have to watch Parasite, it is really good 👍🏻 After watching this movie, we had to wait for a month until we can find chapaghetti instant noodle to make the Chapaguri, could only find Neoguri at that time. I think it’s because people were also looking for the same noodle and it was sold out everywhere 😅
The apple juice must give it such a different taste to it Cold and sweet noodles, it just different compare to regular noodles but I guess it is a matter of getting accustomed, right?
I really didn’t like the Samyang carbo noodles, I bought it after hearing all the good reviews and that made me realize that everyone does have a different palate 😂 the Shin Ramyun is my favorite tho
Hey guys, awesome video. I love Samyang noodles. So spicy, so good. I recently started to try other noodles but nothing comes close to Samyang for me yet. I only eat NongShim when I want a broth based noodle. Have you tried the Samyang cheese ones yet? Mmm... I've just literally finished a bowl of Ottogi's Jin Jjajang, but got disappointed because the flavour was too mild. Samyang has ruined me.
Thank you so much for watching!! That's great to hear you are enjoying Samyang noodles. We haven't tried the Samyang cheese ones yet, will try it next! Hahah once you tried Samyang, the other less spicy noodle brands don't seem to satisfy our palate, do they :D
You have to do the slurp! hahahaha It is so interesting that every country has their traditions, my grandma used to punish me if I slurp while eating hahaha
Hahha yes it’s interesting to hear that slurp means the noodle is delicious in some Asian countries, right! 😁 Oh really, hope you didn’t get punished hard by your grandma 😅
@@TwoHungryDiners well, no, I mean, it been almost 40 years so life was way different back then hahaha But not physical punishment, so it wasn't hard lol
I still remember my dad buying the entire big box of NongShim Shin Ramyuen back from Korea. That was my teenage all time favourite!
Wow that's nice your dad bought a big box of Nong Shim 😍
Nongshim cup noodles was my fave too
Yes nongshim is yummy
Korea has some of the best instant noodles! You've got a great selection there. Our favourite is jin ramen, the spicy one 😋
Thanks guys! Never tried Jin Ramen although we saw it before in the supermarket here. We will try it next, thanks for the recommendation 👍🏻
Jin Ramen is my fav too!!
The Jin Ramyun is SOO good! Both the mild and the spicy. I highly recommend.
Jin Ramen is Elite 😙
My Korean friend always had tons of noodles and we enjoyed them daily when i was a kid. I just ordered a box of assorted noodles from Korea in search of the same noodles we had 25 years ago. I just remember dark noodles with tons of flavor and little spicy. Thank you for the great video!
Thanks so much for watching our video 🥰
Hope you can find the same noodles you shared with your Korean friend. Let us know what it is if you happen to find it ☺️
I dont drain all the water from the chapaguri, it's better to leave some, it mixes better and its not as glumpy.
Yup, that’s actually really good suggestion! We realised it after making a few of chapagettis, now we won’t drain all the water anymore 😊
Some of our favourite "add ons" for ramyeon are egg (adding it towards the last moments of cooking) and some laver seaweed 🤤🤤
Egg is awesome to add to the ramyun! We love it too 👍🏻
Ahh seaweed sounds good, we like adding the dry ones 😊
@@TwoHungryDiners yeah! the "roasted" and salty ones. yum!
I love shin ramen ! Its my go to ramen noodle dish..the Korean ramen are always so tasty! I like neoguri ramen pack and mix it w the chapaguri wow its very tasty!! The 2x brand is also very good!! I like them all!!
Korean ramyun is one of the best instant noodles. It’s so well known everywhere now. Yes the chapaguri is so delicious, people who invented to combined between two different noodles are genius!
Nongshim is my absolute favorite ramen brand. I love the red, black, spicy seafood, kimchi...it's all so good!
Nongshim is a really great brands for instant noodles, isn't it 😉
Hehe so satisfying to watch you guys slurp together every time 😍 Very interesting that the bibimmen is cold and sweet! I would try it just cuz it sounds very unique!
Haha slurping ASMR all the way 🤤
Try the bibim men, and let us know whether you like it or not 😆
Ahhh!!! I love Korean instant noodles!!! Hahah love how you guys put in slurpiness level!
