40kg Schezwan Sauce Making from Restaurant Kitchen | Schezwan Recipe Restaurant Style

Поделиться
HTML-код
  • Опубликовано: 28 авг 2024
  • Apne street food se ya kisi restaurant se schezwan to zaroor khaye honge aur aap soch rahe hoge ke woh log schezwan sauce kaise banate hain aur aap bhi schezwan ki recipe seekhna chahte hoge to yeh video sirf aur sirf aapke liye hi hai.
    Aaj hum aap logo ke liye direct restaurant ke kitchen se schezwan ki recipe le kar aaye hai jo ki bohot hi easy aur tasty hai. Video ko achchi tarah se dekhiye aur sare steps follow kariye phir aap bhi street style schezwan chutney apne ghar me bana paoge.
    Restaurant Credit-
    Zaika Chinese Centre
    Marzban Road, Opposite Sterling Theatre, Azad Maidan, Fort, Mumbai 400001, Maharashtra, India
    If you are from south Mumbai then do try food here. Contact - +91 9920458905 to order food.
    Apko recipe pasnad aaye to video ko LIKE, SHARE karna na bhoole aur channel ko support karne ke liye apke apne channel Digital Zaika ko SUBSCRIBE karna na bhoole. Aap ke support se hum aur bhi rasturant me jaake apke liye aur bhi doosri recipe le ke aayenge.
    #SchezwanSauce
    #SchezwanChutney
    #SchezwanRecipe

Комментарии • 164

  • @violetparker8505
    @violetparker8505 Год назад +8

    Recipe for 40kg Ingredients list -
    1) Oil 7kg
    2) Star flower - 7 nos
    3) Garlic - 5kg minced
    4) Ginger - 5kg minced
    5) Green chillies - Red chillies paste
    6) Soya sauce -
    7) Red food Colour - 100gm
    8) Celery paste - 1kg
    9) Red chilli sauce - 5ltr
    10) Tomato ketchup - 5ltr
    11) Ajinomoto - ½kg
    12) Salt - ½kg
    13 White pepper powder - 100 - 150gms
    14) Sugar -100gm

  • @sanketpatil2429
    @sanketpatil2429 2 года назад +13

    Edible oil nhi lag rha hai engine oil lag raha hai

    • @DigitalZaika
      @DigitalZaika  2 года назад +4

      Because of low light and vessel deepness

    • @Kejosdaily
      @Kejosdaily 2 года назад

      Kaala oil use Kiya hai kadhai ka

  • @nageshjawale176
    @nageshjawale176 Год назад +4

    Sirji, like to kardiya saath me sub. aur download kar raha hoo.
    Shejwain par kaafi vdo dekhne ke baad meri khoj yaha rooki
    .....THANKS

  • @worldcooking
    @worldcooking Год назад

    Great recipe for well-seasoned sauce, which gives a pleasant taste to food!

  • @gyjhrrtgy
    @gyjhrrtgy Год назад +4

    33 kg hi hua bhai tum toh 40 kg bol rha tha😁
    7 litre oil
    5 kg garlic
    5 kg ginger
    5 kg chilli
    5 kg red chilli paste
    5 kg tomato paste
    1 kg coriander leaf

    • @DigitalZaika
      @DigitalZaika  Год назад

      Achcha...Dekhna padega phirse😆

    • @TechJRF
      @TechJRF Год назад

      Bhai ne ...bechne ke liye bnai h .. 😅pagle ..ye 40 bol kr hi becha h bhaiya ne bnate h 33 kg bs

    • @DigitalZaika
      @DigitalZaika  Год назад

      Bro restaurant ke use ke liye banaya hua tha....they don't sell

    • @afsanashakil1708
      @afsanashakil1708 Год назад

      Half kg- salt
      Half kg- ajinomoto
      100 gram paper pawder
      Food colour 100 gram....fir bhi not 40 kg😂

    • @afsanashakil1708
      @afsanashakil1708 Год назад

      Over all yummy recipe ❤

  • @HiddenHandsArt
    @HiddenHandsArt День назад

    ..kya log hai yaar ..kuch bhi comments . Actually it is a right recipe of schezwan we have chinese cook in our restaurant he makes with same process and also add some suger. Be positive guys or banakar dekho or phor apne stupid se opinions do

  • @neelushrivastava7952
    @neelushrivastava7952 10 месяцев назад +1

    Wowww

  • @ArvindGupta-yk7tg
    @ArvindGupta-yk7tg 2 года назад +2

    Super recipe sare brother 😋

  • @kishansinghsingh6446
    @kishansinghsingh6446 Год назад +1

    Schezwan me green chilli ?
    Ginger wo b 5kg or oil?

