Hey Bakers.. hope you are having an amazing time this festive season. Consider checking our Instagram profile for more baking updates and recipes: instagram.com/spicesandflavors/
My son just asked me to make this for his birthday this coming weekend. I will definitely give it a try!! Can I make it the day before serving? Thank you so much💖
Dear Sushma.. I tried this for Diwali and it came out good.. But my chocolate layer was not white even though I added colour.. The contrast was missing. Otherwise suuper.....
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
Hey Bakers.. hope you are having an amazing time this festive season. Consider checking our Instagram profile for more baking updates and recipes: instagram.com/spicesandflavors/
Very unique and yummy dessert, explained so well
Very unique recipe 😋.. gonna try it soon 👍
Very nice recipe I love it please send butterscotch flavours milk powder brafi
Really awesome recipe
Wow, looks so tempting.
Thank you dear
Superb.. Can't wait to try
Maam your recipes are fantastic
Thank you so much.. glad to know you are liking them :D
Milk powder barfi bar wow nice vidio, enjoy waching this vidio, love this vidio, thank you for sharing this vidio
My pleasure.. Glad to know that you liked them.. thank you :)
It looks delicious. Must try and make some.
Ur recipes are amazing....
Wow, this looks so yummy & looking at you making this dish....its so simple. Will try it soon
Hi very unique barfi look really beautiful 🌹 with fresh petals very nice recipe 👌 thank you 👍💕🌹🤠
Wowww looking super delicious 😋
U r recipes are amazing! Totally different thinking ,beautiful presentation just loved watching ur videos.
Hey can i use white chocolate compound??
Wonderful recipe...
Much love from Switzerland
Wow
Thank you Asmita :D
Lovely
thank you
Excellent ❤️❤️❤️
what will be the shelf life at room temperature
Can e prepare one day ahead? How can we store?
Super
Lovely. Saved, and shared.
Yay!! Thank you
Loved it!
Wow looking so delicious 😍😍
Wow the color is so tempting 😍 It looks really delicious! And your skill is very exquisite. Thank you for sharing 👍
Yummy yummy yummy 😋 😘
Ma'am happy deepavali.
Awesome 😊
1
Looks Delicious 😋😋😋😋
Wowww
Thank you :D
Hi maam i didn't understand how much nut flour we r suppose to take can u plz guide in grams nd should we take compound chocolate or coverture
Superb ❤️❤️❤️
Awesome...can we use normal chocolate instead of white one ?
Yes you can 😀
Which brands milk powder do you use ?
What is the shelf life of this maam
AMAZING !!!!
I love it 😍
Very nice!! Your passion to put together something stunning always comes through in your recipes!!👌
Is this heavy cream or the Amul one
Hi Ma'am can you please teach how to make a vegan/egg free nougat?
What’s the shelf life of these bars
Looks delicious ma'am ...thanks for sharing ...and happy diwali 🎉❤️
My son just asked me to make this for his birthday this coming weekend. I will definitely give it a try!! Can I make it the day before serving? Thank you so much💖
Your explanation is better than the master chef!! Lovely demo. I hope to try this recipe soon :) Happy Diwali to you n ur family :)
Amazing.... 😍😍
Thank you :D
What is the Shelf Life and what kind of Nut Flour you used?
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘❤️
Hi Sushma
Thanks for lovely recipe! I tried this today but my ganache layer didn’t set properly even after refrigeration! Pls suggest!
Did you use cups measurement or weight measurement? Did you use couverture or compound chocolate?
@@bakewithspicesandflavors compound! Yes I did use measurements
really easy and amazing . Keep it up and support us❤️❤️❤️❤️
Dear Sushma.. I tried this for Diwali and it came out good.. But my chocolate layer was not white even though I added colour.. The contrast was missing. Otherwise suuper.....
Ma'am do we have to keep the pan in the fridge (for 2 hours) after adding the second layer of milk powder burfi??
No on counter top should also be fine 😀
@@bakewithspicesandflavors thank you so much ma'am.
Mam is it necessary to store burfi in fridge
Yes if you want to store for a longer period of time
@@bakewithspicesandflavors thank u for replying😘
Ma'am how to make but flour at home please reply
All the details can be found in the blog post the link for that is in the description box. thank you
Lovelyy recipe😋😋..Can I use desiccated coconut instead of the nut flour to give it a coconut flavour??
Thank you.. Yes you can in that case you can also use coconut milk in place of milk for even more coconut flavour.. :) easily customizable..
Biscuits are already sweet - do we need to add powdered sugar again? 🤔
Yes everything binds well that way.. 😀
Can't you keep Indian food Indian food