Hey lovelies, thanks for watching. The full recipe and measurements is listed in the description box. If you don't have Self-raising flour, just use 3-1/4cups all purpose flour + 1tbsp baking powder. If you try this recipe, I would love to hear how yours came out🤗 #HappyCooking💕
This is my go to recipe. I am a Zimbabwean in Kenya... After i used your recipe, i think i deserve to be Kenyan now 😂😂😂. Thank you, so much, Phil. You are a star 🌟
I used this recipe with the baking powder option. I kept the 1/4 cup aside to use later as recommended but i ended up not using it since my dough was perfect. Soft yet not sticky. Very satisfied with the recipe. Glad that it is egg free too in case i ever need an egg-free recipe. Highly recommended too because of the limited ingredients required.
Hi Phil, I tried making these Mandazis and they came out Amazing :) Thanks for the simple instructions on making them. Instead of normal milk, I substituted with soy milk and they were so delicious.
I've tried this mandazis and they're always great.The best recipe ever. Healthwisw,We are gluten free and egg free so I usually do 1 and 1/4 cup flour+2 cups gram flour and that sorts us out. Thanks gal, you're 👍👍👍
Just recently discovered your channel and I’m glad i did. Made this today and hubby thought nimenunua mandazi kwa duka. They turned out so well. Huku sihami
❤️❤️Thank you for sharing! I love when a recipe has minimal ingredients. Simplicity and yet amazing outcomes. 🥰I can see your talented and passionate and as a fellow video creator & cook I would love to learn from one another. Sending you all my support!
Good recipe...I believe for those asking about baking powder,she didn't use it in this recipe because she was using self rising flour which already has the baking powder in it but when using all purpose flour,one has to add baking powder,what measurement does one add?
Thanks for this easy to follow recipe!!! Made mandazi for the first time and they came out great! Though my dough was too sticky so ended up using 4 cups of flour.
Wow! I have enjoyed watching this video 👍 i love the simplicity of the whole process! U made it look super easy! I will definately be trying this tomorrow!
The recipe is amazing. My first attempt was sweet that my family really enjoyed it. The second one I shared with my friend and family and the remarks I got was ❤️❤️... Thank you dear
Those Mandazis are calling my name. I haven't made them in a long time and now I'm motivated to. They look yummy. Thanks for sharing. First time on your channel and can't wait to see your other videos. New subscriber!
These resemble Zeppoli. We cover them with powdered sugar and they're so soft, almost melt in your mouth. And I have all the ingredients to do this now! Thank you 🥰
How do you make the soft dough Stew.I for got what it's call!But I fell in love with that Stew. Please show and tell me what it call and demonstrate on how to make it.
Thanks for the recipe. I cooked mine on medium-low heat and they came out hard. What could have went wrong? What temperature should the oil be before you put the mandazi?
Thanks dear these all what I have been looking for, now here comes my questions supposing I wanted to bake 4kgs of baking flour how many packets of baking powder should I put and the cooking oil for baking as well to make thing come out soft and tasty. Please help me here I need directions thnx
Well....i tried this today....love the easy recipe with simple ingredients.Mine did not quite turn out like the video though 😂😢....abit hard....and the way I tried controlling the heat 😔.... Will try again tho!
Hey lovelies, thanks for watching. The full recipe and measurements is listed in the description box.
If you don't have Self-raising flour, just use 3-1/4cups all purpose flour + 1tbsp baking powder.
If you try this recipe, I would love to hear how yours came out🤗 #HappyCooking💕
Didn't get the ingredients?
Am not seeing the receipe 🙆 where is the description box
no yeast used?
Kindly list all the ingredients used, how much milk should I use?
Speed is too high
This is my go to recipe. I am a Zimbabwean in Kenya... After i used your recipe, i think i deserve to be Kenyan now 😂😂😂. Thank you, so much, Phil. You are a star 🌟
Now all you need is a Kenyan❤ name of your choice. 😂
I used this recipe with the baking powder option. I kept the 1/4 cup aside to use later as recommended but i ended up not using it since my dough was perfect. Soft yet not sticky. Very satisfied with the recipe. Glad that it is egg free too in case i ever need an egg-free recipe. Highly recommended too because of the limited ingredients required.
Its okay to use baking powder if you do not have self raising flour.
Tried for the first time today and the results are awesome. Thank you.
Hi Phil, I tried making these Mandazis and they came out Amazing :) Thanks for the simple instructions on making them. Instead of normal milk, I substituted with soy milk and they were so delicious.
