झारा वापरून परफेक्ट मेदू वडे । Medu vada | AkshadasRecipe

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  • Опубликовано: 12 окт 2020
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    Ingredients
    Urad dal 1 1.5 cup
    Salt 2 tsp
    Green chili 2
    Coconut 2 tbsp
    Coriander
    Cumin 1 tsp
    Oil for frying
    Water
    #MeduVade #SouthIndianRecipe #AkshadasRecipe
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Комментарии • 1 тыс.

  • @vijaypol3268
    @vijaypol3268 3 года назад +10

    छान व मस्त वाटली आपली रेशिपी. पण ताई तुम्हाला जी कौशिल्ययुक्त व अन्नपूर्णेचा आशीर्वाद आहे,त्यामुळे आपण कराल तो पदार्थ, जीबेस अप्रतिम चव देऊन ,मन प्रसंन्न करणारच. ते आपले कौशल्य आपण दावल्या मुळे किंवा शिकवल्या मुळे, जसच्या तस जमेल, व ति आपल्या हातचि अद्वितीय गोडी घेऊन येईल असे नाही. सर्वाना तो पदार्थ यावा यासाठी आपण केलेला प्रामाणिक प्रयत्न पाहुन फारच आनंद वाटला. या आपल्या कौश्यल्य पूर्ण प्रयत्नास ,आपल्या मधील अन्नपूर्णेस नमन.जे जे आपणास ठावे, ते स्वच्छंदी दुसऱ्यास द्यावे. या आपल्या वृतिस सलाम .👌

  • @sanghmitrasorate5462
    @sanghmitrasorate5462 2 года назад +3

    खूप छान व सोप्या पध्दतीने मेदू वडे बनवण्याची रेसीपी सांगितली आहे.त्याबद्दल मनापासून धन्यवाद👌👌💥💥⚘⚘

  • @jyotijadhav9026
    @jyotijadhav9026 3 года назад +27

    मे दू व डे तेलात सोडण्याची पद्धत खुप आवडली👌👌✌️👍

  • @NeelamSharma-sh5tj
    @NeelamSharma-sh5tj 3 года назад +30

    Awesome ,loved the process , especially the one of putting the vada in oil thanks 👍👌

  • @shailajavaidya7701
    @shailajavaidya7701 3 года назад +7

    मेदूवडे गोल बनविण्याची तुझी पद्धत खूप छान आहे. आणि हाताला पळण्याचा धोका सुद्धा नाही. खूप छान. धन्यवाद.

  • @kubrafatima2268
    @kubrafatima2268 3 года назад +7

    Looks so yumm
    Final presentation was too good especially in the coconut wood which is used as bowl for sambar

  • @vinodinibhingawade147
    @vinodinibhingawade147 3 года назад

    खूपच छान झाले Thank you

  • @zahedashaikh4116
    @zahedashaikh4116 3 года назад

    Khup chhan trick sangitali tumhi

  • @sunitalodma252
    @sunitalodma252 3 года назад +3

    Excellent receipe . Thanks for wonderful suggestion

  • @jaishreepankaj3144
    @jaishreepankaj3144 3 года назад +17

    Tried this method 👌.safe for hands, taste& shape👍thanks a lot for 🙏

  • @vaishalimahajan945
    @vaishalimahajan945 2 года назад

    खूप छान आवडली तुमची रेसिपी

  • @anilbagul211
    @anilbagul211 3 года назад +1

    Wow mastch idea zarachi..🌹

  • @binnyshah8938
    @binnyshah8938 3 года назад +17

    Hello. Used your recipe today and the vadas came out so fluffy and crispy. Thank you for all the tips.

