Это видео недоступно.
Сожалеем об этом.

Aloo Methi Ki Sabzi - How To Make Methi Aloo Bhaji - Fenugreek Potato Recipe - Ruchi

Поделиться
HTML-код
  • Опубликовано: 8 авг 2024
  • Learn how to make Aloo Methi at home with Chef Ruchi Bharani on Rajshri Food.
    Aloo Methi is a simple and quick sabzi recipe made with potatoes, fenugreek leaves and spices. It is a dry vegetable recipe that goes well with roti's. Do try it at home and let us know your feedback in the comments below.
    #AlooMethiSabziRecipe#DrySabziRecipeForChapatiRuchiBharaniRecipes#
    Download the Rajshri Food App by clicking on this link:- bit.ly/RajshriFood_And
    Ingredients:
    1 1/2 tbsp Oil
    1 tsp Cumin seeds
    2 Green Chillies, slit
    1/4 tsp Asafoetida
    3 Small Potato, diced
    1/4 tsp Turmeric powder
    Salt to taste
    Water as required
    1-1/2 cup Fenugreek Leaves, chopped
    1/4 tsp Coriander&Cumin seeds powder
    Method of preparation:
    Heat oil in a vessel, add cumin seeds, green chillies, asafoetida, potatoes, turmeric powder, salt and give it a toss.
    Add water, mix well, cover it and let it cook till the potatoes are done.
    Add fenugreek leaves, give it a mix and let the leaves cook for 2-33-4 minutes.
    Add coriander&cumin seeds powder, mix well and turn off the flame.
    Our Aloo Methi is ready to serve.
    Host: Ruchi Bharani
    Copyrights: Rajshri Entertainment Private Limited
    Subscribe & Stay Tuned - bit.ly/SubscribeToRajshriFood
    For more videos log onto / rajshrifood
    Find us on Facebook at / rajshrifood
    Visit our Website for more Awesome Recipes
    rajshrifood.com/

Комментарии • 27