Good evening from Vietnam. This is the 2nd time I have tried to cook with Get Curried's recipe. And it makes me be addicted with Indian spices :) Thanks for your simple but fantastic recipe.
@@illuminati6145 Thanks for your reminding :) I know it is Malaysian dish because the chef already introduced clearly in the video. I just said I love Indian spices. Am I wrong?
I watch your videos all of the time and every time you’re on screen, my two year old daughter never fails to mention to call you pretty. Love the videos and recipes ❤️
You are my queen chef di ....I still remember in last video I mentioned Malay biryani...and it's a dream come true !!! Getting goosebumps.. hopefully one day will try my requested B'deshi Tehari and Dhaka style Hajir biryani also...best of luck di ...❤️❤️ From 🇨🇦🇨🇦
@@getcurried I appreciate highly the way you value viewers like me.. instead of your busy schedule ....yes in Indian and B'deshi both style kachhi biryani...and if possible pls make a video on how to refrigerate or preserve vegetables like green chilly, coriander leaf, curry leaf tropical veggy or fruits which rotten so quickly outside specially here
Delicious recipe 😋 Absolutely Mouth-watering 🤤 I definitely like your recipe. thanks for sharing this awesome cooking video. Plz stay connected dear friend ❤❤
You are using cassia bark not cinnamon. Cassia is injurious to liver if taken regularly . Please use only srilankan cinnamon. If want to know more about cinnamon contact to Indian Institute of Spice Research, Calicut.
Almost 90% if not more, of all the "CINNAMON" sold is cassia bark! Sri Lankan Cinnamon is the real thing with a much more robust flavour. True foodies know that.
Lasi lemek is converted in to a Indian ghee rice....funny recipe... 😁 They never use ghee, tomato, yogurt etc...try to stick with genuine recipes please 😁
Nasi biryani from Malaysian style but spices, ingredients and methods are used indian so why Malaysian biryani there's nothing like Malaysian style in it
The fusion of adding coconut milk and lemongrass in biryani is similar to our Nasi lemak ( coconut milk rice). Perhaps, that's why.. I for one, cook biryani my Indian style and nasi lemak my Malaysian style😉
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Thanks for the recipe! I'm from Malaysia and live in the U.S. This video really helpful.❤
Thank you for this. Can't wait to make it. I'm Malaysian living in the US and really miss a good Malaysian nasi briyani ayam.
Good evening from Vietnam. This is the 2nd time I have tried to cook with Get Curried's recipe. And it makes me be addicted with Indian spices :) Thanks for your simple but fantastic recipe.
Thank you
Its malaysian dish 🤔
Kk hav enjoy
@@illuminati6145 Thanks for your reminding :) I know it is Malaysian dish because the chef already introduced clearly in the video. I just said I love Indian spices. Am I wrong?
@@tuananhtran9788
India spices is diffrent than malaysia spices ?? I thought its same 🤔.
Which spices uses in vietnam ?? 🤔
একদম অভিনব পদ্ধতিতে তৈরী করেছো। খুবই লোভনীয় লাগছে বিরিয়ানি।
Very cool thanks. How long cook for rice?
Thank you Smita ma'am, for sharing another wonderful recipe. I tried this at home and it came out really well. Everyone enjoyed it.
اناقه ونظافه ولذاذة 😋😋😋😋
Great biriyani recipe
I watch your videos all of the time and every time you’re on screen, my two year old daughter never fails to mention to call you pretty. Love the videos and recipes ❤️
Wow...Amazing I will make for my friends from India they will love it..thanks..
So nice recipe
Wow Wow super super vazhthukkal
thank you for sharing
Wow wow and wow just loved it
Biryani..Biryani.. Biryani.. Him sub ko pyari hai Biryani..
Merci Chef pour cette recette qui semble si savoureuse. Belle journée
Nice 👌
Thanks !! 😊
Nasi..nasi Biryani...presenting an another Biryani for especially Biryani lovers..NASI BIRYANI..
It's beautiful to look at, nice colours. I am going to try it soon.