Yay! Thanks guys 😊
Nice review. I'll check out the music. Thanks for putting it in the description.
Thanks for watching! 😊
YASSS Samyang carbo is SOOO GOOD! I love the nuclear noodles but yeah sometimes it's too spicy for me or I just don't want to suffer HAHA so then I like the carbo one!
Glad that hear you enjoy eating samyang carbo too!!
Yeah the spiciness is built up even more towards the end haha, we need milk 🥛 😂
I cheat with the carbonara and I don't put all of the red sauce (it's so spicy 🌶) !!!!
not a huge fan of the carbonara flavour ngl the cheese flavour is too fake for me and i love cheese stuff lmao
Omg we need more of these videos great visuals, explanations and straight to the point I feel as though I can only trust you guys to help me pick my noodles. Lol
Thank you so much for the kind comment 🥰
We had so much fun shooting this video, might do another one next year for other type of instant noodles 😁
Awwwwh yessss!!! Samyang is my current favourite!! I had the cup version of the cheese spicy one. That is nothing like typical western carbonara hahaha! Elevated carbonara with all its spice, I like it haha!
It's so good. Agree with you it's like elevated carbonara with Asian spices, so spicy!! haha
Shin Ramyun Black and Shin Ramyun are different flavours? Great video 🎉
You guys are so cute and via this video I'm going to have to find a few of these noodles.
Thank you 😊
They opened an Hmart next to my house like 2 years ago and went to go buy ramen. I was overwhelmed by the choices and saw a lady pick up shin ramyun and decided to follow her choice and man i loved it and being from india i loved the spicyness, its my favorite korean ramen.
Glad you followed that lady!
Yup Shin ramyun is famous for their spiciness, it’s so good 😍
Shin Black is so good! But I think I have an unpopular opinion.... I like the spicy original shin better than shin black 😅 Shin black isn't spicy enough for me LOL
Ahhh it’s understandable! Yep black shin ramyun is less spicy than the original one, but we love the intense flavour of the black one. So good!
I like the original Shin better also.
Try mixing both 🍜🍜
We haven't tried many korean instant noodles, but yeah we love nongshim and samyang buldak! we should go hunt for Paldo Cheese ramen now!
Highly recommend the Paldo Cheese ramyun! Hope you can find it at the grocery near your area 👍🏻
Thanks guys for watching! Slurp 🍜
Wow some great recommendations there. Ive tried a few korean noodles and found them more spicer than others. I might go out and try these ones you have recommended 😀😀
Thanks Chandy! Yep Korean instant noodles are more towards spicy food. They love their chilli for sure 😁
I love everything about this video!!❤️❤️❤️ the samyang carbo is my favouriteeee
Thanks so much for the kind words ☺
Glad to hear you also love the samyang carbo! It's so delicious, right? 😍
Buldak ones are not for faint hearted people hahaa so spicy!!
That’s so true!! 🥵
We also love the cheese ramen, we always bought a pack or two 🙌🏻😆
Nice! Cheese ramyun is so yummm 🤤
I love it too!
You can just put in a third or half of the sauce pack of the Carbo! That's what I do. But wow the flavor is beyond amazing. 😍
Shin Ramyun was my first ever fav! Then I discovered Samyang. (Finished all of the crazy spicy Samyang noodles in average 5min each)
You must be really good at eating spicy instant noodles 😃
We usually struggle to eat Samyang noodles haha
I love SHIN RAMYUN BLACK and also the Samyang line of noodles.
That’s great to hear you also enjoy eating Shin Ramyun Black and Samyang noodles. They are certainly delicious 👌🏻
THIS. The best two imo
In Toronto I can only find the Black and the Samyang. Both good though! Glad to see Ramyun Black win!
Shin Ramyun Black is the best 👌🏻
I leave a bit more water in Chappaghti, and the powder mixes better. The slurpability improved a lot.
Thanks for the tip! We figured that too 😀
I LOOOOOOVE the Buldak Carbo noodles! So obsessed, it's delicious. Definitely my favourite.
