This is sooo amazing!!!!!!!!!!!!!!!!!!! I love it!!! Watching this really does inspire me to attempt recipes like these in the future :D Thank you for another wonderful upload!!
the video is lovely as usual.. you are so talented and your passion is present in anything you do.. i love the idea of mixing white and chocolate cakes together new and lovely one.. and the white chocolate with the coffee powder is "wooow".. keep going. with love from Egypt😍
Is there any special reason why you reserved 1/3 of the yolk mixture for the vanilla batter but added 2/3 of the meringue and not 1/3? It looks like one side of your cake had broke when you rolled it. For roll cakes, I usually see people roll the cake immediately after removing the paper and let it cool in it's rolled stage so that when you roll later with the cream, it doesn't break. Also, I usually see people cut the opposite end of the cake from where you start rolling diagonally so that when you finish rolling, it sits nice and flat. Curious that you didn't do so. Nevertheless, it looks like a delicious cake. Coffee ganache sounds yummy too.
1/3 yolk mixture was for the cocoa one. And, yes 1/3 of meringue for cocoa. I usually roll while is still hot but this sponge doesn't really need it but feel free to do it your way.
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It comes together so wonderful.
When it comes to masterpieces like this, you really do have to question your existence. Great video 👌👌
Arriba el Leicester!!!!!!!
Es un gigante!!!
Saludos desde El Salvador 🇸🇻🤗
Ronald Benitez los zorros nunca se rinden 🦊🦊🔵🔵
Such a perfect recipe! 😍 I love it! ❤️👏
thank you! let me know if u are going to try it
Love it!!!!...deliciousss....unique....elegant.....for sure I will make it sooonnnn...thank you for sharing!!!!rebeca
wow your recipes are AMAZING
every single one of them has turned out GREAT for me!!
👍
They looks amazing! It's so beutiful! Have a nice day! 👍👏🍫🍫🍫
Wow! It's looks so tasty and awesome recipe! I will try to do that amazing hurricane effect!!!
Muy delicioso el postre.
Dios te Bendiga Grandemente!!!!!!!!
Saludos desde El Salvador 🇸🇻🤗
Eres una embajadora del arte a la excelencia!!!!!!!!!
Very nice good recepie
Ella you truly are a wonder, I love to watch you whisk and add from dish and dish😜 another lovely cake at the end of it all, thanx🇮🇪😊
You are the best no doubt , don't ever stop baking 😊♥️
I love the idea of the biscuit it's very creative and gives it a nice view. Thank you 💜
I love the fonts you use. This one is so apt to the name of the fish. 😊
Wow.. amazing 👍💞
Wow so beautiful swiss roll. Watching from Italy
Ella, THANK YOU😊! I LOVE your channel and ALL of your recipes😋😍💖👌💕👍💞🙌!!!!!!!
great recipe as usual
Good afternoon:) the cake looks amazing!! I always look forward to your videos, you are very talented and creative thank you for sharing. ❣
Great video. Great choice of jazz music.
I love your videos! So easy to follow. Great job and great recipes 👍🏼🌻
Love your recipe. so delicious to watch
Wow! It's looks so yummy & awesome recipe 👌
Delicious. Thanks for sharing the details 😊
Felicitări! Ai niste retete super!!!
Multumesc Elena, ma bucur sa te intalnesc aici
Looks so soft and spongy. Love it 😍
Bellissima questa ricetta! Sicuramente proverò a farla!
You are honestly so creative and perfectionist❤️ please keep amazing recipes coming ❤️❤️
Nice recipe 👍 tq
So delicious 👍👍👍👍🤤
Thank you ❤️
Perfectly done ! Wow...
Thank you ❤️
L❤ved it!! Music, video, and recipe. All amazing.
Your videos are always so relaxing to watch and yet another Devine recipe to try 🤗
thank you Simone. I'm glad u like it! ❤️
This is sooo amazing!!!!!!!!!!!!!!!!!!! I love it!!! Watching this really does inspire me to attempt recipes like these in the future :D Thank you for another wonderful upload!!