Thank you! 😊 Do try and let us know 👍🏻
Looks so yummy and delicious!! 😋😋👌👌A unique and easy recipe indeed!!😍😍❤❤Thanks for sharing!!🙏🙏
Grateful for your feedback 🙏😊
This is the reason I subscribed to this channe.l very bold colors, lemon grass, coconut milk along with all flavors
Thanks a ton !!!! ❤️
wow its my fev.
😁👍🏻😊
Delicious recipe 😋..Thanks for sharing it 😍
Looks yummmmy
Tastes amazing, too 👌🏻
Delicious food mam thanks so much
Thanks for watching !!!
Superb
Looks delicious 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Thank you very much ! ❤️😊
Looks delicious ! ♥
Tastes even better ❤️
Wow fantastic ❤️
Thank you 😊
Yummy
U cooking style so nice aunty
Look so delicious! Wishing the one reading this a beautiful and blessed day. Love from YummyEatZ 🙂
Awesome
Yummy 😋
👍🏻😁
👍👍🙏
Hello 😋😋 look like delicate
That looks incredibly delicious!!!! I will try this recipe very soon! Thank you from South Florida, USA!!!! 🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟
So grateful for your support ❤️❤️❤️ Do try the recipe & stay tuned for more deliciousness 😁☺️
looks simple and tasty. I will try it out :-)
👍🏻😁❤️
You are my queen chef di ....I still remember in last video I mentioned Malay biryani...and it's a dream come true !!! Getting goosebumps.. hopefully one day will try my requested B'deshi Tehari and Dhaka style Hajir biryani also...best of luck di ...❤️❤️ From 🇨🇦🇨🇦
Warmest thanks! ❤️ Taken it as a suggestion! Let us know anything else that you'd like to see. Keep supporting 😁
@@getcurried I appreciate highly the way you value viewers like me.. instead of your busy schedule ....yes in Indian and B'deshi both style kachhi biryani...and if possible pls make a video on how to refrigerate or preserve vegetables like green chilly, coriander leaf, curry leaf tropical veggy or fruits which rotten so quickly outside specially here
Mam super
Yummmy Biryani 😋
Wow yummy
Wow really super keep rocking 👍🏻💐
Truly appreciate your feedback 👍🏻☺️ Keep encouraging ❤️
Delicious recipe 😋 Absolutely Mouth-watering 🤤 I definitely like your recipe. thanks for sharing this awesome cooking video. Plz stay connected dear friend ❤❤
This looks amazing ❤
Thanks! ❤️
Need clarification: did you use fresh tomamto puree or buy from grocery store? becuase it looks too red.
Rice taste is good with lemon grass??
Everything you cook 👩🍳 looks so tempting!! Need to try this out.
Do try it this weekend and have a lovely one ❤️
@@getcurried Sure 😊
Wow look like so yummy 😋
so basically very much similar to Bengali Bashonti Polao with Kosha Mangso
Can you please show me how to make nasi minayak on this coming episode??
Im sorry to ask but still!!
Did u wash chicken?
In this video it looks like it wasn't
Watch out for Uncle Roger :O
Can possible change to mutton or fish or not
Mam, how much is 4 cups of rice ? Is it half a kilo ?
anyone tried this recipe? and how was it?
Looks like u dont wash the chicken. Is it?
Its nt washed properly. Chicken is still red means blood is there..
That doesn't look like lemongrass to me. Lemongrass is thick and white and bright green.
You are using cassia bark not cinnamon. Cassia is injurious to liver if taken regularly . Please use only srilankan cinnamon. If want to know more about cinnamon contact to Indian Institute of Spice Research, Calicut.
Almost 90% if not more, of all the "CINNAMON" sold is cassia bark!
Sri Lankan Cinnamon is the real thing with a much more robust flavour. True foodies know that.
Lasi lemek is converted in to a Indian ghee rice....funny recipe... 😁 They never use ghee, tomato, yogurt etc...try to stick with genuine recipes please 😁
Nasi biryani from Malaysian style but spices, ingredients and methods are used indian so why Malaysian biryani there's nothing like Malaysian style in it
The fusion of adding coconut milk and lemongrass in biryani is similar to our Nasi lemak ( coconut milk rice). Perhaps, that's why.. I for one, cook biryani my Indian style and nasi lemak my Malaysian style😉
It is not a fusion of indian and malaysian cuisines, rather a tamil and malayasin fusion.
So nice recipe