I haven't tried Shin but I know it's very popular, the only reason I haven't is because I tend to go for dry noodles more often.
I bought Bibimyeon the other day but I'm apprehensive to try it since I doubt I'd like apple flavour.. Edit: Omg I just tried it and I surprisingly love it! The smell and flavour (minus the spice) really remind me of something I've had before but I can't for the life of me remember what it was!? Anyway wow, I did not expect that.
I tried Chapagetti and was so disappointed, didn't like it AT ALL! I love Paldo Jjajangmyeon so I thought it may be sort of similar in flavour and I would like it plus I heard so much about it, but nope I just found it unpleasant. I might try it again in the future to see if I change my mind, although I'll probably try Chapaguri first to see if I like that more.
i only tried the Shin Ramyun spicy flavor, but never try the Black one.
would love to try this
Try the black one, we like the black one better actually as it's more intense. But the normal one is also good because of the price haha..
Interesting about the cheese, it makes sense that the color changes, I was also thinking the texture will be a bit heavier
Have to try this cheese ramen guys, and especially if you are not a fan of super spicy noodle, this is a good option 👍🏻
@@TwoHungryDiners cool, I surely keep it in mind
My favorite is the Chapaguri (never tried the cup, just putting the two packages together, and adding some beef), closely followed by Neoguri
I've had that pink pack of noodles it wasn't heavy on the spice but their red pack with X2 on spice hot hell my month is burning
You two are so cute!! The way how you stay with the other and the reaction of how the noodle tastes:) love from Taiwan with trying my best English haha!
Awww thanks for the lovely words!
And thanks for watching our video too ❤️
The Carbonara one is the best! 😋
Agree! So delicious and spicy delicious 🤤
Slurpiness level haha remind us of our Japan trip where we got advised that we need to do a slurp soungd so that the chef could heard it and it's apparently a sign that customer enjoy their noodles/ ramen.
Haha yes, it’s like in Japan. Miss eating the real ramen in Japan so much 😢
Your guys I must say that your content is quite interesting.I’m a big foodie myself too.BTW I’m a new subscriber looking forward to watch more interesting stuff in the future💕💕love from Sri lanka 🇱🇰
Thanks for watching our video and subscribing!
That's great to hear that you're a big foodie.
Hope you have a nice day :)
I am so happy that I found your work here. I go to H mart and want to buy instant ramen so bad because cup noodles is yuuuucky. and I am always so confused. So thanks so much for sharing your opinions with us. Love from Texas!!❤️
Wow, I didn't know they made a commercial fusion of the jjappaguri!!
I like noguri and jjapagheti, and well... jjappaguri is not bad. But I think I prefer them separately.
Haha yes they just launched it this year after the success of Parasite movie.
We actually love when they are combined together haha, because it has both the intensity of the black bean sauce and the spicy seafood flavour from neoguri. Yum!
But can understand for some people who love it separately still 👌🏻
@@TwoHungryDiners amazing marketing!
Yummy intro here guys!!
That song is sooo cool!
Thanks guys!! Yes we love the song for the intro, glad that we found it and thought it fits the intro 😊
That bibim myun is for summers! It’s delicious.
Shin ramyeon black was a commercial fail for Nongshim company when they were released. Adding the meat increased the price and general costumers saw it as an unnecessary thing to do since ramyeon is a kind of comfort food that has no luxury/fanciness to it. Most people stuck to the normal shin ramyeon.
Ahhh thanks for sharing the info! Didn’t know that it was a fail in Korea. In here it seems quite successful product, have been seeing it on the shelf ever since it’s launched a few years ago.
Agree that ramyeon is a comfort food and also the normal shin ramyun is still iconic and preferred by most people 👌🏻
However we have been seeing more luxurious instant noodles produced recently, even for the non-korean ones.
We had a package of Singapore instant noodles that costs us around AUD $4-5, but can see why it’s expensive because the noodle is exceptional. Maybe they make it attract more high end customers? 🤔
@@TwoHungryDiners exactly! I guess it's the "exportable" one. We also tried some fancy Singapore instant noodles. They were good, but paying more for instant noodles than what you'd pay in a hawker center...hmm we rather go out! haha!