Sweet recipe. It's unusual dessert
Just perfect Ella thank you😊
Great job 🍰
Looks amazing 👍👍
Ricetta fantastica! 😋
Grazie
Love to see you again... Perfecto
Awesome my dear home cooking adventure!!!! 😍😍 I can see that this sweet hurricane will come to me soon!!!!!😃💖💖💖
hahahaha... it's a hurricane you can get lost in :) ☺️❤️
@@Homecookingadventurerecipes 💖💖💖
Woow..love you more& more🎀
BEAUTIFUL!!!! 👩🏻🦳
thank u ❤️
So simple and elegant 😍
Thank you for sharing 😘
I love ur recipes ❤️❤️
Благодарю😊🌷
I love it❤💙💚💜💟
Perfecto 👌😉💐
THANKS FOR THE UPLOAD!!!
awesome
Va ador rețetele dumneavoastră și sunt foarte fericita ca acum sunt si traduse în română 😘😘😘
Brilliant
the video is lovely as usual.. you are so talented and your passion is present in anything you do.. i love the idea of mixing white and chocolate cakes together new and lovely one.. and the white chocolate with the coffee powder is "wooow".. keep going. with love from Egypt😍
🙏 thank u
def gonna try this tomorrow
That's sounds super exciting...let me know how it turns out
den habe ich auch schon gemacht. Er sieht einfach spitze aus. VG Silke
did u try it?
@@Homecookingadventurerecipes I made it last year.
Wow yumm 😋
Maybe u are going to give it a try.
@@Homecookingadventurerecipes yes ofcourse... Who wouldn't... My next on the list to try out... For sure 😋 your videos r so calming...
The best cook forever after thank you ❤❤❤
thank you! 🙏
@@Homecookingadventurerecipes your welcome ❤
Your videos are sth else....wow
Thank you!☺️🙏❤️
Yummy.....😀
Ur videos are awesome mam
Wow, you are amazing...
You inspire me like nobody ❤
Lots of love from India 💕😘💕
So happy to hear that! Thank you!
@@Homecookingadventurerecipes ❤❤❤🍀
🙌🙌🙌🙌🙌👍😘
W0w Yummmmy...
Thakes relpy
Спасибо!!!!
Who else thought that was a tortilla chip 🙋🏽♀️🙋🏽♀️🙋🏽♀️
not meeee hhhh
Ellie McGuckin 👍🏻
Yes
@@scoutmcgee6385 me me ..lol.. I did..lol
🙋🏻♀️🙋🏻♀️🙋🏻♀️😂😂😂....and when I did..I said to myself EEEW Tortilla with Chocolate??? What's wrong with people!?..
Got the nerve huh?!🤦🏻♀️🤦🏻♀️
very good algeria
Waiting for it 😍
This is Amzing❤❤ definitely gonna try
Can we use Strawberry jam instead of apricot jam ?
sure.. any jam you like best.. or none at all
@@Homecookingadventurerecipes thank you so much
👍👍👍
Can I add the chocolate mix straight to the batter if I don’t want a hurricane effect?
My stripes didn't turn out..resulted in just a top layer of chocolate? Any suggestions?
Waw
I didn’t like the look of the triangles. But you could do any shape with that. Looks good. 😊
Please next make chocolate truffles
have you seen these I've already made? Hope you will try them out
ruclips.net/video/Gv302MOTcTc/видео.html
ruclips.net/video/4K8871MRlVk/видео.html
😍👍
GIMME GIMME GIMME
😂☺️
❤️❤️😍
مستنيين
🤩🤪
👏👏👏👏💕💕💕👍😘🤗
👍🏼👍🏼🌺❤️
Is there any special reason why you reserved 1/3 of the yolk mixture for the vanilla batter but added 2/3 of the meringue and not 1/3?
It looks like one side of your cake had broke when you rolled it. For roll cakes, I usually see people roll the cake immediately after removing the paper and let it cool in it's rolled stage so that when you roll later with the cream, it doesn't break.
Also, I usually see people cut the opposite end of the cake from where you start rolling diagonally so that when you finish rolling, it sits nice and flat. Curious that you didn't do so.
Nevertheless, it looks like a delicious cake. Coffee ganache sounds yummy too.
1/3 yolk mixture was for the cocoa one. And, yes 1/3 of meringue for cocoa.
I usually roll while is still hot but this sponge doesn't really need it but feel free to do it your way.
I really miss you ,
Yasalam tachhi limagharibia marhba biha 3andi
😋👌👌👌🌹🌹🌹😘😘😘
😘👏👏👏🙋♀️
👏👏👏👏👨🍳👨🍳🇪🇸🇪🇸🇪🇸🇪🇸😘
On vous attend quoique c'est un peu tard
Bonjour! Comment allez-vouz?
j'avais bien, merci. et toi??
Ммм
One minute!!!
who the f#$@ disliked that video... seriously. Wtf is wrong with you? lol
i'll totally try out. Thanks for sharing the knowledge. You are awesome.
Добавьте русский перевод пожалуйста!!!!!!!
♥️🇦🇿♥️🇩🇪♥️
Sorry, the result not perfect.other chanel there are much better than this
zulkarnaen muchlis ...Sorry, your spelling and punctuation are not perfect. Go learn how to spell and write a proper sentence before you comment.
THANKS FOR THE UPLOAD!!!
I love it❤💙💚💜💟