  • @elizamhasalkar8562
    @elizamhasalkar8562 3 года назад +4

    Your voice is very sweet and clear Recipes excellent thanks

  • @sonykapde4747
    @sonykapde4747 3 года назад

    Mast zale hote medu vada thnx ji

  • @khannatankria1430
    @khannatankria1430 3 года назад +1

    Aap ne vade bana ne ka bahot asan or achha tarika bataya thank you very much 🙏

  • @harshithahr578
    @harshithahr578 3 года назад +5

    Superb recipe madam n technique 🤩I'll try this

  • @sheetalmallya8608
    @sheetalmallya8608 3 года назад +3

    Super idea of how to make n release the wadaa in the oil.... Shall surely try it out... Thanks for sharing

  • @tejalgandhi1830
    @tejalgandhi1830 3 года назад +2

    Wow bhari technique sangitli tumhi karan mendu wada ha hathane padaila jamat Nahi n aj tumcha video pahun hi technique kalli khup khup thanku 👏👏👌👌🥰

  • @anilpuranik5823
    @anilpuranik5823 3 года назад

    अगदी ,मस्त झालेत हो ! मस्तच ! !

  • @krupamaniarokianathan9464
    @krupamaniarokianathan9464 3 года назад +4

    Super! Thank you❤

  • @laveenapinto9644
    @laveenapinto9644 3 года назад +8

    You really solved my problem of releasing the vada in the hot oil. Thank you

  • @aditideshpande933
    @aditideshpande933 3 года назад

    Khup khup Chan idea deli madam thanks

  • @hujefkhan3976
    @hujefkhan3976 3 года назад

    Khupach chhaan me he try Kareen. Mala khup aawdli he dish.

  • @amritabathija2111
    @amritabathija2111 3 года назад +5

    Amazing so easy thank you👌

  • @shiningstar4753
    @shiningstar4753 3 года назад +9

    Nice tip to get the perfect shape!

  • @anaghakhavnekar5300
    @anaghakhavnekar5300 3 года назад

    सुंदर, वडे झा-यावरुन सोडण्याची पध्दत खूप आवडली. पाककृती सांगण्याची पध्दतही छान

  • @oakketaki7512
    @oakketaki7512 2 года назад

    भन्नाट आयडिया आहे. खूप खूप खूप आवडली.

  • @ranjitalanjekar6664
    @ranjitalanjekar6664 3 года назад +3

    मेंदवडे बनविण्याची पद्धत छान आहे

  • @ER-xc2ef
    @ER-xc2ef 3 года назад +5

    Without soda it's looking crispy...wow..yummy 👌👌

  • @anulokhande5198
    @anulokhande5198 3 года назад

    mast trik sangitli... thxs

  • @arjuns6547
    @arjuns6547 3 года назад

    Aare wah! Kai maast idea aahe!🙏🙏🙏🙏🙏🙏🙏 🙏🙏🙏🙏🙏

  • @aaratigastgar2212
    @aaratigastgar2212 3 года назад +6

    I made it today ... using Zara for making Wada is awesome tip , Thanks a lot Didi

  • @hinakhan4193
    @hinakhan4193 3 года назад +9

    I’m definitely going to try this method.
    Thank you.

    • @simplyswaad471
      @simplyswaad471 3 года назад

      Please Mazya channel la subscribe kara....👍👍 ruclips.net/channel/UCuMABBhXlHvd3mgWYZxq2Zg

  • @darshankharade703
    @darshankharade703 3 года назад

    Khup mastch far easy method ne shikwata thankyou

  • @vidyanande11
    @vidyanande11 3 года назад

    मस्त आहे ही resipee

  • @chitranganiefernando5449
    @chitranganiefernando5449 3 года назад +15

    Thank you for the tip to fry the vade with the perfect shape. But do have the English version too.

  • @pilliraveendra9275
    @pilliraveendra9275 3 года назад +4

    Wonderful Ji well explained thanks for sharing the video .

  • @nilimarajmaha3105
    @nilimarajmaha3105 3 года назад

    Khupach easy method ahe.... Thanks

  • @lathajain9523
    @lathajain9523 3 года назад

    Jhare se mendu vade ka tarika bahot achha laga

  • @shailasawant9635
    @shailasawant9635 3 года назад +4

    Wow..yummy.Thanks 4 sharing.