Started slirping...instantly exited the vid
oh yes, we can tell why the last one is your favorite, looks sooo good, and soft, and yummy
For the last one, noodle is exceptional, thick and chewy. But be careful because it’s super spicy!
Anything written as “Buldak” in Korean instant noodle is always crazy spicy! 🥵
@@TwoHungryDiners Thanks guys!
Wow looks so tempting dear very delicious keep rocking stay connected & keep visiting 🤗🤗🥰🤗🥰
Thank you so much for watching 😊
Chapaguri looks interesting! I haven't watch Parasite hahaha!! Love how black the noodles is! I will need to try this too and add chilli in it :P
Oh you guys need to watch Parasite. It's a very good one to watch. Guaranteed after you watch it, you will crave chapaguri hahha
Apple juice in the soup? Now that is funky! Your reactions said it all 😂
haha yeah we were so speechless 😂
Yummm ramyum!!! I've been eating tooo much lately... 😅 I spy a few that I know too!
Hahah yay! How many that you have tried so far Alyssa? 😊
Chapaguri is where is at! ❤️ I would add some steak to that 🤣 We haven’t tried the carbonara version of the buldak. Sounds amazing! I wish it wasn’t that spicy.
Hahaha yes chapaguri with some steak 🥩 👌🏻 🤤
Oh yes try the buldak carbonara if you can next time, maybe try not add all the sauce first, see how much you can handle haha
But honestly the buldak carbo is not spiciest yet, we have tried even a spicier one haha 😂 something that sounds like “volcano chicken noodle” 🥵
Yay we get to see another side of your home...lovely sofa!
Hahaha we thought people might get bored of seeing our kitchen or our dining table 😂
It’s not the first time though haha, we used the sofa area before for filming 🤣
@@TwoHungryDiners really? why I don't remember? well besides the fact that I can't remember what I ate this morning lol
Great that you guys did a ranking at the end! Poor apple sauce one lol
Thanks guys for watching!
Haha yeah poor apple sauce one! 😂
I haven't tried a soup version of cheese ramyuen. I usually go for the spicy+cheese dry version.
Try the soup version guys next time, we really like it :D
I absolutely LOVE Korean noodles. I eat them every week. That and Vietnamese Pho
Pho is so freaking good
Nongshim Shin Ramyun add a table spoon of mayo to it. see if you like it. it makes it less spicy and more rich.
Yup we have tried adding kewpie mayo to it. It is a tasty addition 😃
We’re already seeing a couple of types that we’ve never tried. So exciting! Love a good slurp! 🤣 The Black is a classic! That’s the first noodle type anybody should try.
Agree, shin ramyun is so classic. Everyone should at least try it once in their lives haha 😁
Dad was an interpreter in Japan for 7yrs and he always told me to slurp my soup. I learned quickly that it isn’t proper here in the US. Haha 😆 my mom didn’t like it at all
Thanks for sharing your story! Haha yeah Japanese really likes to slurp they soup, don’t they 😊
I just tried the pink packet, best ive had to date.
That’s great to hear that you enjoyed the samyang carbo buldak instant noodle. Our favourite too 😍
Great you got the memo! Noodles week 😂😂😂 Oooo yeah Shinramyun is spicyyyyy! love it! Agree with rating! Wow cheese ramyun, never tried it! U guys got great slurping skills haha curious to try it now lol. Bibim Men not so good lol. Chapa Guri packaging looks so cute! We love Neoguri. hahaha so funny they combined those noodles together. 9 overall! We must try it! Saving the best for last! I remember trying their spicy, not the super spicy ones lol....ooo man it is strong! LOL u guys really love it! Defs going to look for this next grocery run!
Hahaha slurpppp! 😋🍜
Try the cheese ramyun guys! We love it haha
Also try bibim men, who knows you might like it 😜
Definitely recommend the buldak carbonara, amazing chewiness for the noodles and intense flavours. The only thing we wish they change is the spicy level hahah
Never seen this cheese one. We normally add cheese to ours. So convenient. This bibim men sounds like something we would watch to try. Apple juice?!
