How To Make a Perfect Sourdough Starter - The FoodSpot

Sourdough Starter Is One Of Those Things That Never went Out Of Style. After Trial & Error In My Opinion I Have Mastered How to Make It. It's Such an Easy Process, So Here's Your Full Guide On How To Make It.
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INGREDIENTS
- Dark Rye Flour
- Organic Unbleached All Purpose Flour
- Water
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Produced By White Hot

[@danniiraii6538]

What do you do with the stuff you take out of the mixture everyday? Just throw it away?

[@pickleroach5374]

can i use all purpose instead of rye flour

[@Lewis94YouTube]

Wheresthe TAPATIIIO?