Brazilian BBQ in Ireland - Better Than Texas Barbecue?

Something resonates with us humans when cooking over a fire. Brazilian barbecue is special because you use nothing more than sea salt to gently draw the moisture concentrating the flavour. Charcoal naturally gives it that smokey flavour without the use of spices, sauces or other condiments.
You can support us by joining our Patreon page:
/ birdlandhomestead
BUY PERENNIAL VEG STARTS, TUBERS, CUTTINGS, PLANTS ON OUR ONLINE SHOP:
gardensforlife.ie/shop
Upcoming Events:
gardensforlife.ie/events
SUPPORT US BY BECOMING A MEMBER:
gardensforlife.ie/members
SUBSCRIBE TO OUR EMAIL LIST (It's Free):
gardensforlife.ie/subscribe
Check out our website for lots of videos on near zero maintenance and highly productive gardening, recipes, homesteading, canning, food preservation, plant propagation and much more.
#homesteading #homestead #grow

[@afacelessname1378]

I've had Brazilian BBQ in Texas, irrelevant I know.

[@Birdland-Homestead]

Haha! Hard to come by around there i imagine, but lots of brazillians here in ireland. :D