We really like to butter up the popcorn with fresh melted unsalted butter then throw on the seasonings and shake it up real quick. But we have a real good selection of flavorings maybe 10 or 12, just for family movie nights.
Lena's best defense is that a foolish consistency is the hobgoblin of little minds. Some of those seasonings, like the garlic parmesan and the chile limon, are good on things other than popcorn. You can put them on eggs, veggies, potatoes, etc.
One of our local Theaters has 5 or 6 these seasonings right there for you to use on your popcorn when you get it. Only place I will go out to watch a movie anymore. oh and a mix of the Ranch and the White Cheddar is amazing.
Bláithín's absolute funniest moments are when her mouth starts going on some joke, then you can see her brain slam on the brakes and say "I'm not going to finish that - well nevermind, we've gone too far to stop now!"
3:00 - I must confess, I replace the flavor packet in my ramen with a half teaspoon of the Garlic parmesan and a few shakes of italian seasoning. Cuts the salt massively and give it a nice aroma.
I love these shakers. I discovered them about six months ago. I air pop the popcorn then put the shakers with a little bit of cooking spray to make it stick
The theater's near me give them to you for free. They have a station for you to butter your own popcorn and the seasonings are on the side. You can use as much as you want, but there's only 3 flavors. I drown my popcorn in the nacho.
@@Imbreadtt Could just be a Southern thing. Every theater near where I live have them. The South tends to be behind the times when it comes to things like that. In this case it's in a good way lol.
If you like seasoning things, I highly recommend Souel Sisters Kimchi Seasoning. It's good on popcorn, fries, grilled corn cob, chips (crisps to you), salads, season your meat with it, anything. Just the perfect amount of kick.
I absolutely love your videos! Our local movie theaters have these next to the self-serve melted butter station. I can never choose between the garlic parm and nacho cheese.
I have the kettle corn and really like it. But I didn't know they made all those other flavors! Going to try the Churro for sure, and the Maple Bacon if I can find it.
Lena actually made me point my finger at the screen, when she threatened anyone giving her a sweet popcorn flavor with prison. I remembered her in another popcorn shoot where the first flavor they hit her with was cookies and cream and she leapt on that stuff like a lioness catching an antelope.
Funny, I just made one of the flavors from the last video last night. Ketchup flavored. I also have the Dill, Caramel and the Everything Bagel. These are different but good. They mess with your mind. LOL
Hey loves, seasoning for popcorn must be mixed into hot butter first, then immediately toss the popcorn with that seasoned butter. THAT is top tier and the proper way to do this.
I do love fun flavored popcorn 🍿 and do enjoy seeing Lena in The Try Channel videos so this is a win win today for me. I feel the same way about the Garlic and Parmesan season on popcorn as Lena 😡🤢 but it would be nice on pizza.
In America, most movie theaters offer a selection of popular popcorn seasonings! Growing up, my family would always stop at the little station to season our popcorn before going into the movie 😄
If you toss the popcorn with a small amount of avocado oil, that would give it moisture with no flavor for the toppings to stick better. But I'd use butter with the sweet ones.
Same. I love popcorn! I like the white Cheddar seasoning and add fresh ground black pepper. I think I had that combo in one of those tins with the three flavors and I was surprised how good it was. Also, the Hidden Valley Ranch powder is really good on popcorn.
The major criticism I have for that product is you have to use it quickly. If it sits around for even a little, it's clumped up to the point of unusable.
Put a few rice grains in the jar if the shaker's small enough to exclude them. Otherwise try something like a wee oyster cracker or half a goldfish. It works for many things in the humid Southern US
As always, great job tryers; I might have to keep my eye out for these, some of the flavors look like they might be good. And may I just say that that logo is absolutely adorable ☺️ it actually took me a split second to realize the name kernel, as in Colonel, and then I saw the white of the actual popped kernel was his beard, then the little hat. Too cute lol!😊
![I.N "HALLUCINATION" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/n5B5q1Hwt_U/mqdefault.jpg)
We really like to butter up the popcorn with fresh melted unsalted butter then throw on the seasonings and shake it up real quick. But we have a real good selection of flavorings maybe 10 or 12, just for family movie nights.
