So creative and brilliant! I loved it! I used toasted bread instead of cake because my guests were vegetarian and I didn't have the patience to bake an eggless cake 😬😬and I used mango in place of motichur ladoos .
You deserve more subscriptions than what u have !! Amazinng videography jus such a positive person to hang out with.. reminds me of my friends back in India! Ur so chirpy and nice! I would love to see a behind the scenes of how u videograph/ photography! Good day to you. Love from dubai
Hi deepa I live in New Zealand and I started growing it at home.. you would have to contact the local vendors in your area it is easily available these days I have seen Indian bakers use this a lot on instagram lately
So creative and brilliant! I loved it! I used toasted bread instead of cake because my guests were vegetarian and I didn't have the patience to bake an eggless cake 😬😬and I used mango in place of motichur ladoos .
Oh i love cardamom and saffron
Thanks for the recipe, it turned out really good.
U r superb....no words to thank you.... awesome recipe and beautiful presentation
You deserve more subscriptions than what u have !! Amazinng videography jus such a positive person to hang out with.. reminds me of my friends back in India! Ur so chirpy and nice! I would love to see a behind the scenes of how u videograph/ photography! Good day to you. Love from dubai
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes ❤️😘👍
Soooperr yummmyyy 😋👍 presentation is soooperr 🥰
Yes it does look amazing and delicious
Happy Diwali. This is sooooo tempting. I must try someday, as right now im on a treatmenr. Drool drool
Look so yummy. Try this rashmalai puding
Gorgeous 💕💗 n delectable 👍 thanx for sharing
Wow...looks absolutely beautiful...
Happy diwali ... and a happy new year 🥳 to you n your family
Hello! I loved this recipe and wanted to know if the Rasmali, cake base can be made a day in advance and then assembled the next day?
You are a Goddess. Blessed Be, wonderful Mother.
Awww that's so generous of you to say.. thank you
Delicious and mouthwatering RasMalai
Very innovative recipies
Sushma your preparations are awesome ❤️
Thanks mam nice video but what will be the price for single cup for selling in india😀😀
They are beautiful
Wow...just amazing🥰😍🥳😍
Great recipe..can u pls let me know where u got those edible flowers?
Surely going to try..
wowww ! I love it .... It's looking delicious
It's drooling 🤤🤤🤤🤤🤤
Pls. Pls pls share whole wheat bread recipe without any maida or semolina
Wowwwwww..... beauuuuutiful ❤️❤️❤️
Hi mam your video as superb as you are but I wanna know which cream you used ? In pudding?
Truly amazing 🥰
Thank you dear
How long does the whipped cream last? Can I make a day ahead?
Bolo com flores comestiveis🍾🥂
You have used cooking cream in custard ?
Mam, instead of curd in the recipe for vanilla cake with hot milk, can I use buttermilk and sour cream
Awesome 🤗🤗🤗
First one 😂😂😂😂. Nonetheless. Looks so delicious 😋
Wo hoo!! Glad to know you liked them 😍😍 thank you
Which cream should we use? Whipped cream or fresh cream
Ma'am the cream you used was it whipping cream or fresh cream
Can u give the link to buy that containers..
Easily available on amazon.
Delicious 👌👌
Which cream did you use, heavy cream or whipping cream or fresh cream
🙏
Please share shot glass dessert
What have u garnished with I mean what flowers are these .. is it easy to find in india
Ma'am which cream do we need to use fresh cream or heavy cream
Imagine Getting a heart from chef sushma mam..!!
Lovely desert, can we use non dairy whipping cream
Amazing 🤤🤤🤤🤤
U speak very good english
How many cups are made with this recipe?
Awesome recipe..can u help with the selling price
Sure.. check this video for in depth details ruclips.net/video/O2_Z-SEwJZ4/видео.html
Droolsome 🤤👌
Where do you get the rasmalai essence from?
Are those edible flowers if so whats the name of it?
Corn flour substitute?
Where did you get rasmalai essence from? Thanks
Hi, I did not find any note for assorted nut flavor in the print recipe. Could you please explain it.And where to get the small bowls. Thank you
Which cream u used ?
Mam pls tell the shelf life if i want to sell
What is the name of flowers? And do you use whip Cream or any other?
Tried yesterday and turned out so good. Going to make it often. Thank you so much for sharing the recipes.
Can u send the link to get rasmalai essence in online
Where do you get the edible flowers?
Di apne last month se koi video upload kyu nhi kiya?
Is everything well or not?
What is rasmali ???
What is rasmalai?I always see it in videos but I don't know what it it.Please help
Here this video might help ruclips.net/video/MVtY_WpPYKE/видео.html
I cant make powder of pistachios . It became watery
I want go be a good baker pls
Do we use whipping cream
Where to get these edible flowers
Hi deepa I live in New Zealand and I started growing it at home.. you would have to contact the local vendors in your area it is easily available these days I have seen Indian bakers use this a lot on instagram lately
Madam I am from India .can I join your online class pls .😭😭😭😭😭😭
Hi vithya.. yes ofcourse.. consider following my instagram page I conduct free classes there.. :D
Where do you get rasmalai essence from?
In India it's easily available in all bakery stores