German Easter Bread - Osterbrot aka Osterfladen Recipe

#germaneaster #germanrecipes #easterbread
Find the printable recipe here: alltastesgerma...
Osterbrot, also known as Osterfladen in the South of Germany is a traditional German Easter bread made of yeast dough. The delicious bread is eaten during the Easter holidays for breakfast or as a dessert. It is a soft, fluffy and very tasty and has a filling of raisins and other dried fruit.

[@ContinentalShop]

Your videos are always a joy to see. They make me smile and bring back happy memories of my childhood and the freshly baked goodies our neighbor would bring over every few weeks

[@AllTastesGerman]

Thank you so much for stopping by and leaving such a nice comment. Happy Easter!

[@markschofield9361]

Another amazing recipe- thank you for your professional and entertaining videos!

[@AllTastesGerman]

Thank you :)

[@Nishiskitchenrecipe]

Wonderful recipe

[@AllTastesGerman]

Thanks a lot!

[@Reinolds_Recipes]

Love it! Going to try this 😃 keep up the good work and thank you for sharing again!! 😀😃❤️

[@AllTastesGerman]

Thanks so much 😊 I appreciate your kind words.

[@omaerin3529]

These look fantastic, thanks for sharing the recipe. Hope you have a Happy Easter. Stay well and safe.

[@AllTastesGerman]

Thank you so much. I hope you had a wonderful Easter weekend. Stay well and safe1

[@BBB-rd2qi]

I am going to make this right now! Looks great.💗

[@AllTastesGerman]

Thank you so much, I hope you will enjoy!

[@richardk5246]

They look delicious. I shall make these for my family. Thank you very much.

[@AllTastesGerman]

Thank you so much, I hope you and your family will enjoy!

[@asmrcomfortingsenses5431]

Very delicious and appetizing big like 49
nice presentations video

[@AllTastesGerman]

Thank you

[@mohammed.kitchen465]

Love this Recipe

[@AllTastesGerman]

Thank you 😊

[@theprincessofthedarkside]

❤️

[@AllTastesGerman]

Thank you!

[@ianmarywilliams]

What amount is "a stick of butter" please xx

[@AllTastesGerman]

One stick of butter is about 113g or 8 tbsp. Hope that helps.

[@ianmarywilliams]

@@AllTastesGerman Thankyou xx

[@AllTastesGerman]

@@ianmarywilliams You are very welcome