Instead of the butter try drizzling olive oil on the popcorn then use the seasoning. Trust me it’s much better for you and has a nice rich flavor
Lena's best defense is that a foolish consistency is the hobgoblin of little minds.
Some of those seasonings, like the garlic parmesan and the chile limon, are good on things other than popcorn. You can put them on eggs, veggies, potatoes, etc.
Mix it with your butter and pour it on the popcorn ❤
Yeah this should go on popcorn that's wet either from the popping steam or the butter, otherwise most of the powder is going to fall to the bottom.
I used to spray coconut oil on my popcorn first before adding seasoning. I prefer non-aerosol.
We sprinkle thegarlic parmesan on corn on the cob after the butter melts on the corn
Love how excited Dermot is here, lol. Someone get that man a glass of whiskey to wash down the popcorn!
Or a good cold Guinness!! 👍🏻🍀
Bourbon.
One of our local Theaters has 5 or 6 these seasonings right there for you to use on your popcorn when you get it. Only place I will go out to watch a movie anymore. oh and a mix of the Ranch and the White Cheddar is amazing.
That's something that wouldn't have bothered before the pandemic, but now....
Came to same the same thing 🤘🏼 We indulge well here - land of the toppings
Bláithín's absolute funniest moments are when her mouth starts going on some joke, then you can see her brain slam on the brakes and say "I'm not going to finish that - well nevermind, we've gone too far to stop now!"
Truth!
I'm surprised more people aren't talking about what she said tho tbh
@@ConstantChaos1what part are you referencing? 😂
It's seasoning?
Old Bay Crab spice on popcorn!! Love it!
Some of these would be good on toast or baked potato
Use them on potatoes a lot
the cheddar is insane on baked potatoes
3:00 - I must confess, I replace the flavor packet in my ramen with a half teaspoon of the Garlic parmesan and a few shakes of italian seasoning. Cuts the salt massively and give it a nice aroma.
Your use of Yall and s'pose were spot on and made me chuckle. I didnt know Irish folk used it. Thanks for hours of laughs.
I love these shakers. I discovered them about six months ago. I air pop the popcorn then put the shakers with a little bit of cooking spray to make it stick
Click on video as I glance over at my bottles of Nacho Cheddar and Sour Cream and Onion flavored bottles sitting right on my desk lol...
What a fun entertaining assortment!
The flavourings looked pretty good too. Will keep an eye out for the stuff - thanks!
I thought Lena was going to launch herself into the ceiling when she saw Churro flavoring :o
my theater sells mini shakers of these when you buy your popcorn, it's great!
The theater's near me give them to you for free. They have a station for you to butter your own popcorn and the seasonings are on the side. You can use as much as you want, but there's only 3 flavors. I drown my popcorn in the nacho.
Ranch and/or cheddar are my go to.
@@CaillronWow, didn't think those were still around
@@Imbreadtt Could just be a Southern thing. Every theater near where I live have them. The South tends to be behind the times when it comes to things like that. In this case it's in a good way lol.
The "Patty & Selma" joke with the yellow popcorn got me good LOL 😂😂😂
I was looking for someone else that got that joke. Lol
I cackled loudly enough I'm sure my neighbors heard
"Creamy brown!!! Texture...like...muuuuud" lol
Now I want to make popcorn and put Kerrygold butter on it.
These seasonings are amazing. I've gotten myself addicted to the garlic parmesean. I'm craving some right now!
I love these flavorings. I often get the White Cheddar one.
Far and away white chedder the best
These seasonings are also great used with rice, noodles, some veggies, and cooked into some broths
I wasn't sure what I thought about this new whipper snapper Cian, but then he said, "This looks like pollen", and I went, Ok, APPROVED. Hahahaha
He's honestly adorable.
0:59 most if not all theatres have that for free here in 🇨🇦
They're appearing in the US too
Once again Dermot being my spirit guide. :D Nice!