  • @user-nu2mn9vm5e
    @user-nu2mn9vm5e 6 месяцев назад

    Celery leaves or celery stalk has to be used??

  • @virafernandes5298
    @virafernandes5298 2 года назад +2

    Very nice ,I am going to try this ofcourse very small quantity but definitely I will do it.

    • @DigitalZaika
      @DigitalZaika  2 года назад

      Happy to hear ....do share your review when you try it at your home. All the best

    • @nikhilkhankal2858
      @nikhilkhankal2858 2 года назад

      Your review please.

  • @AtulKumar-sw6fc
    @AtulKumar-sw6fc 3 месяца назад

    excellent. Just subscribed.

  • @DeepakGade-Creations143
    @DeepakGade-Creations143 3 месяца назад

    I Liked IT bhai...

  • @shaikhshahbaz5710
    @shaikhshahbaz5710 Год назад +2

    Superb 👌

  • @antonyjosephine494
    @antonyjosephine494 Год назад +1

    Beautiful Recipe...

  • @shamssalmani7280
    @shamssalmani7280 2 месяца назад

    Thank u

  • @Sooooooooooorya
    @Sooooooooooorya Год назад

    thx for the reciepe

  • @SarojKumar-do2pz
    @SarojKumar-do2pz 11 месяцев назад

    5kg garlic 5kg ginger me katna kg Celery loves hona chaiya bolo chef ji reply me

    • @DigitalZaika
      @DigitalZaika  11 месяцев назад

      Video me add kiya hua hai kitna dalna hai

  • @anandpatil8003
    @anandpatil8003 2 года назад +1

    Very nice sir specialy Schezwan chatni pls give me 1kg chatni material quantity.

    • @DigitalZaika
      @DigitalZaika  2 года назад

      You can divide the quantity of ingredients as per your need accordingly.

  • @helloson870
    @helloson870 Месяц назад

    Hi make Chinese chef daily work for beginners

  • @abhishekabhi31
    @abhishekabhi31 2 месяца назад

    Supper

  • @azharsherrif5369
    @azharsherrif5369 2 года назад

    Thank you for the recipe

    • @DigitalZaika
      @DigitalZaika  2 года назад +1

      Thanks to you for watching, Commenting and Supporting 🌝.

  • @Mdrakeebshaikh-qi8pf
    @Mdrakeebshaikh-qi8pf Год назад

    Very nice seff

  • @FirojKhan-wx6zr
    @FirojKhan-wx6zr 28 дней назад

    Shichuan souce kam hot garlic jayda lage raha hai

  • @chandrakantjadhav4781
    @chandrakantjadhav4781 Год назад

    1 no video bhai

  • @lalitathakur3194
    @lalitathakur3194 Год назад +1

    Without red chilli??

    • @DigitalZaika
      @DigitalZaika  Год назад

      Yes...Its commercial recipe.

    • @ASK21_EDITZ
      @ASK21_EDITZ Год назад

      Restaurant can't afford the ed chilli so they use green chili paste instead of red chilly

  • @user-ij4pm4yv4z
    @user-ij4pm4yv4z 6 месяцев назад

    Chutney dekh ne ke baad babasir📈📈📈📈📈📈📈📈📈📈📈

  • @shivjindal5795
    @shivjindal5795 Год назад

    Sir ye itne se material se 40 kg ban gyi thi?

  • @ASK21_EDITZ
    @ASK21_EDITZ Год назад

    This is for fried rice or shawrma?

    • @DigitalZaika
      @DigitalZaika  Год назад

      This for fried rice...For shawarma there is another recipe which is already uploaded on channel

    • @ASK21_EDITZ
      @ASK21_EDITZ Год назад

      ​@@DigitalZaikathanks for replying fast

    • @ASK21_EDITZ
      @ASK21_EDITZ Год назад

      ​@@DigitalZaikaand i had one question can we add black pepper instead of white pepper or it will taste different?

