The Best Chocolate Cake! Recipe tutorial
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- Опубликовано: 21 апр 2021
- How to make the Bes Chocolate Cake!
Eloise here! I make simple recipe tutorials across my social media
My main RUclips Channel is: @Fitwaffle
Check out this chocolate cake recipe! It's so simple to make!
Check out my recipe tutorial playlist if you like this video, and don't forget to subscribe ;)
• #Shorts
#shorts #tutorial #recipe #cake #baking 
Развлечения
Cake or Brownie??? 💖🍫 Check out my best brownie recipe ruclips.net/video/cy797l1sYFQ/видео.html
brownie
Cakkee
Brownieeeee
Both :)
Nutella brownies
Y'all when she said the cake literally melts in your mouth.
Trust me she is not exaggerating, I have tried this recipe and this was the softest cake I have ever made.
Since this comment is acknowledged by so many people i would like to add a few more things
I would highly recommend you using a kitchen scale for this recipe
Also don’t worry about the amount of sugar in the recipe because it is perfect
And the sour cream balances out the sweetness of the cake
I make this in an 8 inch glass square pan and then add the frosting on top after the cake cools without taking it out of the pan which makes it even easier to assemble and then just serve
This recipe for me is like an instant chocolate cake recipe when i need to make chocolate cake for dessert and i only have less than 2 hours!
💞💞
I hope this helps anyone trying to bake a dessert for their loved ones!
Wasn't it too sweet?
I'm gonna try.. So.. wanted to know..
@@caner4033 I actually thought it would be too sweet because sugar is more than the flour but it was just like any normal chocolate cake flavor. You could reduce the quantity of the sugar but I would suggest you rather not!
@@Hania_125 can i use baking soda instead of bicarbonate soda
@@kamalhossain7727 Yes, they are the same thing actually. It is just different names in different countries. UK people call it Bicarbonate soda and US people call it baking soda.
Hope it helps! 🙂
for the americans:
1 cup flour
1 cup sugar
2/3 cup cocoa powder (i suggest to use less bc it's bitter, i used around 7 tbsp)
3/4 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 egg
1/4 cup oil
1/2 cup milk
1 tsp vanilla
1/2 cup warm water
bake for 30-40 mins at 300 degrees fahrenheit
Thank you :)
Thank you so much 😊 😅
You are amazing thank you so much
Lol i aint american but i use these units to measure so thanks alot
Does she ever give the nutrition facts for her recipes?
Oh my god. This was absolutely amazing. Baked the cake like 30 minutes ago and it melted in my mouth. The icing was perfectly balanced an complimented the cake very well. It was quick and easy and pretty fool proof for beginners. I used the scraps as cakepops. Thank you for this recipe. Absolutely amazing 😊😊😊
320 likes after a month with no replies!
I’ll fix that
Also I’m gonna make this
Tysm I think ima try it
it wasnt.
The flavor are melting in my mouth😫😫
Literally
@@KaiMole-lc2rn🤤Totally
Here's the recipes if it's too fast on the video:
125g plain flour
200g caster sugar
65g cocoa powder
3/4 tsp baking powder
1/2 tsp bicarbonate of soda
1/2 tsp salt
MIX
1 Large egg
60 ml vegetable oil
125 ml milk
1 tsp vanilla
MIX
125 ml warm water
Bake 150 (Fan) 30-40 mins
170g milk chocolate melted
125g sour cream
Damn after I typed it up in my notes I saw your comment 😂 thanks
@@_sheraz Lol 😂
Omg,angel
Thanks lol it's what I need
Thank you
I recommend using coffee as apposed to just plain warm water, it brings out the chocolate flavour even more!!!
Thx!
@@justsomeonewithbigolegittybity dont put too much. The coffee flavor can easily overpower the chocolate so just put a little bit just to accent the cake
Can you use decaf?
@@FTnaririi ofc!
