i have a question... i have a pizzeria and I'm using brick oven gas power, theheat in the chimney is 360 plus Fahrenheit. is it recommended to use a stainless ducting? or galvanize ducting?
our kitchen height is just 7 feet, does this kind of commercial kitchen hood can be installed ?.. and what would be the weight of this setup... area to be covere- 2.5x9 feet
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i have a question... i have a pizzeria and I'm using brick oven gas power, theheat in the chimney is 360 plus Fahrenheit. is it recommended to use a stainless ducting? or galvanize ducting?
Nice bro im ductman😍😍
You have to prepare commercial kitchen not short video you have to take full video k
our kitchen height is just 7 feet, does this kind of commercial kitchen hood can be installed ?.. and what would be the weight of this setup... area to be covere- 2.5x9 feet
super
This can’t be done for residential purposes
Rahul
Hi
ducting work