如何做煎蕊👆[How To Make Cendol🥣] Homemade😛

配料 :
▫️香兰水700毫升水
▫️米粉90克
▫️木薯粉70克
▫️1/2茶匙盐
▶用小火搅拌至浓稠发亮
Ingredients :
▫️Pandan water 700 ml
▫️90gram rice flour
▫️Tapioca 70gram
▫️1/2 teaspoon salt
▶Stir until thick and shiny over low heat
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[@bahchekng5157]

太棒了，加油加油👍👏👏

[@ThanhTran-zd4od]

It looks so delicious. I love everything with coconut milk! Thank you! 👍💕

[@angeline8489]

cendol in water can keep for another day to eat ?

[@thaamkita]

Bravo 👏

[@suhartini7591]

Good🤩

[@malboful]

Wah kukur nyior.Legend2.Acuan cendol beli di mana

[@pandakid2745]

Where did you buy your ache doll mould ???

[@zainataktirt]

🤝🤝🔔👍😋🌹🤭🙏👉🥰

[@karenmok846]

where u buy the mould?

[@nellynelly1951]

Video kreatif, view pandan, view parut kelapa..