That's how I make my brownies. I sub the water for coffee and everyone I know loves it
Since no one else said it look at the perfect symmetricallity like everything is perfectly cut and smoothed
text
@@pyowogcsrymuzkxdzfcv19 text
Its called smoothened
She was so right when she said the best recipe. I tried it hoping it wouldn't turn out to be a fail but it turned out so well even my mom approved
Do warm coffe instead of warm water and it'll be even better. I love when a chocolate cake has coffe in it, so nice and rich
شنو المقادير هاي الكيكه
@@user-fz8dh5nc9w
1 cup flour
1 cup sugar
2/3 cup cocoa powder
3/4 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
Mix
1 egg
1/4 cup oil
1/2 cup milk
1 tsp vanilla extract
Mix
After mixed then add warm water
1/2 cup warm water
bake for 30-40 mins at 300 degrees
fahrenheit
125g plain flour
200g caster sugar
65g cocoa powder
3/4 tsp baking powder
1/2 tsp bicarbonate of soda
1/2 tsp salt
1 large egg
60 ml vegetable oil
125 ml milk
1 tsp vanilla
125 ml warm water
Easy❤❤
Tysm
Appreciate
Thanks
Thanks
Thank you
My feed is slowly turning into recipes and baking ideas and it makes me so happy. I really need to start making them!
I want to have this too 🥺😭
I wish I could eat gluten 🐒💗
Ok I just baked this. This is it. Easy delicious chocolatey chocolate cake that does melt in the mouth omg. So good warm out of the oven. I like the sour cream frosting too but here are some things I did and would do better next time :
I didn't have milk chocolate or regular cocoa powder. I only had dark chocolate and dark cocoa powder. So here's what I did to adjust : 5 tbsp instead of 8 tbsp cocoa since mine is dark. Turned out perfectly chocolatey without being bitter. Added half a tsp instant coffee to the warm water to enhance chocolate flavour. Perf. Cut down sugar to 100g and it's perfect for me since I don't like super sweet stuff. Yes even with dark chocolate and bitter coffee and all, 100g was enough sweetness for me so if you like less sugar do try, if it goes wrong you can always make the frosting sweeter or add syrup to cake. I did bake time 30 mins but it was still overshot a little bit since I used a spread out 8 in pan I didn't have smaller but cake was still thick enough, fluffed well. Next time I'd start checking for done from 25 mins to ensure all the moisture remains in the final cake, maybe it should only take 2 mins less or so since it was still very moist; this is the most moist choco cake I've tried, so amazing. For frosting I melted dark choco and some sweet white choco with sour cream and added 10g more sugar on top it's still a bit sour next time I'd reduce sour cream a little bit. Maybe 1: 1.5 ratio instead of 1: 1.36 ratio. The sour frosting still balances out well enough with the cake though and it's definitely still tasty and sweet-ish. I didn't use parchment /baking sheet and my cake fell apart during transfer but that's on me, should've used parchment paper plus not transfer while so warm, but I couldn't wait haha. That's all from me. I'll surely bake it again this cake is just superb.
I am a 8 year old, my mom needs these cooking videos, thank you so much for uploading these kind of videos.
*saves this video, knowing damn well i dont have a working oven*
Just bake it in a big pot on your stove top on low heat for 30-40 minutes (baking time may vary, you should check on it after 30 minutes to avoid overbaking), but remember to place your baking pan on a stand and not directly in contact with the pot.
Happy baking!
HAHAHHA
You can save shorts?
@@madeleineprice3556 from history, yes.
@@PatriciaEbadanthanks a lot
I know sour cream is often mixed into the batter (mayo too can be used) to make it moist, but I’ve never heard of it being used in the frosting before! I’ll have to try that sometime
Doesn't it need sweetened or does the chocolate already do that?
@@starmoral5456 I think the chocolate is already sweet enough
Sour cream frosting is used a lot in Eastern European cakes. When I was little, I made no-bake cake with cookies, banana slices and sour cream frosting. It was super easy to make and tasted so good 😊
Since this is normal i'll be putting ketchup and mustard in mine
@@Notmortarandivyson lol😂I mean it could be good you never know
This girl is making me hungry when it’s like 3am rn💀💀
I just made it, not only is it super easy, but u only need to wash ur mixing bowl(s),whisk, spatula, and tray! I used melted choclate and whipped cream as icing instead and it came out nice and I added strawberries on top. When I tell you this is the best cake I ever had in a while OMGGG make it!!!
