Super Soft Green Tea Cake [ ASMR / Recipe ] 超级软绿茶蛋糕

Super Soft Green Tea Cake 超级软绿茶蛋糕 [ ASMR / Recipe ]
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●● Recipe (食谱 / レシピ):
Yolk Batter Ingredients:-
- 3 Egg yolks (蛋黄 / 卵黄)
- 45g Milk (牛奶 / 牛乳)
- 30g Vegetable Oil (油)
- 50g Cake Flour (蛋糕粉 / 薄力粉)
- 7g Green Tea Powder (绿茶粉 / 緑茶パウダー)
- 2g Salt (塩)
Meringue Ingredients-
- 3 Egg whites (蛋白 / 卵白)
- 50g Castor Sugar (糖 / グラニュー糖)
- 1/4tsp cream of tartar (歯石のクリーム)
- Mold size 15cm (15cm 模具 / ケーキ型)
- Grease the sides and line the bottom of the Mold (在模具侧涂上奶油 / 側面にグリースを塗り、型の底を裏打ちします).
- Bake in water bath at 160℃ for 50-55 minutes (在160℃的水浴中烘烤50-55分钟 / 水浴で焼く 160℃ - 50-55分焼く)
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Trans:
1. 绿茶蛋糕
2. 緑茶ケーキ
3. 녹차 케이크
4. Kek Teh Hijau
5. Торт с зеленым чаем
6. Bánh trà xanh
7. Pastel de té verde
8. Gâteau au thé vert
9. ग्रीन टी केक

[@gyun8126]

So soft!

[@boldimpressions4283]

Eunicceee!!! Damn power la u blender also can break :P

[@luckybaketv9728]

Yeah....I also got shock when the beater broke....its happen 1st time in my life... :0

[@windoyle4627]

多少度啊😅多少分鐘也不說話也不列表😅⋯⋯又沒有字幕弄啥咧

[@foohueythean2472]

hi, the mold is 6" right?

[@chuiliu8074]

Bake for how long at what temperature?