Omg this is the recipe I was looking for thank you so much. I had mandi in Saudi it was so yummy they served shorba with mandi can you please share it’s recipe too
"I tried this recipe today, and it was explained so well! Since I had only 4 hours to use the shared kitchen, I used a pressure cooker for the mutton. Unlike other recipes with rare ingredients and complex steps, this one was easy and straightforward. The mandi turned out amazing. Thank you for such a wonderful recipe, ma’am!"😃😃😃
Bachi zabardast , mashallah everything is amazing in your recipe, the best part about your video is you have noted even small bits like sauces and chatni , which is amazing
Jee zaroor main jald upload kar doon gee In Sha Allah. Jab tak aap Tikka Masala Bana kar rakh lejiye. Main nay isi channel par home made Tikka Masala ki recipe share ki hay.
Assalam o alikum Khizran I made mutton mandi today, and exactly followed your recipe. The taste is absolutely delicious. I live in Jeddah. And it is exactly same taste as we eat Mandi But 1 thing is that my rice turned little bit Brown (didn't as white as yours and normal Mandi rice. As an expert,could you please help me/guide me, what i did wrong? I used Dawat long grain Basmati Rice.
Wa Alaikum Assalam Thank you so much for the feedback ❤️ The reason of brown rice is brown onion. 😊 When you fry onion for yakhni and for rice, make sure it doesn’t turn brown if you want white rice. Rice color depends on onion colour. Translucent onion: white rice Little bit brown onion: slightly brown colored rice Dark Brown onion: Brown colored rice
Kyunkay ye Arabic Recipe hay aur Arabs ziyada tar apni rice ki Dishes may dry Lemon zaroor daltay hain, jesay ham log apni biryani may aaloo bukharay ya kewra water waghaira daltay hain.
Main nay Kababjees ki Mandi kabhi try nahi ki kyunkay main Pakistan may nahi rehti hoon 😊 Main Dubai may rehti hoon. Jo recipe main nay share ki hay wo Authentic Yemeni recipe hay jo UAE aur Saudia kay restaurants may milti hay. Is May ziyada mirch masalo ko istimal nahi hota na hi ye spicy hoti hay. Agar Kababjees ki Mandi mirch masalo wali aur spicy hay tou Phir wo Autentic Arabic Mandi nahi hay. Meri recipe Arabic (Yemeni) Mandi ki hay.
Jo tareeqa main nay bataya hay, us tareeqay say cook kejiye, Yakhni may Namak Bilkul perfect rahay ga, na kam hoga na ziyada. Mutton bhi extra Namkeen nahi hoga. Bus Jo hisaab main nay bataya hay us ka dhiyan rakhain.
Aap agar Mutton Mandi banaye tou mutton Yakhni may rice pakaye aur agar Chicken Mandi banaye tou chicken Yakhni may rice pakaye. Main nay video may Sikhanay kay liye dono bana kar dikhaye hain. Agar aap ko bhi chicken aur mutton aik sath banani hay tou mutton Yakhni may rice paka lain aur chicken Yakhni as a soup serve kar dain ya Phir freeze kar dain, kisi aur dish may use kar lejiye ga. Baqi aap video ko poora end tak baghair skip kiye daikhiye, main nay is point ko video may explain kiya hay.
Jee Bilkul kar saktay hain. Agar mutton kay baray baray pieces hain jesay video may dikh rahay hain tou pressure cooker may 45-50 minutes lagay gay. Chotay pieces hain tou time kam lagay ga.
@@kitchenqueenkhizranahmed5207 ok one more question gosh fry nhi karna hai mujhe mutton pink hona hai silver foil mai bhi raap karke pressure cook karte wo q karte Ans plz
Kindly watch the full video without skipping. I already mentioned in the video that it’s Yemeni Mandi. I also mentioned that the origin of Mandi is Yemen, not Saudia, Dubai or India Pakistan. There is no need of any Mandi Masala just like when we make Biryani we don’t need any “Biryani Masala” but there is a misconception that we must need Biryani Masala to make Biryani. I shared 4,5 recipes of Biryani on my FB page, none of them contains any Biryani Masala. The original Yemeni Mandi has very mild flavour, no masala nothing but if you want to make Fusion Mandi with Indian Pakistani touch, you can add any readymade masala.