The way these ppl say chocolate is just SO!- soothing
DIRECTIONS:
125g plain flour
200g caster sugar
65g cocoa powder
3/4 TSP baking powder
1/2 TSP bicarbonate of soda
1/2 TSP salt
Whisk
1 large egg
60ml vegetable oil
125ml of milk
1tsp vanilla
Whisk
125ml WARM water
Whisk until runny
Bake at 150°c (fan) for 30-40 minutes.
Icing:
170g milk chocolate, melted
125g sour cream
Mix until smooth and spread over cake
Hope this helped
Thank you!
@@lowkeyoffensive ofc!
Thank you
@@siriasouza5264 np
Thanks your a life saver
My shorts whilst fasting:
Uss bruh 😩🖤
Same
Hey 😅 me too
so real omg
Meee
This cake is just incredible
I made it today and it was soooooo moist and it is the best chocolate cake I’ve ever had
I recommend it highly
her British accent is so cute ❤
I want to know where do you put all these deserts cause you make them every day
In her mouth 😌
She doesn't live alone
@Chris Handsome it was a joke-
Shq is there anyway so I can see if 5
Ho Tu mere Dil ki tum hi zahra you can
I'd swap out the sour cream for cream cheese instead. Much tastier
yeah i agree lol
it's not actually supposed to be for taste, sour cream, like mayo is used in baking for moistness, or as a bridge to make two things come together, sour cream is sour so it neutralizes all the sweet stuff, if you use cream cheese it might come out too sweet since cream cheese has a neutral taste.
i eat sour cream plain, no joke
@@4weebieyeah but the sour cream is the frosting lol
@@bjaime7853it doesnt taste sour at all
Everybody so creative
The Best Video Ever!!!💯
Thank you for this amazing recipe
Turned out wonderfulll🤩
i just made this cake - and believe me - IT TASTES AMAZING!
actually i did two versions. the first one was the original and for the second I just replaced cocoa with the same amount of flour and it turned out really good
Tasted like a vanilla cake?
So a cup of flour?
So a cup of cocoa, I mean.
THIS IS WHAT I WAS LOOKING FOR TY SO MUCH
Ingredients:
125g plain flour
200g caster sugar
65g cocoa powder
¾tsp baking powder
½tsp bicarbonate of soda
½tsp salt
1 large egg
60ml vegetable oil
125ml milk
1tsp vanilla
125ml warm water
170g milk chocolate
125g sour cream
1) Preheat your oven to 170°C/ Gas Mark 3/ 150°C (fan).
2) Line a square baking tin with baking paper.
3) Add the flour, sugar, cocoa powder, baking powder, bicarbonate of soda and salt to a bowl and whisk them together.
4) Add the egg, vegetable oil, milk and vanilla and mix until smooth.
5) Add the warm water and whisk until the batter is runny.
6) Pour the mix into your tin.
7) Bake for 30-40 minutes.
8) Melt the milk chocolate in a large bowl.
9) Add the sour cream to the melted chocolate and mix until smooth.
10) Spread the mix over your cake.
11) Enjoy!
Nice
Tysm
yes thank you!!! other similar comments are missing half the stuff
@@gigiatlas2364 yeah
Thank you ❤
It literally looks so good (I throw up if I have more than 2 bites of chocolate)
That looks amazing 😍😍😍
My mom added zucchini to a chocolate cake she made...it sounds weird, but it tasted so good!
my mom does that sometimes too, it tastes so good that way!!
This is a really Really good recipe, 10/10, would suggest to anyone, it's sweet but not to sweet, and truly does melt in your mouth. It was kinda complicated I will admit sense in the US they don't go by the same measurements as people do in the UK, I did have to use google to find close enough measurements to the recipe but I would say it was worth it.👍 To anyone who doesn't live in the UK I suggest just trying to get it decently close sense some of the measurements are kinda off but if it is a little off it shouldn't really throw it off that much. Hope some more people try this cause it is truly amazing. 😁👍
(And just fyi to anyone concerned about the sour cream, people actually use it a lot in baking apparently, when I first saw it I was thrown off too but it actually really helped pull it all together and made the frosting creamy, light, and add a light sweetness to it.)
