Idli Dosa Batter in Tamil | இட்லி தோசைக்கு மாவு அரைப்பது எப்படி? Soft and Spongy Idli Recipe

Today, we're going to show how to make a perfect Idli Mavu. Idli is a popular South Indian breakfast dish loved by people all over the world. These steamed rice and lentil cakes are soft, fluffy, and incredibly delicious. So, let's get started!"

[@reehanarecipes435]

Nice sharing I will try tq sister

[@KaiManam_Meenakshi]

Thank you!

[@UnnaMalai-e4j]

Super

[@smanimegalai6073]

Super tips

[@bindupriya7066]

Salt add pannale ya akka

[@KaiManam_Meenakshi]

aatam pothey add panniruven sister. Aatara apove add pannitu onnum agadhu plus maavu laiyum even ah spread airum

[@anithaani483]

Hi sister...innoru shorts video la arisi 6 ku 1 ulunthu sonninga...please cleary doubt

[@KaiManam_Meenakshi]

Summer la 7:1 because romba hot irukadha la sikirama puluchurum, athuve winter na 6:1 apo temperature cold ah irukadhu nalla pulikadhu.

[@anithaani483]

@@KaiManam_Meenakshi ohoo..okk..thank u so much sister

[@chitraarumugamarumugam942]

Salt pottu karaikanuma.illa அப்படியே ஃப்ரிட்ஜ் ல வைக்கணுமா கொஞ்சம் சொல்லுங்க சிஸ்டர்

[@KaiManam_Meenakshi]

@@chitraarumugamarumugam942 salt pottu karachu dhan fridge la vaikanum sister

[@chitraarumugamarumugam942]

Ok thank you sistet