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Aloo Methi I Winter Recipes I How to make Kasuri Methi in 5 mins I आलू मेथी I Pankaj Bhadouria

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  • Опубликовано: 8 авг 2024
  • Aloo Methi I Winter Recipes I How to make Kasuri Methi in 5 mins I आलू मेथी I Pankaj Bhadouria
    The best dishes are made with the freshest ingredients! And so as soon as I got hands on fresh Methi, I brought to you the best recipe of Aloo methi. Some winter recipes are special and this is one of them.
    This Aloo methi recipe is special because it is made with new baby potatoes and fresh Methi. Also this Aloo methi gets its flavour from the iron pan in which it is cooked.
    There are only 6 ingredients in this Aloo methi sabji. Each ingredient in the Aloo methi sabji lends it its own flavour. The mustard oil in the Aloo methi gives it a pungency, the garlic, an earthiness and the chilies give Aloo methi their heat.
    along with the aloo methi sabji, I have also shared with you how to make Kasuri Methi at home in just 5 mins.
    The Aloo methi sabji is cooked uncovered for the perfect crispness of both the new potatoes and the fenugreek leaves.
    Try my Aloo methi recipe, a favourite of all winter recipes!
    0:00 Intro
    0:22 Ingredients
    1:00 Preparing vegetables
    4:20 Important Tip
    4:37 Cooking begins
    7:30 Homemade Kasuri Methi in 5 mins
    10:50 Outro
    Thank you for watching! 💫 And don’t forget to subscribe here:
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    ****************************************************************************
    Recipe :
    Aloo Methi
    Preparation Time: 20 minutes
    Cooking time: 20 minutes
    Serves: 3-4
    Ingredients:
    500g new baby potatoes
    500g fenugreek leaves
    2 tbsp mustard oil
    1 tbsp chopped garlic
    1 tsp fenugreek seeds
    3-4 whole red chilies
    Salt to taste
    Method:
    Wash well the fenugreek leaves.
    Break away the leaves from the stems. Finely chop the fenugreek leaves.
    Wash well the baby potatoes and scrape the skin. Wash again.
    Cut into halves and drain well.
    Heat the mustard oil to smoke point.
    Cool a bit. Add 1/2 tsp salt to clarify the oil. Add the fenugreek seeds followed by the broken red chilies. Sauté for 30 seconds. Add the potatoes and fry the potatoes till crisp.
    Add the chopped Methi leaves and cook uncovered till all the moisture is evaporated and the Methi also begins to turn crisp.
    Adjust seasonings and serve.
    #aloomethi #winterrecipes #pankajbhadouria #aloo #methi #potatorecipes #potatoes #fenugreek #cooking #cook #recipe #recipes #food #foodie #pankajbhadouriarecipes #vegetarian #vegetarianrecipes #vegan #veganrecipes #veganfood #kasurimethi #masterchef #masterchefindia
    For more information on Pankaj Bhadouria, be sure to visit:
    www.pankajbhadouria.com
    Follow Pankaj Bhadouria on Your favourite Social Media:
    / pbhadouria
    / masterchefpankajbhadouria
    / bhadouriapankaj

Комментарии • 67

  • @shabnamkitchenkhazana
    @shabnamkitchenkhazana Год назад +1

    Wow bahut hi testi resipi hai 💯♥️🌹

  • @barnalirudra2846
    @barnalirudra2846 Год назад

    Bahut hi yummy look

  • @GeetaRani-zk9qz
    @GeetaRani-zk9qz 6 месяцев назад

    Super se bhi uper

  • @preetikumari-gr6sr
    @preetikumari-gr6sr Год назад +2

    Nice recipe thanku ma'am

  • @spainbilbaovlog
    @spainbilbaovlog Год назад +1

    Yummy Aloo Methi Recipe 😋🤤

  • @shobhasaxena3031
    @shobhasaxena3031 Год назад

    My favorite green vegiie ❤ this receipe

  • @deshdeepak4494
    @deshdeepak4494 Год назад

    Very nice recipe 👌 😋 👍 😍 😉 😀

  • @sonalikabhadouria1716
    @sonalikabhadouria1716 Год назад +4

    Great recipe ! Love the bonus tip !