  • @yogeshchawda7860
    @yogeshchawda7860 Год назад

    Celery patta zyada ho Gaya to uska kadwa pan kaise dur kare. Please reply

  • @ajayfunskool
    @ajayfunskool 2 года назад +1

    Sir self life kya hoga

    • @DigitalZaika
      @DigitalZaika  2 года назад

      Fridge me rakhoge to 1 month tak chalega

  • @jahidulshaikh448
    @jahidulshaikh448 2 года назад

    Superb

  • @Sanjana-oc1kx
    @Sanjana-oc1kx Год назад

    Can we skip celery paste

    • @DigitalZaika
      @DigitalZaika  Год назад

      You can use coriander sticks instead of it.

  • @Rohitblogs00012
    @Rohitblogs00012 Год назад

    Corn flour add hoga isme

  • @omkardapse-qe7tc
    @omkardapse-qe7tc 7 месяцев назад

    Haa?

  • @sujatakolambkar5163
    @sujatakolambkar5163 Год назад

    Itne se bartan me 40 kgs ho jayga kya kuch bhi

    • @DigitalZaika
      @DigitalZaika  Год назад

      40 kg hi tha...aap jitne bhi ingredients gaye hai woh bhi dekh sakte ho

  • @meki9290
    @meki9290 Год назад +1

    yeh red aur kashmiri chilly se banta hain.aap green chilly aur red coloring daal rahe ho :(

    • @DigitalZaika
      @DigitalZaika  Год назад

      Aap bilkul sahi keh rahe hai...yeh commercial recipe hai

  • @eshwarswami1949
    @eshwarswami1949 Год назад

    Can we use this sauce for Chinese bhel

    • @DigitalZaika
      @DigitalZaika  Год назад

      Yes you can...just make it more liquid

  • @Rajnishhh
    @Rajnishhh 9 месяцев назад

    Manchurian gravy me yahi use karte hai🤔🤔🤔🤔🤔

  • @syedmushtaq2409
    @syedmushtaq2409 Год назад +1

    5kg hari mirchi 😲😲😲

  • @rishibajari
    @rishibajari Год назад +1

    Schezwan mein red chilli daala hi nahi jo iska main ingredient hota hai. Baas green chilli ko red colour mein bhar diya.

    • @DigitalZaika
      @DigitalZaika  Год назад

      Its comercial recipe that's why.

    • @rishibajari
      @rishibajari Год назад +1

      @@DigitalZaika arre Bhai commercial recipe mein bhi red chilli hi dalti hai most of the places mein . Woh bhi 2 types ki red chilli ek colour wali ek spicyness wali ka mix. Yeh logo ka kuch alag scene hai.

    • @DigitalZaika
      @DigitalZaika  Год назад

      Okay

    • @explorestreetswithme
      @explorestreetswithme Год назад

      @@rishibajari cost cutting. Street style restaurant green chilli n red food colour hi use karte hai

  • @DeepakIyerp
    @DeepakIyerp 2 года назад +5

    Shezwan Cancer sauce. The amount of food color will send you straight to chemotherapy and a radiation centre.

    • @DigitalZaika
      @DigitalZaika  2 года назад

      Total quantity of Schezwan is 40kg...to us hisab se utna hi jata hai

    • @nikhilsaswadkar2392
      @nikhilsaswadkar2392 2 года назад +1

      @@DigitalZaika sir aap inko kyun samjhaa rahe ho. Inhe toh pataa bhi nahi hai ki 40 kgs shezwan sauce ban raha hai... Ye log khud ko doctor samajhte hai... Par baahar chaat chaat kar shezwan sauce khaate hai...

    • @DigitalZaika
      @DigitalZaika  2 года назад

      I just 25....to aap sir to mat boliye...Koi baat nahi agar kisi ko kuch doubt hai to clear kar dena hi achchi baat hai

    • @nikhilsaswadkar2392
      @nikhilsaswadkar2392 2 года назад

      @@DigitalZaika but sir every doubt is not meaningful...

    • @DigitalZaika
      @DigitalZaika  2 года назад

      Phir se sir😅 Koi baat nahi

  • @arjunsingh-vg3hk
    @arjunsingh-vg3hk 4 дня назад

    Aur dry red chilli😅 kha

  • @nawalkumar8529
    @nawalkumar8529 3 месяца назад

    🤔🤔🤔🤔

  • @msgplays778
    @msgplays778 Год назад

    Kharid sakte hai kya shop mein aake?