  • @zpholewadiushasaraf3592
    @zpholewadiushasaraf3592 3 года назад +4

    वडे बनवण्याची खूपच सोपी पद्धत सांगितले धन्यवाद🙏🙏🙏

  • @deepalighule5921
    @deepalighule5921 3 года назад +1

    Zaara technique mule medu vada karne khup easy zale. 👍👍👍

  • @arunapatil5583
    @arunapatil5583 3 года назад

    झऱ्यावर मेंदूवडे बनविण्याची कल्पना खूप छान , मस्त

  • @malinigoyal224
    @malinigoyal224 3 года назад +6

    Another method is to use tender banana leaf. Sprinkle some water on a piece of banana leaf and shape the vada on it. Slant the leaf slowly and the vada will slip into the oil.

  • @sangitakanoje6664
    @sangitakanoje6664 3 года назад +10

    नारळाच्या करवंटीत सांभार अप्रतिम

  • @sangameshwarusture57
    @sangameshwarusture57 3 года назад

    छान माहिती दिली धन्यवाद

  • @ASFashion
    @ASFashion 3 года назад +2

    खूपच छान 👌👌👌

  • @javediqbal24134
    @javediqbal24134 3 года назад +5

    तुम्ही खूप सहज शिकवता. मी मराठी नाही पण मला ते आवडत🌷🌷🌷👍

  • @shivaninegi6652
    @shivaninegi6652 3 года назад +5

    Omg I'm gonna try this I was searching this technique i like ur way of telling 😘

    • @simplyswaad471
      @simplyswaad471 3 года назад +2

      Please Mazya channel la subscribe kara....👍 ruclips.net/channel/UCuMABBhXlHvd3mgWYZxq2Zg

    • @localgamerz4077
      @localgamerz4077 3 года назад

      @@simplyswaad471 woolawk

    • @simplyswaad471
      @simplyswaad471 3 года назад +1

      @@localgamerz4077 what

  • @mayanimbhore9875
    @mayanimbhore9875 3 года назад

    खुपच छान पद्धत आहे

  • @rupalibansode3241
    @rupalibansode3241 2 года назад

    Khup chhan Madam 😋😊

  • @jayashreesridharan9850
    @jayashreesridharan9850 3 года назад +3

    Impressive presentation. Well do e. Keep going👌👍

  • @odiafood2724
    @odiafood2724 3 года назад +4

    Wow mouthwatering recipe..

  • @priyankadhumal1655
    @priyankadhumal1655 3 года назад

    Thanks a lot.ghari vade banvtana tasa aakarch yet navta he idea try karu

  • @neetatandel9633
    @neetatandel9633 3 года назад

    🙏🙏🙏🙏🙏🙏🙏
    खरच खुप छान आयडीया आहे
    Thanks 🙏

  • @ramyaananth9713
    @ramyaananth9713 3 года назад +3

    Thanks for sharing this information 👍

  • @poonamchaturvedi5199
    @poonamchaturvedi5199 3 года назад +13

    Perfect👌~ please add English subtitles for instructions and ingredients • Your recipes are awesome •

  • @sjagtap1899
    @sjagtap1899 3 года назад

    Akshada tricks khupach 👍👍🙏mast

  • @kisansabale1723
    @kisansabale1723 3 года назад

    Wow kaku mi tumchya sarv recipe pahilya khup chan aahet

  • @asmrcomfortingsenses5431
    @asmrcomfortingsenses5431 3 года назад +11

    Great presentations these look delicious and crispy like 32, thank you

    • @akshadasrecipe1
      @akshadasrecipe1  3 года назад

      Thank u😊

    • @ajvishwakarma1083
      @ajvishwakarma1083 3 года назад

      Mummy ki cooking video hai dekh lo
      Puri dekhlo pls bhai aur bhen log
      ruclips.net/video/iFNCZGzETWw/видео.html

  • @nestorselwyn6454
    @nestorselwyn6454 3 года назад +18

    I am a South Indian we add finely cut ginger and pepper

    • @shivasundari2183
      @shivasundari2183 3 года назад

      Superb👌👍

    • @thulasirao9139
      @thulasirao9139 3 года назад +1

      Add ginger while grinding , to overcome acidity, gas issues. Plus nice aroma.Try with conconut chutney for the best combo.