Ahhh that’s interesting to hear you guys always add cheese to yours 👍🏻
Yes please try bibim men. Let us know whether you like it or not 😋
SamYang 2xSpicy Hot Chicken Flavor Ramen might be my favorite 😊
That's a good one too! 😀
Nongshim is so smart to make the Chapaguri😄 I'm to lazy to make the noodles combination myself so I just try that and pretty good hehe
Yes they know how to make money for sure! Haha
Yep this chapaguri is definitely for us who are lazy to do the combo of neoguri and chapaghetti ourselves 😆
Im just eating a Paldo Fun & Yum Spiracha Lobster Flavor 🤤🤤
That sounds nice! We never tried that flavour before :D
Like chewier noodles too - not surprised it was quite spicy with Samyang. We take flavor over slurpiness any day!
Chewy noodle is the best! Yes the taste is everything for sure 😬
Those are all actually some of my favorite flavors !
Awesome video :) did you say that the shin ramen was corn noodles ?
Thank you!! Ah I think you misheard, the shin ramyun is the normal instant noodles 😊
@@TwoHungryDiners thank you so much ! That is def probably what happened. My husband and I have been newly stationed to south Korea and I have a corn allergy, it has been rather tough. So thank you for the clarification ')
@@TwoHungryDiners 😊
I'm addicted to Samyang, but they changed the price from $4.99 to $5.99 now. May be the other noodles mentioned in this video are cheaper
Chapaguri my favourite, add shaved beef and a boiled egg
Not our favourite, but 진라면 jin ramyeon from Ottugi are a pretty common ones too.
And the 참깨라면 chamggye or sesame ones are one of our favourite too.
Ahhh we have seen jin ramyeon before here, will give it a try.
Never tried the sesame ramyun before too. Would definitely try them if we can find here, thanks guys for the recommendations 😄👍🏻
@@TwoHungryDiners don't expect too much! hahaha
Great video! 👍
Where can I get that pot? Is it aluminum?
We got it from an Asian store that sells kitchen & cooking utensils. I think the original design is from Japan, but the OG one is quite expensive.
Yes it’s alumunium 😄
Can someone appreciate the intro song 🎵❤
BTW what's the song name? Y'all!!
Was surprised that the cold noodles is sweet. But I will give it a try!
Yes we thought it's going to be savoury and spicy but surprised it's so sweet! 😆
Do you guys have any favourite of Korean Ramyun not in our list? Please let us know below 😁
Don't forget to turn on the notification bell because next week is the last episode of our South Korean Food series.
Stay tuned!😃
I like the Samyang & Nongshim.
Jin ramen the spicyy one!
@@MervsAdventuresReviews both brands are really good ones 👍🏻
@@franzyfries5340 haven’t tried it before, we need to get that next time 👍🏻
You guys are so cute 🥺❤️
Awww.. Thanks so much! 😊
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Hello I'm the production crew of JTBC's
Hello 👋 No problem, you can use our video as long as mark and tag our name as the source 😊
So, if you play your slurping sound in reverse, is that what it sounds like slipping out? Ohhh Spicy!! Big shocker!! Soo spicy!
NongShim tastes just like every other noodle. I Think Samyang is the best flavor and texture. 😋
😁👍 the Korean themed videos continue. Wow y'all really went hard on the different ramens on this video. Haven't seen a lot of these noodles before but that pink 💗 one caught my eye. Turns out it's Peter's favorite one too. The cooking process even looks fancy in terms of Ramen. The high spiciness level sounds 🔥 😁 pasta noodle 🍝 texture sounds solid 👌
Hahaa yes the pink one has a cute packaging, it’s so pleasant for the eyes 😁
Yep the cooking procees is quite different, like a pasta 😆
You guys should definitely try it and be prepared for its spiciness!! 🥵
So much ASMR slurp action throughout the video 😂
Hahah so glad you guys can hear the slurps quite clear in this video, that's what we want 😁
Bibimyeon is my favourite!!
Hyekyong loves bibim myeon...but I don't like them since they are dry. I prefer soup/broth.