    • @DigitalZaika
      @DigitalZaika  Год назад

      Nahi Schezwan nahi bechte hai....Aap kuch aur dish kharidoge to uske sath mil jayega

    • @msgplays778
      @msgplays778 Год назад

      @@DigitalZaika okay 👍🏽

  • @benjaminkalai9076
    @benjaminkalai9076 Год назад

    Color nhi dalta he red chill pest se chilli sauce ketchup se acha color hota he celery pata bhi kom he use keliyeh

  • @abhi141
    @abhi141 Год назад +1

    Bina Schezwan hole use karke kaise aapne Schezwan banaya aapne😂😂

    • @DigitalZaika
      @DigitalZaika  Год назад

      Schezwan hole?

    • @abhi141
      @abhi141 Год назад

      I mean Jo Schezwan ki baat kar Raha hu mein jo Schezwan hole vi dalta hai na .. without Schezwan I am looking this how Schezwan sauce making so I am little bit confusing so I write in comments

    • @DigitalZaika
      @DigitalZaika  Год назад

      Now you made me confuse 🤔

    • @Rhythm_veer
      @Rhythm_veer 11 месяцев назад

      ​@@DigitalZaikashichuhan pepper ki baat kar raha hai

  • @sushantna1
    @sushantna1 2 года назад +1

    why ajino moto

  • @adityagupta770
    @adityagupta770 2 года назад +2

    Hilate rehna hai 😂

  • @sanjaysahu8019
    @sanjaysahu8019 Год назад

    Why used red color?.....
    I am a Chinese cook & I know how to cook Schezwan sauce & your processing it wrong.....

    • @DigitalZaika
      @DigitalZaika  Год назад

      Okay, I just covered the process. may be different restaurants follows different processes to make shezwan.

  • @samirapatel6034
    @samirapatel6034 9 месяцев назад

    सब रेसेपी 👌👌👌👌👌👌👌👌👌👌😍

  • @prtikjadhav29m41
    @prtikjadhav29m41 2 года назад +1

    Mala 1kg patun de na

  • @user-iw8mr1zm9q
    @user-iw8mr1zm9q 3 месяца назад

    Chinese chef agar ye recipe dekh leenge to apne baal nooch leenge........

  • @suyashkotkar4621
    @suyashkotkar4621 Год назад

    Ajinomoto health ke liye achcha nhi hota na

    • @DigitalZaika
      @DigitalZaika  Год назад

      Kam quantity me use karoge to koi issue nahi hai

  • @aunsiddiqui786
    @aunsiddiqui786 2 года назад

    What is Chinese Sabji Hindi me kya bolte hai

    • @DigitalZaika
      @DigitalZaika  2 года назад

      English me jo kehte hai i think wahj naam hai uska

    • @Kejosdaily
      @Kejosdaily 2 года назад

      Celery patta

    • @sourcandy2835
      @sourcandy2835 Год назад

      Aap iske badle dhaniya ke danthal use kar sakte ho

  • @SanaatanSatyaHai
    @SanaatanSatyaHai 2 месяца назад

    guranteed cancer with the added food color

  • @laxmanmahar7678
    @laxmanmahar7678 Год назад

    Bhai sahab ye to 34kg 200 gram huaa he

    • @DigitalZaika
      @DigitalZaika  Год назад

      Achcha... humne to 40kg hi banaya tha

  • @chefrajesh7004
    @chefrajesh7004 2 года назад +2

    इसे sezwan sauce का नाम देकर sezwam की बेज्जती मत करो

    • @DigitalZaika
      @DigitalZaika  2 года назад +1

      I just covered the process but taste achcha tha schezwan ka

  • @aniketkamble4972
    @aniketkamble4972 2 года назад +1

    Half kg ajinomoto 😱😱

    • @DigitalZaika
      @DigitalZaika  2 года назад

      Yes because we were making 40kg Schezwan sauce

    • @nikhilsaswadkar2392
      @nikhilsaswadkar2392 2 года назад

      Utna toh lagega hi naa. 40 kgs bana rahe hai... Bachhon jaise baat mat karo plzzz....

  • @januu1001
    @januu1001 Год назад

    Ajinomoto is banned substance.