    • @learn-live-love
      @learn-live-love 2 года назад

      Ginger n pepper gives a great taste in medhu vada

  • @anjalijoshi2904
    @anjalijoshi2904 3 года назад

    Zaryachi Idea chhan ahe

  • @jyotisalunke3896
    @jyotisalunke3896 3 года назад

    Khup Chan idea

  • @baalah7
    @baalah7 3 года назад +21

    Apratim. Zaara technique is commendable.Tip - if possible add a small ball of imli in hot oil before frying Wadas , this will reduce the absorption of oil.Thanks for sharing wonderful recipies and techniques

    • @akshadasrecipe1
      @akshadasrecipe1  3 года назад +1

      Thank u so much for ur tip😊

    • @priyankajoshi1609
      @priyankajoshi1609 3 года назад +2

      imli mhanje chinch takaychi na.. oil made?

    • @baalah7
      @baalah7 3 года назад

      @@priyankajoshi1609 ho Chinch, sorry Majhe Marathi shabd chukale

  • @shaunak1963
    @shaunak1963 3 года назад +5

    I am really fond of wada and this recipe is mouth watering

  • @sakuntalaverma7409
    @sakuntalaverma7409 3 года назад

    Bahut badhiya recipe ji 🙏👌👌

  • @prafuldeshmukh6500
    @prafuldeshmukh6500 3 года назад

    छानच
    झाऱ्याने बनवायची पद्धत खूप आवडली मस्त

  • @priyaohal4134
    @priyaohal4134 3 года назад +3

    Idea mast ahe 👍👍

  • @shaheenfatima3909
    @shaheenfatima3909 3 года назад +12

    Appreciate your help and efforts
    But can you also please add substitle
    That would be more grateful thanks

  • @pa05
    @pa05 3 года назад +1

    छान ट्रिक पीठ फेटायची आणि वडे तेलात सोडण्याची..

  • @deepykhadilkarr5563
    @deepykhadilkarr5563 3 года назад +1

    Mast sopi padhat sangitli tumhi. Me hathane karte tar tyala botanche nishan distat. Pan he mast.. Next time ne asech karna. Thank u

  • @c.v.deshmukh4444
    @c.v.deshmukh4444 3 года назад +7

    Wow yummy 👍

  • @ankitashejwal5907
    @ankitashejwal5907 3 года назад +3

    So beautiful

  • @padmajachandak350
    @padmajachandak350 3 года назад

    वडा बनवण्याची ही सोपी पद्धत मला खूप आवडली मी आता करून बघणार आहे तुमचे खरोखर आभार आहे

  • @soniyak3788
    @soniyak3788 2 года назад +1

    Thanks mam for the idea it's lovely 😍

  • @RamDas-kh8pz
    @RamDas-kh8pz 3 года назад +6

    महत्वाच्या टिप्स बद्दल धन्यवाद.

  • @phoneaccount45
    @phoneaccount45 2 года назад +5

    Thanks for this. Please try and put atleast english subtitles for people who don't speak the language or are not fluent in it so more can follow.

  • @Delusionslayer
    @Delusionslayer 3 года назад +2

    This is convincing I'll try thanks

  • @bhaskarbelge3666
    @bhaskarbelge3666 3 года назад

    amhi karun pahilo khup chhan zalet superrrrrrr

  • @pintusarode8878
    @pintusarode8878 3 года назад +3

    Hi mam. 🙏 god bless you and your family Jesus name Amen.