Saw this video just this evening and made it at night 😂 turned out really well ❤ very nice and tasty 😊
I remember when they made this in school it’s so good that’s one of the only things I would eat during lunch
I tried this cake today and it was great Mam!!
My entire family loved it!!!❤️
What size tin did you use?
@@joannedmello6204 6*2 inches
Just from baking this cake right now. The long search for an easy delectable chocolate cake is over! It's melting in my mouth plus it's my mom's birthday. Thanks Fitwaffle Kitchen❤️
Made this today and would highly recommend!
Very rich and moist...almost like a Brownie!
Cakes are beautiful and fluffy
Literally the best cake I've ever made in my life 100/10💐💐
I made this one as well! It was really easy and it tasted DELICIOUS!! It kinda tastes like brownies
awesome! a recipe with actual measurements!
That looks genuinely delicious 🤤
After watching this video I learnt one thing that. She is ✨BRITISH ✨
How do you know?! 🤨
@@Stephanie_frankIkr!I never would’ve thought
I guess cause she said wa'er
😱
Bri’ish Innit
(No offence)
Icing for people:
1/2 cup Milk Chocolate melted (I used Hershey chocolate sauce)
1 cup sour cream
Ty sooo much 💕 I swear everyone forgot about the icing 😅
I love this your video ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
I absolutely love your recipes. Its so blooming refreshing in a world that’s diet crazy to find a sister who’s not afraid of sugar n fat(i.e...flavour)!! 🥳🥳🥳🥳#everythinginmoderation
I bet that is delicious, I love brownies and chocolate
Your baking looks amazing 😋
It turned out sooo good it was one of my best cake
This. Looks. HEAVENLY!
Yes! I love this simple recipes on how to bake store for perfectly!
Yes my god, this cake literally melts in your mouth had it last night. One of the best cake. Thank you for the recipe.
leaving this comment here so tht someone can remind me to make this:>
i hope u made it :)
Make it!! :)
Looks tasty I am definitely trying this recipe 😍✅
try putting a layer or apricot jam (or any sour-ish jam, prefferably from orange fruit) under the chocolate, i think it could taste great
It looks delicious
Thank you for this incredible chocolate cake recipe! I made it for a dinner party, and my guests couldn't stop raving about it. The simplicity of the ingredients and the straightforward instructions make this a go-to recipe for anyone looking to impress with minimal effort.
I made it and it truly does melt in the mouth! So good and delicious! Yummy frosting also! Thank you for sharing!
that looks so delicious!!!
That chocolate looks so good
that looks delicious!
Could you put the ingredients in the infobox? It would be very helpful cause one can just make a screenshot of it
I love you 💕
She's too lazy
@@tru3293 shut up
@@khadijaadam2891 🖕😂😊
Looks so delicious 😋 😍
your recipes are always so delicious 😋
And this is the best explaination I've ever heard ❤
Your so amazing! I love the recipes so much, I can’t stop watching your videos. You should have your own bakery.
Wow, made this yesterday and all of my siblings loved it. Thank you for the recipe
Hey, what tin size did you use? Ig she has used an 8 inch square in the video
@@joannedmello6204 Mine was about 9x7 inch but I guess 8x8 will also work pretty well.
Plz answer is biscarbonate soda same as baking soda. Can I use baking soda . Thank you
@@kforkookie909 They are the same thing just different names in different countries. In UK it's called bicarbonated soda and in US it's called baking soda
@@nooneimportant_ ty i already made it and it was delicios
That was so amazing ❤
I love this accent i can listen to all day i swear
I loved this recipe, I'm going to try it easy and it also looks delicious! 😋
Thank you Fitwaffle Kitchen :)
That looks divine!
Tried and definitely loved it. ❤
Your recipes inspire me to become a pastry chef
i need to get cocoa powder. i literally never have that in my house. i thought that was a yt person thing to have in your house 😭😭
I recommend the Cadbury one it tastes the best
Gimme!!! I want one!!!
Guys for those who like less sweet stuff- try using 100g sugar instead of 200g sugar. I did it and for me it turned out pleasantly sweet even with using dark cocoa powder and adding coffee to the warm water.
