I got my Chef N Sweet ice cream pan (lagoon) and my Tovolo (pistachio) storage tub (fits a quart) on Sept 10. Washed, dried and put it in the freezer that night. Also, I prepared my sorbet mix: shaved shreds of sweetened coconut, half and half, 1/2 the amount of sugar (because of the sweet coconut) and a pinch of salt. Stirred everything together really well and put in the fridge in a mason jar air/tight. After Mass on Sunday, I came home and prepared dinner. Around 3p I took my pan and mix out. Shook all of my ingredients together in the mason jar to make sure it was all combined. Started making my coconut sorbet and omg, I'm crazy in love. Angel, you have created a monster ;o) I know I'm going to make sorbet on Saturday morning's now, so I ordered another storage tub. I made lemon sorbet for the hubs during the week. Now he wants coconut and lime sorbet ... I don't know, but we'll try it ;o) Thanks again!
Thanks for the recipe. I like to think everyday ingredients like water, salt and oil is free ingredients just because every household should never go without them.
please can you make a Turkish delight ice cream because my dad love Turkish delight ice cream so I would really like to make it for him and surprises and by the way I love all of your videos are so amazing and keep on smiling
Hi Angel! Love your videos! Is there any chance you know how to make egg waffles? Fell in love with it at a local place but I'd rather learn to make it at home. Maybe a modified version with an American waffle maker so we don't have to go out and buy more equipment? Pretty please? Thank you!
You are such a cutie!! Glad I found u, I love the whole Japanese themed cooking and other recipes! Can't wait to see what's next. love this sorbet idea 💡 😀😀😀
I think you could put it in the freezer, and every hour, take it out and quickly stir the hardened parts inward so the parts that are still liquid can flow out and harden as well.
Taro coconut ice cream please!! Or Thai tea! Love your channel
YASS she should
Omg yes!! Angel that would be amazing! :D
Yes, taro coconut ... your!
yes!! Taro is my favorite!
Taro yes
Thank you!
Lol dog-ee
+AbbycadabraXx lmao I laughed when she said that
Dogeee is ur new nickname u "doezh"
DOGE I like how she said your name wrong XD wait does that sound mean sorry if it does
I got my Chef N Sweet ice cream pan (lagoon) and my Tovolo (pistachio) storage tub (fits a quart) on Sept 10. Washed, dried and put it in the freezer that night. Also, I prepared my sorbet mix: shaved shreds of sweetened coconut, half and half, 1/2 the amount of sugar (because of the sweet coconut) and a pinch of salt. Stirred everything together really well and put in the fridge in a mason jar air/tight. After Mass on Sunday, I came home and prepared dinner. Around 3p I took my pan and mix out. Shook all of my ingredients together in the mason jar to make sure it was all combined. Started making my coconut sorbet and omg, I'm crazy in love. Angel, you have created a monster ;o) I know I'm going to make sorbet on Saturday morning's now, so I ordered another storage tub. I made lemon sorbet for the hubs during the week. Now he wants coconut and lime sorbet ... I don't know, but we'll try it ;o) Thanks again!
I'm glad you're having fun with the ice cream pan. Yes! Sorbets can be addicting to eat. :D
I love it!! I think it would be cool if you made a taro flavor ice cream!
Thanks for the recipe.
I like to think everyday ingredients like water, salt and oil is free ingredients just because every household should never go without them.
Hong Kong milk tea ice cream please
I'm just wondering, could you make moon cake?
I love lychee make more recipe with lychee please
Amen
My favorite ice creams to eat when I am in China are corn and green bean, please make a recipe to recreate it!
Yum! Do I want to drive to the Asian market, 12 miles from me????? Putting canned lychees on my shopping list for Saturday. Thanks!
Tara coconut ice cream using he Tara powder ... strawberry coconut sorbet
please can you make a Turkish delight ice cream because my dad love Turkish delight ice cream so I would really like to make it for him and surprises and by the way I love all of your videos are so amazing and keep on smiling
Oh! Could you do jackfruit ice cream? ✨😆😋🌸💗💗
You should try to make green tea tiramisu. I want to learn
looks delish! and your top is so cute😃
lol when I was reading the english subtitles( don't know why) when Angel says lychee, it translated to light cheese in the subtitles lol
Lychee will be in season in about 3 moths from August. I know because my mom have a lychee tree and I've been asking for lychee.
Hi Angel! Love your videos! Is there any chance you know how to make egg waffles? Fell in love with it at a local place but I'd rather learn to make it at home. Maybe a modified version with an American waffle maker so we don't have to go out and buy more equipment? Pretty please? Thank you!
What do you use to edit angel?
What do you plan on doing for your 100,000 subscriber special video??? 😆
You are such a cutie!! Glad I found u, I love the whole Japanese themed cooking and other recipes! Can't wait to see what's next. love this sorbet idea 💡 😀😀😀
Pinnaple please! 😘😘 Love you
Milk Tea ice cream flavor pls
omg yes!!
Can you make something with mangosteen?
looks so good
Random I know, but cute shirt!
Maybe a sesame/black sesame ice cream?
whats a freezer burn?
When food isn't stored properly in the freezer and air gets in. The food becomes hard, dry and discolored.
Can you make a tea flavor ice cream with bobas in it basically a bubble tea ice cream
Can you just pop the lychee puree in the freezer cause I don’t have a ice cream pan
Hey Angel can u shot me out thx love ur channel also where do u go to get your bubble tea I get it from tea pumps and Sharetea
Oh sorbet creative
Brilliant!
Anyone know how to make sorbet without and ice cream machine/pan?
I think you could put it in the freezer, and every hour, take it out and quickly stir the hardened parts inward so the parts that are still liquid can flow out and harden as well.
I like this video
Makes 1 cup of Sorbet
1 can whole seedless Lychees (20 oz.)
2 - 4 Tbsp. lime juice
1/4 cup organic cane sugar
2-3 pinches of salt
If I don't have an ice cream machine, can I just freeze it?
Yes but every hour or so whisk it vigorously until it has a soft ish consistency
It might not be as smooth but still delicious
how about a Chocolate icecream or vanilla
Pls make pandasal probably spelled that wrong cuz I never learned how to spell it
nothing wrong with being lazy! hahaha
dragon fruit next please
awwww...I don't have an ice cream pan/maker 😿
There are recipes that only require a hand mixer and then freezing in container. Gemma Stafford and The Domestic Geek has done those kind of recipes.
Ilysm
What is lychee?
Google.
The best fruit, EVERRRRRR.
💗
Red bean ice cream
honey! ginger!
Lychees are not hard to peel! my grandpa and i use to peel it to serve on a dessert.
How about durian? 😀
hummm.....if I try durian at home, I think I would have to make everything outside (I'm not a fan of the smell) 😬
Bold for you to assume I have an ice cream pan/maker
what is lie-chee. they are pronounced lee-chee. lol wtf
She pronounced it right : lie-chee. What the fuck is lee-chee? 🤪
Video is very scripted presentation
D ones everyone pronounce it as li-chee or lee-chee
omg ive been saying lychee my whole life wrong XD
lol 😂
Doggee lol
Dude less yapping more doing the video!