  • @hemalatamajhi3744
    @hemalatamajhi3744 3 года назад +12

    We would be more benefitted with English or Hindi script or translations .I like most of your recipes even though completely not understood..U R brilliant

  • @meenakamble8045
    @meenakamble8045 3 года назад

    Very nice khup avadli vade banvaychi technique khup chan ahe

  • @beenathomas7137
    @beenathomas7137 2 года назад

    Thank you mam, l will try.,

  • @AshasTastyRecipe
    @AshasTastyRecipe 3 года назад +4

    delicious 😊😊😍😋

  • @taranumfathima4169
    @taranumfathima4169 3 года назад +3

    Its really amazing, but can we get this receipe in english or hindi plz

    • @taranumfathima4169
      @taranumfathima4169 3 года назад +2

      Mam i liked this recipe but for what time we have to soak in water

    • @deepalibadge9969
      @deepalibadge9969 3 года назад +4

      @@taranumfathima4169
      *~Hi Fathima, Vigna mungo, the black gram, urad bean, minapa pappu, mungo bean or black matpebean (māṣa) is a bean grown in the South Asia*~
      Recipe:- soak urad daal or Black gram over night, next morning, make a paste using less water, then mix spices of your choice, like salt, chopped onions, coriander, black pepper and mix everything with hands until the dough gets lighter, to check out a spoonful of the dough and drop in a bowl of cold water, if the ball of dough floating that means the dough is ready to fry, I hope you find this useful!!

    • @taranumfathima4169
      @taranumfathima4169 3 года назад +1

      @@deepalibadge9969 thank you soo much mam for your kind replying me. I will definetly make this wada thank u soo much for sharing the recipee 🌹

    • @deepalibadge9969
      @deepalibadge9969 3 года назад

      @@taranumfathima4169 you are most welcome dear!!

  • @kanchanrupwate7263
    @kanchanrupwate7263 3 года назад

    खुप छान रेसिपी आहे 👍

  • @rana5364
    @rana5364 3 года назад

    Khupach chan " lay bhari" 😋😜

  • @akshadasrecipe1
    @akshadasrecipe1  3 года назад +10

    अशाच नवीन रेसिपी पाहण्यासाठी या नवीन चॅनेल ला पण Subscribe करा👇
    ruclips.net/video/OQ-78hc4agU/видео.html

  • @cookingdairy7696
    @cookingdairy7696 3 года назад +4

    Any Tamil people here 😊😊

  • @the_sindh_resident
    @the_sindh_resident 3 года назад

    Best way to make medu wada. Thank you sooo much mam. Pehle ban nahi raha tha but apne jaise bataya iss way se sabse fast aur easy me ban gye your way is best.
    @madhurasrecipe

  • @lakshminagarajan6547
    @lakshminagarajan6547 2 года назад +1

    So cool,the way you put the vadas into oil.It appears so easy

  • @shrutiparalikar4855
    @shrutiparalikar4855 3 года назад +3

    नारळाच्या करवंटी मधून कधी खाऊ नये

  • @sandeepfutane4503
    @sandeepfutane4503 2 года назад +3

    एकाच डायरेक्शन मध्ये म्हणता आणि चारही बाजूने फेटता 😂 बाकी रेसिपी चांगली आहे..

  • @anildabhade9315
    @anildabhade9315 3 года назад

    Naralachi watii tya mdhye sambar wahh apratim👍👍

  • @sandipwaghmare6903
    @sandipwaghmare6903 2 года назад

    Khupach. Sundar

  • @swapnascookbook
    @swapnascookbook 3 года назад

    Khup chan vade aani tips 👌

  • @PuraniksNutriKitchen
    @PuraniksNutriKitchen 3 года назад

    Khupch Mast padhatat aahe 👍👍

  • @rupalijain7340
    @rupalijain7340 3 года назад

    Khup Chan 👌👌👌👍

  • @akshata4517
    @akshata4517 Год назад

    Thanku so much ...chan zle