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
I tried this and it turned out to be amazing. All the other recipes were so complicated but this was straight forward and you explained it so nicely!
Thank you so much for a lovely feedback ❤️
i love ur way how properly you described every detail thanku i made with the same recipe and eveyone love it
Thank you so much for the lovely feedback ❤️❤️❤️
Maine try kiya bahot mazedar aur badi pyari mandi bani
Jazakillahu khair for such a lovely feedback ❤️
MASHALLAH ...bhut yumm lagrhi h zarur try krdugi m
Thank you 😊
Main aap kay feedback ka wait karoo gee.
Mashallah 🥰 subhanallah Alhamdulillah 🤤😋😘👏👍👌moo me pani agaya
Thank you so much 😊
ماشاءاللہ بہت اچھی طریقے سے اپ نے بتایا
Thank you 😊
Bohot hi mazedaar ❤❤❤👍
Thank you 😊
Bas ap ki resepi dekhne ke baad Mai aur koi video nahi dekhi maza agaya ❤
Thank you so much 😊
I have tried your recipe ufff MashaAllah MashaAllah best best best bani
Alhamdulillah
Thank you so much for the lovely feedback ❤️
Wow.. Super manthi.. Aaj mene banayaa tasty 😍👍
Thank you so much for the lovely feedback.
Thanks for sharing delicious recipe
You’re welcome ❤️
Very nice recipe. I tried it. It turned out outstanding.
Alhamdulillah
Thanks for the lovely feedback ❤️
Bahut khoob... Upload more delicious recipe
@@asgarhussain3438 sure Bhai, I’ll upload new recipes soon In Sha Allah
ماشاءاللہ تبارک اللہ ❤
Shukriya bhai
Assalamu alaikum Masha Allah bahut asaan tarike se bataya aap ne
Wa Alaikum Assalam
Thank you 😊
Ap ki recipe se chicken mandi bnai bht yummy bni 😍thanks for recipe❤❤
Alhamdulillah
Thank you so much for the lovely feedback ❤️
Mashallah zabardust ❤🎉
Thank you 😊
Omg this is the recipe I was looking for thank you so much. I had mandi in Saudi it was so yummy they served shorba with mandi can you please share it’s recipe too
Mouth watering must try every body likes just make n enjoy with your loving family members
Thank you so much 😊
very nice MashAllah ❤
Thank you
.ek number
Thank you
Mashaallah mashaallah ❤
Thank you
Jabrdast video hobgyaas
Thank you
ماشاءاللہ ابو عمر باکستان
👍 great ❤
Thank you
JazakAllah for this recipe...made it today and everybody loved it😊
Thanks a lot for the lovely feedback.
Wa antee fajazakillahu khair 💕💕💕
Bohat achi recipe hai new friend
Thank you
Very well explained and with least spices
Thank you
Love from Kerala ❤️
Alhumdulillah aap ne toh kamaal kar diya..
Itni acchi recipes share karte ho aap dil karta h aap ki video dekhte hi rahu❤❤❤
Jazakillahu khair ❤️
Aap ki muhabbat aur support ka bhut Shukriya 💕💕💕
"I tried this recipe today, and it was explained so well! Since I had only 4 hours to use the shared kitchen, I used a pressure cooker for the mutton. Unlike other recipes with rare ingredients and complex steps, this one was easy and straightforward. The mandi turned out amazing. Thank you for such a wonderful recipe, ma’am!"😃😃😃
Alhamdulillah.
I’m so glad to read your comment.
Thanks alot for the lovely feedback ❤️
Amazing masha Allah😊
Thank you 😊
Ohhhhhh super delicious 🔥🔥
Thank you 😊
Very yummy Mashallah ❤
Thank you 😊
Didi "Hum tumse tiguna lagaan wasool karega" wala accent kamaal ka hai
Behtareen
Thank you
Very Authentic Mandi with full.of flavours.
Thank you
Bachi zabardast , mashallah everything is amazing in your recipe, the best part about your video is you have noted even small bits like sauces and chatni , which is amazing
Thank you so much for your kind words ❤️
Walikumassalaam... mashallah 😍... looks so delicious 😋😋
Thank you so much ❤️
MashaAllah
I followed ur instructions and its amazing...my family demands it every week...