Oooh that’s what we thought, for korean it might not be weird to have cold and dry instant noodle like bimbim myeon.
Yep the warm noodles are still the best for us too 👍🏻
Nice video.
Thank you so much! 😊
Hello, This is Arirang TV which a public service agency that spreads the uniqueness of Korea to the world through cutting-edge broadcasting mediums.
We want to use your video as data and we will indicate the source. We will be waiting for your answer. Thanks.
Hi there 👋
You’re welcome to use the video as long as you indicate the source 😊
Cheers,
Two Hungry Diners
We can't slurp properly, always failed, so definitely need to learn from you guys 😂 Nongshim Black is the best, not as spicy as the original one 🤗
Haha Peter is really good at slurping, you can hear his is even louder than me lol.
Ah yes noticed that too, the black one is not as spicy as the original one, maybe that’s why it’s more enjoyable to eat 😋
I like how you based your ratings on slurpiness, chewiness, overall taste factor 🙂 I would probably choose the paldo cheese noodle too! The last one is the spiciest lol... 😄
Try the paldo cheese guys! It is delicious 🤤
Haha yeah if you like very spicy food, you’ll love the last one 😁
Simultaneous slurp action! And you even gave them slurpiness ratings 😂😂
Hahaha hope you guys enjoyed watching it 😄
The color on the second to last noodles seems really spicy, is it? Oh my, can you believe we haven't watched the parasite movie yet?
Oh really!! You guys have to watch Parasite, it is really good 👍🏻
After watching this movie, we had to wait for a month until we can find chapaghetti instant noodle to make the Chapaguri, could only find Neoguri at that time. I think it’s because people were also looking for the same noodle and it was sold out everywhere 😅
@@TwoHungryDiners wow
Try Paldo JJM!
I love the paldo bibimen!!!
Currently in I dia, how do I order nongshim black?
The apple juice must give it such a different taste to it
Cold and sweet noodles, it just different compare to regular noodles but I guess it is a matter of getting accustomed, right?
The apple juice addition is strange! Haha
But yes as you said, it’s a matter of getting accustomed 👌🏻
I got used to it after the 4th bite 🤣
I eat a Nongshim Shin Bowl everyday.
One a day keeps the stomach flu away.
I really didn’t like the Samyang carbo noodles, I bought it after hearing all the good reviews and that made me realize that everyone does have a different palate 😂 the Shin Ramyun is my favorite tho
Hehe yes everyone has different palate. Some people love the shin ramyun the best still like you 👍
Shin black is theee best!
Couldn’t agree more! 😍
Is it pronounced "Sin" or "Shin" Ramyun? I want to say it correctly.
Do you two have kids together?
How to order ramyun online .....???😭
Hey guys, awesome video. I love Samyang noodles. So spicy, so good. I recently started to try other noodles but nothing comes close to Samyang for me yet. I only eat NongShim when I want a broth based noodle. Have you tried the Samyang cheese ones yet? Mmm... I've just literally finished a bowl of Ottogi's Jin Jjajang, but got disappointed because the flavour was too mild. Samyang has ruined me.
Thank you so much for watching!!
That's great to hear you are enjoying Samyang noodles.
We haven't tried the Samyang cheese ones yet, will try it next!
Hahah once you tried Samyang, the other less spicy noodle brands don't seem to satisfy our palate, do they :D
The Battle Of Ramen 🍜🇯🇵🎌🗾.
The artificial cheese flavor could be a little funky for an instant noodle, but like you said, a change of pace vs spicy
Yup. We don't mind the artificial cheese flavour haha like it 👍
What's thee song in the beginning
You have to do the slurp!
hahahaha
It is so interesting that every country has their traditions, my grandma used to punish me if I slurp while eating hahaha
Hahha yes it’s interesting to hear that slurp means the noodle is delicious in some Asian countries, right! 😁
Oh really, hope you didn’t get punished hard by your grandma 😅
@@TwoHungryDiners well, no, I mean, it been almost 40 years so life was way different back then hahaha
But not physical punishment, so it wasn't hard lol