Snickerdoodle Cookies

Follow this step-by-step video to make Snickerdoodle cookies! Change the resolution to 1080p for a better viewing experience.
Tips:
1. Press the cookies down a little before the oven because they don’t spread as much as you think.
2. If you don’t have dark molasses, you can substitute with 1/8 cup brown sugar + 1/8 cup honey.
Ingredients:
⅓ cup cinnamon sugar
2 cups sifted all-purpose flour
1 tablespoon ground ginger
2 teaspoons baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
¾ cup shortening or butter
1 cup white sugar
1 large egg
¼ cup dark molasses
This recipe makes 12-20 cookies (depending on the size).
Recipe modified from: www.allrecipes...
Leave any constructive feedback and video ideas in the comments below, thanks for checking out my channel!
Chef Meow

[@FishareFriendsNotFood972]

Yay, so happy you released a video! You make this recipe very understandable, thank you 🙂

[@ChefMeow]

Thank you! Glad you liked it :)

[@masonmason22]

Nice video. Straight to the point.

[@ChefMeow]

Thank you! That is what I am striving for.

[@b.buffalo2789]

Looks delicious! ❤

[@ChefMeow]

Thank you!

[@TewPaqs]

Super soft and I'm sure it's delicious! Keep at it, Chef Meow, I can see you owning a bakery/restaurant one day 😄

[@ChefMeow]

Thank you so much for the support!