Jazakallahu khaira.. ❤
Alhamdulillah.
I’m glad that you and your family liked it.
Thanks for the lovely feedback.
Wa antee fajazakillahu khair 💕
Walaikumussalam warahmatullah khairiyat se hain
Alhamdulillah bhai
@@kitchenqueenkhizranahmed5207 Mashaallah ❤️🥰
Mashallah ❤️
Thank you
In sha Allah bahut jald banane ki koshish karunga.. kamal ki lag rahibhai
Shukriya bhai.
I tried it, it's very very tasty 🤤 I loved it
Thanks a lot for the lovely feedback ❤️
Zaber dast
Thank you 😊
Great recipe and nice presentation 👍🏻
Thank you so much ❤
Very nice recipe
Thank you.
Great thanks
Thank you 😊
Good ❤️
Thank you 😊
All the best
Thank you 😊
So super yummy recipe ❤❤❤
Thank you.
amazing 😋😋and so nice💯💯💯💯
Thank you 😊
Best recipe with good taste i was try
Thank you 😊
I will wait for your feedback ❤️
Amazing recipe❤
👍👍
Thank you 😊
Walaikumassalam.. Masha ALLHA... looks so delicious I support you sister full God bless you 🤗🔔❤️👍
Thank you so much for your support. ❤️
Mashaallah
Thank you 😊
Arshia here
Best Recipe ❤
Thank you 😊❤️
Nice 💯😋😋😋
Shukriya bhai
respect for your hardwork and nice presentation
I hope your channel wil flourish very soon🤗🤗
Thank you so much for your kind words and duas. 😊
Wow looks scrumptious🤩
👍👍
Thank you 😊
❤️❤️❤️
Amazing
Thank you 😊
Cafe darakhshan pulao recipe!
Superb recipe
Thank you bhai
I love all your recipes and try without hesitation because i know these are best.❤
Thank you so much ❤️
Sis or recipes bhi share karen ❤
Jee Bilkul, jald main new recipes upload karoo gee In Sha Allah
Please mujhe chicken barbecue ki recipe dijiye ga
Jee zaroor main jald upload kar doon gee In Sha Allah.
Jab tak aap Tikka Masala Bana kar rakh lejiye. Main nay isi channel par home made Tikka Masala ki recipe share ki hay.
I am trying this at the moment but i love how you explained it in both chicken and mutton.. love your dedication.. may Allah give you ajar ☺️😊
Thank you so much for your kind words ❤️
I’ll wait for your feedback.
@@kitchenqueenkhizranahmed5207 loved it, easy to make I tried it in chicken which turned out quite yummy next time will make in lamb
Sooo yummmy . .. Hope you get double views this time, in sha Allah
Thank you so much for your love and support 😘❤️
mashaallah
Thank you 😊
Very yummy tasty 😊
Thank you 😊
Mouthwatering❤❤❤
Thank you
Nice
Thank you
I love mandi 😍😍
👍🏼❤️
Yummy
Thank you 😊
Ba❤❤❤❤❤ 0:25 0:25 0:25
For
10 cups of rice the ingredients shud be double?
Yes
Very testy MashaAllah... I am your new friend ❤
Thank you
Assalam o alikum Khizran
I made mutton mandi today, and exactly followed your recipe. The taste is absolutely delicious. I live in Jeddah. And it is exactly same taste as we eat Mandi
But 1 thing is that my rice turned little bit Brown (didn't as white as yours and normal Mandi rice. As an expert,could you please help me/guide me, what i did wrong? I used Dawat long grain Basmati Rice.
Wa Alaikum Assalam
Thank you so much for the feedback ❤️
The reason of brown rice is brown onion. 😊
When you fry onion for yakhni and for rice, make sure it doesn’t turn brown if you want white rice.
Rice color depends on onion colour.
Translucent onion: white rice
Little bit brown onion: slightly brown colored rice
Dark Brown onion: Brown colored rice
Mashalla ❤❤❤❤
Thank you ❤️
Thanks
@@Khatijasultanarana you’re welcome.
Coal smoke is a must in mandi 😊
no coal smoke is not for mandi
آپ کے سمجھانے کا انداز بہت اچھا ہے ماشاءاللہ ،آپ انڈین ہیں کیا
Shukriya bhai.
Main Pakistan say hoon.
