Step by step recipe, you can’t go wrong. A true Goan mango pickle that we miss, when we are away from home. Thank you and much appreciated you way of presentation.
@@goanfoodcourtbymelbameneze8788 - We Thank you. You made it so simple, that we could not afford to wait any longer for friends and relatives to bring mango pickle from Goa on their visits, during these unprecedented circumstances. We are looking forward to more Goan recipes on GFC, with easy steps for non-professionals like us. Thanks again.
Well my dear, I have to say, I have watched so many Pickle recipes and yours is so far one of the best. I guess everyone, has a different recipe. But I will try yours as well. Since you top it up with the hot cooled oil. I like now that one can watch everything on social media. Thank you very much for giving this recipe. Also would this be called miskut as well?
Thank u so so much ma'am for sharing the recipe❤I tried it and it was really amazing..... This method of making the pickle was so easy and turned out to be the best.... Thank u again🥰😊
I am drooling watching your video but I was wondering if the mustard seeds you used will turn white or yellow? When I eat store bought pickle I see those tiny split seeds and my husband said that is mustard seeds. anyway it already looks delicious.
hello melba dear. what was the weight of the raw mangoes. pls tell. this has been asked before but no reply. this pickle is just wat i remember eating when i was small. hope u reply. do u have a facebook page
Hi Melissa. I apologize for not replying to you.The weight of the raw mangoes was approximately 1/2kg. yes.i do have a facebook page .Its Goan Food Court.Hope you will try the recipe and enjoy.
Explained very well.
Wow u r a amazing cook... Looks yumm
Thnx Melba, I’ll try this recipe . ❤👍 Is this Goan style Mango pickle.?
Loved this recipe I subscribed immediately 😘😘😘😘
Step by step recipe, you can’t go wrong. A true Goan mango pickle that we miss, when we are away from home. Thank you and much appreciated you way of presentation.
Thank you so much
@@goanfoodcourtbymelbameneze8788 - We Thank you. You made it so simple, that we could not afford to wait any longer for friends and relatives to bring mango pickle from Goa on their visits, during these unprecedented circumstances. We are looking forward to more Goan recipes on GFC, with easy steps for non-professionals like us.
Thanks again.
Awesome thanks for sharing your cooking talents!!
Nice and quick receipe thanks
Thank u for the detailed receipie Melba ...u made the mango pickle look so easy!!! Yummy
Nice! Sharing on the AgriTipOfTheDay group... Thank you for sharing it.
Thanks for sharing!!
Well my dear, I have to say, I have watched so many Pickle recipes and yours is so far one of the best. I guess everyone, has a different recipe. But I will try yours as well. Since you top it up with the hot cooled oil. I like now that one can watch everything on social media. Thank you very much for giving this recipe. Also would this be called miskut as well?
Yes. Thank you so much
Thank u so so much ma'am for sharing the recipe❤I tried it and it was really amazing..... This method of making the pickle was so easy and turned out to be the best.... Thank u again🥰😊
Thanks lovely demo. Will give it a try. Thanks.
Wow yummy very nice 👌 well explained 👍
Thank you so much 👍
I am drooling watching your video but I was wondering if the mustard seeds you used will turn white or yellow? When I eat store bought pickle I see those tiny split seeds and my husband said that is mustard seeds. anyway it already looks delicious.
Hi Juliana. the mustard seeds will remain black..
Looks yummy.... I'll definitely try it
Nice n tasty pickle 😋😋
Mast Mast mango pickle MADAM, THANKS LOT. If possible for you please give me FISH CURRY receipe in your GOAN style.
Sure 😊
Excellent
Yummy👍🙏
Hi Melba.. what's third ingredient that you roasted? Was it asoefitida? Or hing?
Hi Winnie.yes it was asafoetida .In hindi it is called heeng
I don’t have mustard oils . Can I use any oil instead? Thanks.
Yes you can
Very nice, simple way explained
Dev bore karun
Perfect👌
3 mango can you please tell me the weight of the mangoes. I have small mango so accordingly will know how many mangoes to make of. Thanks
hello melba dear. what was the weight of the raw mangoes. pls tell. this has been asked before but no reply. this pickle is just wat i remember eating when i was small. hope u reply. do u have a facebook page
Hi Melissa. I apologize for not replying to you.The weight of the raw mangoes was approximately 1/2kg. yes.i do have a facebook page .Its Goan Food Court.Hope you will try the recipe and enjoy.
Now I'll try making those pickles 😊