"Shittin' lava" funniest thing ever!
Kettle corn is salty and sweet popcorn that is usually popped in a cast iron kettle at county/state fairs in the U.S.
Same noise different reactions ,classic!
Lol, "It's not like I'm gunna be shitting lava later."
This product looks like it would be really good on toast as well. In particular the garlic parmesan and the churro flavor.🧇😊
If you like seasoning things, I highly recommend Souel Sisters Kimchi Seasoning. It's good on popcorn, fries, grilled corn cob, chips (crisps to you), salads, season your meat with it, anything. Just the perfect amount of kick.
If it's too dry, you should try it on buttered popcorn. Like where you add actual melted butter to plain popcorn.
I love flavored popcorn! You guys are awesome! ❤😊
"You like stick things?" lovely pair XD
🥹🥹
I use the garlic parmesan or the ranch or the nacho cheese depending on my mood to season fried potatoes, french Fry's or or like garlic bread
I got all the seasonings the company offers in walmart. I put the Jalapeno cheese on pizza. The chile lemon is very good and put it on pizza too.
im crying in a new jersey accent
Limón* It's lime flavored, not lemon.
We have this available in many cinemas in the USA
This stuff is good on waffles, pancakes, toast, rolls, custard, pudding, and even pie and cake!!!
I absolutely love your videos! Our local movie theaters have these next to the self-serve melted butter station. I can never choose between the garlic parm and nacho cheese.
Standard popcorn with real good butter is obviously the best.
All you guys agreed about using the seasonings. For other stuff. Same with the Kernals episode
I have the kettle corn and really like it. But I didn't know they made all those other flavors! Going to try the Churro for sure, and the Maple Bacon if I can find it.
I had "Simpson Character Fingering" on my bingo card, yay!!!
I love the Irish! Good people
Lena actually made me point my finger at the screen, when she threatened anyone giving her a sweet popcorn flavor with prison.
I remembered her in another popcorn shoot where the first flavor they hit her with was cookies and cream and she leapt on that stuff like a lioness catching an antelope.
Then Colin called her out.
I used to sprinkle powdered cayenne pepper on my popcorn. Nice kick, good flavor.
We have a seasoning in upstate NY called Dinosaur BBQ - excellent on popcorn!
I love this brand... Great addition to plain popcorn. Some of the savory ones mixed with sour cream makes a great chip dip too.
Lena's back !! Cuteness overload.
She and Paddy make the cutest couple!
Loved that she said this is my durian. Somewhere in Ireland Justine is vomiting in solidarity.
Looks like Dermot had a grand ole time the way he was shoveling some of them into his mouth .😂
hell, yes love your guy's videos you guys are great have a great day keep up the great work and God Bless everyone
My wife has been putting several of these on Baken-Ets. Kind of amazing.
Lena
..i love her!
Omg, "we don't like flavours, we like creamy brown" 🤣🤣🤣🤣🤣
I was thinking about moving there until he reminded me about the food 😂
@@BeboRulz 🤣🤣
Thank you all for the video
A "pleasant kick". This coming from the Tryer who always starts spicy videos with "I famously don't like spicy things." WHICH ONE IS IT!!!!! LOL
In southern America, we use bacon grease to prepare popcorn on the stove. Delicious.
"You could rim a bloody mary" scene cut = lost opportunity.
I swear these Try people feel like family. Maybe I'm on you tube too much😂
I’ve got the kettle corn and white cheddar flavors at home, and they are a great way to jazz up my stovetop popcorn.
Awe too bad Clisare wasn't on this one. She was on the last popcorn one and was in heaven.
I LOVE LOVE LOVE the kettle corn flavor of this brand! It is sooooooooo goooooood!
Cian is lovely. More of him, please.
On a spicy challenge shoot
I liked him too. Funny fella.
Some of the movie theaters in the US have those seasonings you can add to your popcorn too
Kettle corn is my favorite!!! Movie theaters have these by the concession stand to add....for free!