Dry black lemons q dalty hn
Kyunkay ye Arabic Recipe hay aur Arabs ziyada tar apni rice ki
Dishes may dry Lemon zaroor daltay hain, jesay ham log apni biryani may aaloo bukharay ya kewra water waghaira daltay hain.
Mam hamy kababjees ki mandi buht pasNd hay kya is may same waysa test ay ga q k ya buht achi lag rahi hay daikhnay may.
Main nay Kababjees ki Mandi kabhi try nahi ki kyunkay main Pakistan may nahi rehti hoon 😊
Main Dubai may rehti hoon. Jo recipe main nay share ki hay wo Authentic Yemeni recipe hay jo UAE aur Saudia kay restaurants may milti hay. Is May ziyada mirch masalo ko istimal nahi hota na hi ye spicy hoti hay.
Agar Kababjees ki Mandi mirch masalo wali aur spicy hay tou Phir wo Autentic Arabic Mandi nahi hay.
Meri recipe Arabic (Yemeni) Mandi ki hay.
Ok thanks 4 ur reply
Wow mandi looks yummiest thanks for sharing the amazing recipe ❤
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#ytcookingofficial
You’re most welcome 😊
Akhni cook karte waqt namak jyada hoga toh Mutton jarurat se jyada namkeen hojayega. Mandi mei aksar namak thoda kam hota hai.
Jo tareeqa main nay bataya hay, us tareeqay say cook kejiye, Yakhni may Namak Bilkul perfect rahay ga, na kam hoga na ziyada. Mutton bhi extra Namkeen nahi hoga. Bus Jo hisaab main nay bataya hay us ka dhiyan rakhain.
Can we use chicken without skin?
Yes, you can
Chicken yakhni ka kya krna hy
Aap agar Mutton Mandi banaye tou mutton Yakhni may rice pakaye aur agar Chicken Mandi banaye tou chicken Yakhni may rice pakaye.
Main nay video may Sikhanay kay liye dono bana kar dikhaye hain.
Agar aap ko bhi chicken aur mutton aik sath banani hay tou mutton Yakhni may rice paka lain aur chicken Yakhni as a soup serve kar dain ya Phir freeze kar dain, kisi aur dish may use kar lejiye ga.
Baqi aap video ko poora end tak baghair skip kiye daikhiye, main nay is point ko video may explain kiya hay.
Pressure cooker mai mutton boil karsakte or kitna time
Jee Bilkul kar saktay hain. Agar mutton kay baray baray pieces hain jesay video may dikh rahay hain tou pressure cooker may 45-50 minutes lagay gay.
Chotay pieces hain tou time kam lagay ga.
@@kitchenqueenkhizranahmed5207 ok one more question gosh fry nhi karna hai mujhe mutton pink hona hai silver foil mai bhi raap karke pressure cook karte wo q karte Ans plz
But where are fired raisins ?
No raisins or carrots in Yemeni Mandi.
We add raisins in Afghani Pulao.
Exactly
Can we make it with one kg meat
Yes you can. Adjust the salt according to 1 Kg meat
And isn’t Mandi supposed to be little bit sweet ?
No, it should not.
Afghani pulao is sweet not Yemeni Mandi.
where is mandi masala ?mandi without mandi masala its looks like simple rice and boil and fry mouton? wich mandi is this dubai , yamni, saudi,?
Kindly watch the full video without skipping. I already mentioned in the video that it’s Yemeni Mandi.
I also mentioned that the origin of Mandi is Yemen, not Saudia, Dubai or India Pakistan.
There is no need of any Mandi Masala just like when we make Biryani we don’t need any “Biryani Masala” but there is a misconception that we must need Biryani Masala to make Biryani. I shared 4,5 recipes of Biryani on my FB page, none of them contains any Biryani Masala.
The original Yemeni Mandi has very mild flavour, no masala nothing but if you want to make Fusion Mandi with Indian Pakistani touch, you can add any readymade masala.
abay laudi, yemeni mandi also has its own spices and its smoked, slow cooked under earth. gyan chodne koyi kami nahi
What language she is speaking ??? I thought it was english
😅
Mashaallah❤👍
@@mohammedikramuddin4019 Thank you
Mashallah very delicious ❤
Thank you 😊
Delicious 😋 🎉
Thank you 😊