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  • Опубликовано: 18 апр 2020
  • Samoan food... Cooking with Rona.. Afulu’s kitchen ❤️
    Please like, comment and subscribe for more videos.
    Songs; Vaniah Toloa: Ma’imau & Siva Seki
    Jawsh 685 [siren beat]

Комментарии • 25

  • @reenp.5779
    @reenp.5779 2 года назад +4

    The volume was off/on but I still watched!!! Thank you for sharing the delish’ dishes!!!😋😋😋

  • @TeeBoyd88
    @TeeBoyd88 Год назад +1

    Oh man I miss fai'ai mackerel. Thanks for sharing your recipe.

  • @junesummers3242
    @junesummers3242 3 года назад +1

    Food looks great and I miss me some Samoan food.

  • @sincerelyn6584
    @sincerelyn6584 2 года назад

    Thank you for these videos ❤️.

  • @maryannselepolevia2626
    @maryannselepolevia2626 4 года назад +1

    Ua sau lou feai🤤🤤 definitely gonna trying it this week

  • @LR3Dtrio
    @LR3Dtrio 3 года назад

    Seattle is so beautiful in the spring

    • @cookingwithrona8955
      @cookingwithrona8955  3 года назад +1

      Loa, Hey so sorry for the late reply, but yes you're right, it's beautiful, anyways thanks for watching Beautiful 😊❤️❤️

  • @ElaineJoshi22
    @ElaineJoshi22 4 года назад

    Oka ua lelei a lou lima faiga ole kama lea sis hehe😂😂..oso mai fiaai zz😋😋

  • @bobapulu6893
    @bobapulu6893 3 года назад

    🤙🏾🤙🏾

  • @seimauai777
    @seimauai777 4 года назад +1

    Did you take the seeds out the cucumber? Sorry for all the questions, I just want to make this dish right.

    • @cookingwithrona8955
      @cookingwithrona8955  4 года назад

      Yes I did took out the seeds from the cucumber and the tomato ♥️♥️😊 much love ♥️

  • @faipulebrown7051
    @faipulebrown7051 3 года назад

    How many minutes or hrs in the oven for the fai’ai pilikaki pls I couldn’t hear anything😍

  • @abbyk454
    @abbyk454 3 года назад

    Can I make my octopus with this ingredient? My octopus is already cooked so how long did you leave it in the oven? 30 minutes @ 350? Thanks

    • @cookingwithrona8955
      @cookingwithrona8955  3 года назад

      Ippy Klau, Yes you can use the faiai pilikaki ingredients for your octopus, but cover the pan and bake it for 45minutes😊 alofa atu ❤️❤️

  • @nutipoasa2206
    @nutipoasa2206 2 года назад

    How to make faausi pls

  • @YoungCobra
    @YoungCobra 2 года назад

    Le fa’a talofa pese Angelina Jolie masi actor :) Seki aa. I’v finally started the Channel from the start :) Malo le ona sai’i. It was the assuming where she (Rose)? we’re waving not be having to had said hiiiii guy’s :) therefore it was amusing. She should be close to being a beautiful actress at present looking back 2 year’s.

  • @josephinehisatake1870
    @josephinehisatake1870 2 месяца назад

    How do you make Papa

  • @seimauai777
    @seimauai777 4 года назад

    Did she drain the pilikaki before pouring it into the bowl?

    • @cookingwithrona8955
      @cookingwithrona8955  4 года назад +1

      Yes, for example,if you are using 3 pilikaki drain 4 pilikaki, reserve the other one to mix with the coconut milk,

    • @seimauai777
      @seimauai777 4 года назад

      Do you think I could make this in a crock pot? The fai'ai pilikaki?

    • @cookingwithrona8955
      @cookingwithrona8955  4 года назад

      @@seimauai777 no worries,😊yes, you can make it in a Crock-Pot, and thanks for watching ♥️❤️

  • @Jahsheezy
    @Jahsheezy 3 года назад

    The sound is off, in certain parts of the video. Possibly copyright infringement.

  • @tmmt9452
    @tmmt9452 2 года назад

    Volume was quite bad 😳 missed quite a lot because of it cutting out alot. 🙂

  • @storkerlitis
    @storkerlitis Год назад

    Probably the most unhygenic way Ive seen it made, but Ive learnt heaps nonetheless.

  • @kellymatias9064
    @kellymatias9064 2 года назад

    This is going to sound so far fetched. But the brand of coconut milk being used in the video has been recalled from PETA, it urges customers not to buy there products because it’s a Thai company based that use monkeys for animal labor. It’s sad but true. They chained them beat them etc . Just for coconuts. The video none the less is beautifully thought out, I even made the recipe which turned out to be a success and delicious. I’m Puerto Rican and we have the same root. But it’s called NaMe root. We eat it with olive oil and onion. God bless.