  • @archanadandekar6583
    @archanadandekar6583 Год назад

    रामराम जी दीदी आपने बडी अच्छी मेथी आलुकी रेसीपी और टीप बताई!

  • @Cinegig
    @Cinegig Год назад

    looking so tasty ❤

  • @mohdabeeraaniq5345
    @mohdabeeraaniq5345 Год назад

    Testy yummy 😋

  • @rupinderkaur2824
    @rupinderkaur2824 Год назад +1

    Superb 👌👌 thank you so much chef for sharing this wonderful recipe and amazing tips 😘😘

  • @lakhwinderkaur9672
    @lakhwinderkaur9672 Год назад

    Easy recipe

  • @rashmisinha2440
    @rashmisinha2440 Год назад

    Awesome 👍

  • @rtstudio1433
    @rtstudio1433 Год назад +1

    Yummy

  • @pammigill8098
    @pammigill8098 Год назад

    Thanks for showing how to dry methi at home

  • @pannalakhtaria1293
    @pannalakhtaria1293 Год назад

    Excellent 👌

  • @foodiepathwithjyoti
    @foodiepathwithjyoti Год назад

    Awesome. .you said everything so nicely. .fabulous

  • @socalledfoodie2210
    @socalledfoodie2210 4 месяца назад

    Very detailed explanation❤

  • @kbb1828
    @kbb1828 Год назад

    It will come out tastier with aamla ka aachaar. Heaven!

  • @lakshoosfoods
    @lakshoosfoods Год назад

    Good 👌👌👌

  • @sanukumar5485
    @sanukumar5485 Год назад

    Super super cooking pankaj madam super

  • @Cinegig
    @Cinegig Год назад

    One of my fvrt dish 🌹

  • @shwetayadav8659
    @shwetayadav8659 Год назад

    Thanku mam...

  • @shashipandey1450
    @shashipandey1450 Год назад +1

    Ur delivery way is awesome ma'am

  • @gurpartapsingh9481
    @gurpartapsingh9481 Год назад

    Appke hatho mea jaadu hai 😇😇😇😇😇
    Bahot hi mazedar pankaj jii 😇😇😇😇

  • @manjuvanim2789
    @manjuvanim2789 Год назад

    👌👌

  • @chandrimanair7750
    @chandrimanair7750 Год назад

    Thanks ❤️❤️❤️👌🙏

  • @SandipKumar-rw2qb
    @SandipKumar-rw2qb Год назад +1

    🤤🤤

  • @SandipKumar-rw2qb
    @SandipKumar-rw2qb Год назад

    😍😍

  • @kumkumkitchen797
    @kumkumkitchen797 Год назад

    Amazing recipe 😋 👌 app rum plum banana Sikhaiye mam

  • @rashidnafeesrizvi
    @rashidnafeesrizvi Год назад +1

    😍

  • @rashidnafeesrizvi
    @rashidnafeesrizvi Год назад

    ✨✨😍😍

  • @shivangiskitchen2779
    @shivangiskitchen2779 Год назад

    Yummy yummy 🤤

  • @geetakumar5554
    @geetakumar5554 Год назад

    Nice 💔💔💔

  • @radhakrishan2184
    @radhakrishan2184 Год назад

    Hloo mam how are you I am your big fan

  • @sandeepsuri3861
    @sandeepsuri3861 Год назад

    Please make methi parantha

  • @sana1562
    @sana1562 Год назад

    Plz share the recipe of awadh special 'Gunchao bahar'.. i love that recipe when I saw that on TV show but now I forgot that recipe..I saw it on RUclips but pls re create it..