  • @satishchamling9089
    @satishchamling9089 2 года назад +7

    Green chilli 😠😠😠😠 seriously

    • @DigitalZaika
      @DigitalZaika  2 года назад +6

      First thing to consider is It taste really good..I cover recipe from restaurants and before this i was not aware how they made it but trust me it taste really good.

    • @Kejosdaily
      @Kejosdaily 2 года назад +1

      Red chilly paste use karna chahiye tha

    • @ranir1184
      @ranir1184 Год назад +4

      ​@@Kejosdaily red chilli is vry costly n local fast food corners csnt afford it do they use green chillies, while making at home u can substitute it wid red chilli.

    • @gurvindersinghdhillon595
      @gurvindersinghdhillon595 Год назад

      ​@@ranir1184 👍 agreed

    • @gurvindersinghdhillon595
      @gurvindersinghdhillon595 Год назад

      It works infact use of red chilli is quite risky as well. On other hand it's not authentic recipe so why worries? Jhanda kisi bhi Desh ka ho danda hindustani hona chahiye 😅

  • @sanmanjadhav9139
    @sanmanjadhav9139 Год назад

    हाजिनो मोटो बॅन है भाई ......😢😢😢

  • @angledeyes266
    @angledeyes266 9 месяцев назад

    20 kg ki full daig hoti hai. Tu ne 40 kg choti degchi mein kaisaey bana liya. Jhoot nahi boltey.

    • @DigitalZaika
      @DigitalZaika  8 месяцев назад

      Apke area me 20kg ka hi milta hoga.... Mumbai me bohot bade bade deg hote hai

    • @angledeyes266
      @angledeyes266 8 месяцев назад

      @@DigitalZaika baita aap apni daig ki baat kro. Tumhari tau choti se daigchi hai sirf 5 kg ki.

    • @DigitalZaika
      @DigitalZaika  8 месяцев назад

      @@angledeyes266 Apko kya bolu me aap video ko dekhoge to mene around 35kg to isme meterial hi daal diya hoo to 20kg ki daig me kaisa aayega

    • @angledeyes266
      @angledeyes266 8 месяцев назад

      @@DigitalZaikamaan jao meri jaan choti degchi hai. Let the people decide it whether it is 40kg daig or 5kg degchi,😜

    • @DigitalZaika
      @DigitalZaika  8 месяцев назад

      @@angledeyes266 yeh bhi theek hai😅

  • @joelmenezes1797
    @joelmenezes1797 Год назад

    Health ki band baj jayega Bhai!! Mat try Karo yeh recipe!! 😔🙏

    • @DigitalZaika
      @DigitalZaika  Год назад +2

      In Most of Commercial restaurants yahu process follow hota hai

  • @amarjiboni738
    @amarjiboni738 2 года назад

    Oh vai kidhar he kovi sona he
    Ase ...bal neki kela

  • @SarojKumar-do2pz
    @SarojKumar-do2pz 11 месяцев назад

    Bhout galat rasive hi ji ok

  • @SP-th9rg
    @SP-th9rg Год назад

    ये मुसलमान ठीक के देते हैं बाकी सभी धर्म के लोगो को.....कृपया इनके बनाया हुआ मत खाईये

  • @sarfrazansari7402
    @sarfrazansari7402 2 месяца назад

    Fake recipe

  • @amarnigade1069
    @amarnigade1069 10 месяцев назад

    5 kg की रेसिपी बताये❤

    • @DigitalZaika
      @DigitalZaika  10 месяцев назад

      Aap quantity ko 1/3 rd kam kar ke banaiye ho jayega

  • @JackieKumar-mb4mt
    @JackieKumar-mb4mt 29 дней назад

    4 din me schezwan kharab hogaya..

    • @DigitalZaika
      @DigitalZaika  29 дней назад

      Deep fridger me rakhna hota hai...And use karne jitna hi garam kar ke use karna rehta hai

    • @JackieKumar-mb4mt
      @JackieKumar-mb4mt 28 дней назад

      @@DigitalZaika thanku

  • @arvindkumarpanibhate894
    @arvindkumarpanibhate894 Год назад

    Ajinomoto is not good for health

  • @Yamkudmal60gmail
    @Yamkudmal60gmail 6 месяцев назад

    Same yar