These seasonings are absolutely BOMB on chicken wings, highly recommend giving it a try! 😄
Here in Canada we have ketchup and white cheddar seasoning's. Put both of them on your popcorn. It's delish.
Glad Dermonts back love popcorn
Funny, I just made one of the flavors from the last video last night. Ketchup flavored. I also have the Dill, Caramel and the Everything Bagel. These are different but good. They mess with your mind. LOL
Hey loves, seasoning for popcorn must be mixed into hot butter first, then immediately toss the popcorn with that seasoned butter. THAT is top tier and the proper way to do this.
Great video! Loved everyone, even the new guy!
“Even” ?! 😂
The cinema I go to in Denver has this. We also have it at work.
I love this brand of popcorn seasonings! I like to use the Garlic Parmesan and sprinkle it on 🍕
I do love fun flavored popcorn 🍿 and do enjoy seeing Lena in The Try Channel videos so this is a win win today for me. I feel the same way about the Garlic and Parmesan season on popcorn as Lena 😡🤢 but it would be nice on pizza.
I currently have the white cheddar and ranch in my cabinet.
Now that’s one heck of a Freudian slip! 🤣🤣🤣
i want to try them all
In America, most movie theaters offer a selection of popular popcorn seasonings! Growing up, my family would always stop at the little station to season our popcorn before going into the movie 😄
It's better if you pour melted butter on the popcorn first because it adheres to the popcorn better.
Lena, practice this: “I reserve the right to change my mind”. Oprah taught me that.
I'm such a narcissistic Leo, that I rewatched all my bits and lolled at myself 💅
I put that kettle corn seasoning in my pancake batter! It’s definitely multi use ❤
as someone who prefers popcorn to chips I use these seasonings alot, so i've probably never clicked on a video faster for this channel XD
Cheesy popcorn is so good! Especially if it’s bright and orange! I need to get some Garrett’s.
These really do go well on different things as normally I just get the popcorn salt and put it on different things.
😄 I love that stuff. They actually sell little mini bottles of it at the theatres around here. SO many flavors.
My local movie theaters have them and they are free.
This video introduced us to new character Parma Sean, Sean's cousin from the Emilia-Romagna region of Italy. Molto bene!
Do you have butter on it as well? I love it that way.
If you toss the popcorn with a small amount of avocado oil, that would give it moisture with no flavor for the toppings to stick better. But I'd use butter with the sweet ones.
Nooo you missed the best one! The buffalo wing!
Popcorn is one of my favorite snacks. I've devoured whole bags of it, or bowls when I make it myself.
Same. I love popcorn! I like the white Cheddar seasoning and add fresh ground black pepper. I think I had that combo in one of those tins with the three flavors and I was surprised how good it was. Also, the Hidden Valley Ranch powder is really good on popcorn.
My local theater has some version of these.
Y'all missed white cheddar, that's the best.
The Patty and Selma... I died😂😂😂
EAT..THE..MEAT...or not. Still love TRY channel.
The major criticism I have for that product is you have to use it quickly. If it sits around for even a little, it's clumped up to the point of unusable.
Use a fork to break it up. It works! ✌️
Put a few rice grains in the jar if the shaker's small enough to exclude them. Otherwise try something like a wee oyster cracker or half a goldfish. It works for many things in the humid Southern US
or a kernel of ...
Popcorn
You gots too much moisture in your house. Do the rice trick. I'm in AZ & haven't had any issues with them hardening up.
The Bláithín and Cian duo is a sassy combo and I love it! I want more from them!
Lena, I guess I get a life sentence for covering popcorn in chocolate...
As always, great job tryers; I might have to keep my eye out for these, some of the flavors look like they might be good. And may I just say that that logo is absolutely adorable ☺️ it actually took me a split second to realize the name kernel, as in Colonel, and then I saw the white of the actual popped kernel was his beard, then the little hat. Too cute lol!😊
You can't add that stuff to plain dry popcorn. You need to toss some melted butter on there so that the flavor sticks to the kernels.
The Churro one on ice cream
Some of these would be good on roasted veggies or potatoes or even eggs