Everyone: talking about how good it tasted
Me: sour cream? Wdym sour cream? Isn't that not for icing?....
i thought that too
Sour cream balances the sweet of the cake. It also has a mild flavor so you won’t actually taste the sour cream.
I’ve literally been searching for a comment like this
Sour cream is literally just cream and citrus, so it’s really not that bad
can i substitute anything for sourcream? i dont have it at hand
If this isn’t made at my wedding i will refuse to get married-
then don’t get married, because, this is not a wedding cake
@@n0-b0dy if you eat the cake at a wedding then it is by definition a wedding cake
That looks delicious. 🤤 Makes me want to bake again. It's been a while.
I miss this life so much
I love your voice and vids I tried the recipe it was indulgent
I wish I could get the measurements in cups 😔
1 cup flour
1 cup sugar
2/3 cup cocoa powder
3/4 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1 egg
1/4 cup oil
1/2 cup milk
1 tsp vanilla
1/2 cup warm water
bake for 30-40 mins at 300 degrees fahrenheit
Keep doing what you’re doing awesome recipes
:> Enjoy!
**Ingredients:**
- 1 and 3/4 cups all-purpose flour
- 3/4 cup unsweetened cocoa powder
- 1 and 3/4 teaspoons baking powder
- 1 and 3/4 teaspoons baking soda
- 1 teaspoon salt
- 2 cups granulated sugar
- 2 large eggs
- 1 cup whole milk
- 1/2 cup vegetable oil
- 2 teaspoons pure vanilla extract
- 1 cup boiling water
**Instructions:**
1. Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
2. In a large mixing bowl, sift together the flour, cocoa powder, baking powder, baking soda, and salt.
3. In another bowl, beat the sugar and eggs until creamy. Add in the milk, vegetable oil, and vanilla extract, mixing well.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. Stir in the boiling water; the batter will be thin, but that's normal.
6. Pour the batter evenly into the prepared pans.
7. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
8. Allow the cakes to cool in the pans for 10 minutes before transferring them to a wire rack to cool completely.
**Frosting:**
- You can frost the cake with your favorite chocolate frosting or ganache.
**Tips:**
- For a richer flavor, use dark cocoa powder.
- Experiment with different frostings, such as cream cheese frosting or a chocolate ganache.
- Add chocolate chips or chopped nuts to the batter for extra texture.
Enjoy your delicious homemade chocolate cake!
❤❤❤THANK YOU ❤❤❤
Bro I keep getting baking videos in my recommended during my fast:( I swear all of these videos test my strength. This looks so good tho lmao
Idk why but baking videos always come up on my recommended too
That sucks, but yeah it does look good
Sugar actually goes with the wet ingredients!! Thats what my grandma always taught me, but that cake looks bomb asf ❤
Did she say why
@@matsucarried587it dissolves faster and distributes well, decreases overall mixing time.
Amazing and it does actually melt in your mouth. I used half the amount of sugat and replaced warm water with warm water+ 1TB coffee and it turned out amaziiiiing ❤
OMG ITS SO GOOD!
Another one added to my kitchen
yesssss 🙌😍
@@FitwaffleKitchen not complaining at least i have so many of your delicious treats
@@swiftiecore416 yeah I have a lot of her recipes in a food playlist. Im waiting for summer to make them all!
@@thegigglygal5265 great! Hope it goes well
Is the sour cream nice though ?
You’re beautiful
Yum 😋🤤!!
It looks so moist🤤😋
I'm not confident in baking but I feel like this should be simple enough for me to do.
Mmmmmm a simple baking🥳🥳😋🍝🍰🧁🍩
Looks amazing! Just wondering, can you use this same method for cupcakes?
Omg that looks good! 🤤🍰
Tysm for this it’s amazing
Could you maybe use both metric system and the American system it would be really helpful
Mhm, mhm. Looking goooooo-
“Add sour cream”
OHH GREAT HEAVENS-
Why am I the only one saying anything? 💀🗿
RIGHT- 💀
LOOKS SO GOOD❤
i tried it and it was AMAZING! thank you!
Her making a cake in like 30 minutes
Me: makes a mug cake in 5 minutes 😎