I tried this today and it was awesome. The best mandazi that have ever cooked.Thank you for your recipes.God bless you.
Tried these today and wow….I love all your recipes…Well elaborated..Hubby was so happy
I've tried this mandazis and they're always great.The best recipe ever.
Healthwisw,We are gluten free and egg free so I usually do 1 and 1/4 cup flour+2 cups gram flour and that sorts us out.
Thanks gal, you're 👍👍👍
The fact that there's no egg in the recipe is what makes it even better. Loved it
Is it? Didn’t know this.
Egg can add Cakey flavour as well if you put vanilla
Just recently discovered your channel and I’m glad i did. Made this today and hubby thought nimenunua mandazi kwa duka. They turned out so well. Huku sihami
lol, thank you gal🤗
Your recipe is awesome and it guides through the process perfectly. Thank you
I followed this recipe to the letter and I got the exact same result as in the video. Love that’s it’s simple and fast.
❤️❤️Thank you for sharing! I love when a recipe has minimal ingredients. Simplicity and yet amazing outcomes. 🥰I can see your talented and passionate and as a fellow video creator & cook I would love to learn from one another. Sending you all my support!
Good recipe...I believe for those asking about baking powder,she didn't use it in this recipe because she was using self rising flour which already has the baking powder in it but when using all purpose flour,one has to add baking powder,what measurement does one add?
She says 1tbs of Baking powder
Without baking powder its still can't come out like that
@@friedaHangula77 no
0
0😅😅😅
I tried this recipe oh my God I love it …. Thank you for sharing !!! Love from INDIA❤️❤️
Great recipe!!Made these today and they were delicious.Definitely saving this recipe!!Thank you
Was looking for something that makes me feels like home. This was It !!!Quick easy great results. Asante sana Luv from Italy
Thank you. Exactly what I've been looking for. A must try!
Phil mukwano !! Thanks for these mini-mandazi preparation video. I will try them out when I get home
Honestly I never knew I would be on the internet one day learning how to bake.
It's my first day and I made a perfect knid.
Thanks for this easy to follow recipe!!! Made mandazi for the first time and they came out great! Though my dough was too sticky so ended up using 4 cups of flour.
I tried the recipe and the results are superb 👌, it's now my all time snack
Came out great; this is the best maandazi recipe I’ve used so far.
Thank you Phils for putting this out for pastry enthusiasts like me.
clear and not too fast or slow. great instructions. thank you
Nobody noticed how cute her nails are😍😍
Tried them for a potluck and they came out perfectly, wish there was a way to share a picture. Thanks Phil, can't wait to try the half cakes.
I will never regret subscribing to your RUclips channel you have thought me alot..... thank you
Love love love loooove this recipe, made it and the whole family finished the whole batch ❤❤ beautiful instructions and amazing results! Thank you 😊😊
Wow! I have enjoyed watching this video 👍 i love the simplicity of the whole process! U made it look super easy! I will definately be trying this tomorrow!
The recipe is amazing. My first attempt was sweet that my family really enjoyed it. The second one I shared with my friend and family and the remarks I got was ❤️❤️... Thank you dear
Hellows. Phil. I made your recipe and boy it turned out great and delicious. ❤Thank You. The best recipe. 😊
Hi Phil thank you for your this recipe it's easy to follow. Finally i have found the recipe is easy thank you.
My family is so in love with this Madazi thanks alot
Tried them and everybody loved them....perfect(chef's kiss)
Yayyyy...great to hear that gal💕
I tried today and it was very yummy 😋 thanks
ruclips.net/video/0e2EtcxVBc8/видео.html
Wonderful and simple recipe.....🤩 thanks alot...
Those Mandazis are calling my name. I haven't made them in a long time and now I'm motivated to. They look yummy. Thanks for sharing. First time on your channel and can't wait to see your other videos. New subscriber!
Best recipe for mandazi. Mine were a bit thin. I LOVE❤
I tried this recipe and they turned out so good. Thank you!😊
I tried this recipe and everyone loved them. Thanks for sharing
Made these this morning, the best ever recipe. Thanks Phil
yayyyy, great to hear that gal💕
What did she put after Flour
@@grendahhatimba8382 cardamom powder
Just given me an idea of what to make for breakfast tomorrow morning. Thank you!
ruclips.net/video/0e2EtcxVBc8/видео.html
ruclips.net/video/DsGs50k2UJg/видео.html
Me too😅
Owesome.I followed your recipe and everyone is loving it
Wao looks delicious with tea or coffee Phil your a wonderful job watching from Mombasa Kenya
I'm a Nigerian, I Tried it today and I tried my best ,I didn't used baking powder 🙃 😅, but it came out good.
