Gluten-Free Red Velvet Cookies with Cream Cheese Frosting | No Red Dye

[@junkiesunset]

I love how you always dress to match your recipe 😊

[@gentletummy]

Thanks so much! A little-known secret is that it makes your food taste even better...haha 😄

[@mohamedzoughagh]

thanks

[@gentletummy]

You're welcome! I hope you enjoy them.

[@rosalea1501]

Are these cookies or more like cake texture?

[@gentletummy]

Excellent question, Rosalea :) They're kinda both. They are not as dense and chewy as a chocolate chip cookie but they are still light-toasted and crispy on the outside and soft on the inside.