  • @mamtarastogi8134
    @mamtarastogi8134 Год назад +1

    You’re awesome
    Please skip background music that keeps annoying
    Thanks

  • @AyushFF-wk1qf
    @AyushFF-wk1qf Год назад

    Mam mne aapka pineapple Cake try kiya taste good h pr mere Covenshion me top leyer burn ho gyi vo kis karan hua 170 pr bake kiya asa kya kru leyer na jle

  • @promilasharma8583
    @promilasharma8583 Год назад

    Kya methi dhoop ma sukha sakte h

  • @mano..5009
    @mano..5009 Год назад

    mam openly potatoes kese gal gaye ?jb k size bhi in ka baray ho

  • @barnalirudra2846
    @barnalirudra2846 Год назад

    Microwave na ho to kaise hoga

  • @FLP707
    @FLP707 Год назад

    Or mam agar microwave na ho to? Kaise banaye kasuri methi?

  • @raghavsharma9469
    @raghavsharma9469 Год назад

    Ragav 's mother priyanka sharma here

  • @pammigill8098
    @pammigill8098 Год назад

    Who washes after cutting?

  • @raghavsharma9469
    @raghavsharma9469 Год назад

    Mam ghar par kasuri methi banane se khusboo nhi aati kya karan ho sakta hai mam pls suggest

  • @raghavsharma9469
    @raghavsharma9469 Год назад

    Good morning mam

  • @ketnabid6099
    @ketnabid6099 Год назад

    Can u plz mention if Methi leaves r washed bfor putting them in microwave for kasuri methi ?

  • @abhimanyumishra780
    @abhimanyumishra780 Год назад

    Hello...Mam. Besan kyu dalte hai please please tell me..

  • @vasanthaprabhakaran1387
    @vasanthaprabhakaran1387 7 месяцев назад

    No salt?

  • @ArifHasan-im1lx
    @ArifHasan-im1lx Год назад

    It will not only dehydrate Methi leaf in Microwave also all nutrition will spoiled making dry Kasuri Methi.

  • @swatisaxena7159
    @swatisaxena7159 Год назад

    Was salt added☺

  • @deepakmathur712
    @deepakmathur712 Год назад

    Aap ne sahi kaha haldi green vegis ka rang cheen leti aur vo hare rang ka mazaa hai vo nahi aata hai.

  • @arsalakhanzadakhanzada3230
    @arsalakhanzadakhanzada3230 Год назад +1

    Hi

  • @atulpandit2679
    @atulpandit2679 Год назад +1

    🙏 Jo Lucknow Ko Aage Badhayega 🐯 Sher E Lucknow Kahlayega 🙏🇮🇳🌎

  • @Sidhyog
    @Sidhyog 7 месяцев назад +1

    नमक कब डालना है??? सब्ज़ी मे??वही जी स्टार्ट मे डाला?? बस??

  • @pmshah1946
    @pmshah1946 Год назад +1

    The potato with even slight green colour is poisonous. Normally nothing upsets my stomach. However I missed 1 green potato and ended up with food poisoning. I was taught by my Bangalore landlady to wash methi or any other bhaji with slightly salty water. Quickly releases even sticky mud that one gets.

  • @ajay2042
    @ajay2042 Год назад

    Tooóoo oilyyyyyyyy

  • @preyaavlogs
    @preyaavlogs Год назад +4

    But Pankaj ...yeh Methi nahi ....Methe hai, different from methi...i think most of the Punjabi villagers know the difference.
    Leaves of Methe are long and spade shaped while methi leaves are slightly heart shaped

  • @mandeepgill4931
    @mandeepgill4931 Год назад

    app ke pass methe hai....methi nahi.....

  • @sonalikabhadouria1716
    @sonalikabhadouria1716 Год назад

    😍😍

  • @shivamnagar.10
    @shivamnagar.10 Год назад +1

    🤤🤤