I made them too, oh wow, thank you, thank you, thank you. Everyone enjoyed them.
Thanks for sharing this video 📸. They look great and yummy 😋😍💯
You’re the best plug for a quick breakfast especially on a day where I don’t bread for breakfast. That’s how fast I make this recipe, thank you
Thanks so much, I just watched this video today and I tried the recipe, I love how they came out 😍
This recipe was perfect, thank you for sharing it 👌🏾😋
I have never made mandazi this good!thanks phil!
Loved this recipe. They turned out well.
glad to hear that gal🤗💕
Nice recipe, I was looking for easy recipe for mandazi...definitely going to try this... ❤ from India
I came across this vedio today and i did just loved the result its so amazing and yummy 🥰😍
Just tried this today and it came out so beautiful,,,love love them
Wow! haven't had this in a longtime. This is one of my childhood favorite! Enjoy watching your video.
WOW! loved this . Well explained and results were awesome.
This video was suggested on my RUclips on my fasting day 😅 but all in all now I know what to prepare once am done 😜
❤this recipe is the best my children👶👧👦 are crying for more🎉
I am going to make them tomorrow morning,Thanks for the recipe dear
I'll be admission number one when you open your cook school 😊❤️
thank youuuu🤗
These resemble
Zeppoli. We cover them with powdered sugar and they're so soft, almost melt in your mouth.
And I have all the ingredients to do this now!
Thank you 🥰
Just made these mandazi, what an easy recipe and so tasty.
How do you make the soft dough Stew.I for got what it's call!But I fell in love with that Stew. Please show and tell me what it call and demonstrate on how to make it.
I used your recipe and the mandazis were amazing!! Thank you!!
Best foody youtuber I love all your videos and the way you explain each step keep it up.
Just made some, great recipe and easy to follow 👏
Thank you I had to use the all purpose flour and they came out amazing
Thank you so much for this.. God bless🤩 mine came out exact.
Straight to the kitchen, simple to follow
Amazing 😍😍 but my question is lf she did not use baking powder my question is what if u want tu use baking powder lkg utaweka baking kiazi gan
4 min watch! Straight to the point. Just perfect. 👌
My DIT practicals are to make mandazi thanks for your help
These look great. Going to try to make some in near future. Tyvm for video.
Thanks for the recipe. I cooked mine on medium-low heat and they came out hard. What could have went wrong? What temperature should the oil be before you put the mandazi?
My fave channel... cant wait to try this
yayyyy, thank youuu🤗
Thanks dear these all what I have been looking for, now here comes my questions supposing I wanted to bake 4kgs of baking flour how many packets of baking powder should I put and the cooking oil for baking as well to make thing come out soft and tasty. Please help me here I need directions thnx
I want to try this today... Thanks
Thank you so much for your nice ideas.I love your channel🙏❤❤❤😊
Well....i tried this today....love the easy recipe with simple ingredients.Mine did not quite turn out like the video though 😂😢....abit hard....and the way I tried controlling the heat 😔.... Will try again tho!
Hi Phil i want to try same mandazi as yours so i should not use baking powder when using self rising flour
Nice with tea,faster for breakfast ❤😊
Am going to try it,thank you for the information,thanks.
Can water also be used to mix the floor as a milk replacement?
I tried this recipe I tell it's so yummy
I followed this recipe to the letter and the mandazis came out perfectly!
Thanks for sharing. Can i use nutmeg powder?
Turned out great!! Thank you 💫
are they like a doughnut in that they keep well once cold or are they best eaten as soon as possible?
Nice one I tried Good results I got.
Very helpful❤
Hlw lovey I love this bcz is simple n easy thank you 4cherring with us
This madazis have become a favourite in my hse thanks for sharing
Helped me a lot.Thanks🤗😎🤗😎🤗😎🤗😎
Hi Phil you're always the best dear.
Can I use jaggery instead of sugar . And what shall be the measurements?
Thank you very much, came out perfect on 1st attempt.
Im gonna make them today with some orange rasp and cinnamon😍😍😍
Just followed your recipe and there so yummy
Thanks for your recipe it was awesome
HI Phill where can I get a spatula like the one you have in Kenya?It is versatile and I like it