बचे हुए चावल और सूजी से बनाए उत्तपम | How To Make Instant Uttapam At Home | Quick and Easy Uttapam

Uttapam is a South Indian Breakfast recipe made with lentils, rice, onions, herbs & spices. These are a very common breakfast in south Indian homes and are mostly eaten with a chutney, sambar or podi. In this video, I have shown how to make uttapam in a easy way with leftover rice and rava.
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बचे हुए उबले चावल 2 कप
सूजी - 1 कप
दही - ½ कप
नमक - स्वादानुसार
सांभर पाउडर 1 Tsp
नमक - ½ Tsp
प्याज़ - 1 मीडियम साइज़ का
हरीमिर्च - 1-2
टमाटर - 1 मीडियम साइज़ का
शिमलामिर्च 1
बारीक़ कटी हरी धनिया की पत्तियाँ - 2-3 Tsp
तेल - 1 Tbsp
Left over rice 2 Cup
Semolina - 1 Cup
Curd - ½ Cup
Salt - According to taste
Sambhar powder 1 Tsp
Salt ½ Tsp
Onion - 1 medium sized
Green Chilli - 1-2
Tomato - 1 medium sized
Capsicum 1
Finely chopped green coriander leaves - 2-3 Tsp
Oil - 1 Tbsp
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