SALTED EGGS USING VINEGAR IN JUST 14 DAYS

[@oliviareside-qx8ek]

Salamat sa recipe at demo. Susubukan ko. 🙂

[@sidoutdoors1551]

Now i know how to make it, thanks for sharing.

[@jalhen1698]

Thanks din po sir

[@anneaquino5342]

Wow ganon lang pala gumawa ng salted eggs try ko nga din to...salamat sa tutorial sa pag,gawa ng salted eggs

[@jalhen1698]

Thanks mam

[@joanlacandula-qk1mu]

sana po may boses malabo na mata ko mag basa.. pero may natutunan po ako thanks

[@amoraraojo585]

Pde po b gamitin ang iodize salt?kc hirap maghanap dto s uae ng rock salt..thanks

[@LilianPasquin]

E try ko ngayon

[@MommyLG_ph]

Wow ganda quality ng salted egg mo sis thanks for sharing

[@jalhen1698]

Thanks sissy

[@lhynlucero8426]

After 14 days po ilalaga n po b xa kasama n po ung mga asin n nakadikit?

[@RosarioRamillano]

can we eat the egg whites taken from the 7-day old salted eggs?

[@homebasenimommyir1238]

ang galing mo nman sis
maabilidad sa kusena
bongga my instant salted egg na

[@jalhen1698]

Salamat ng marami sis

[@rubylarino1171]

Wow try ko nga yan

[@jalhen1698]

Opo te try mu po

[@hina06.]

Ang galinggg!!!°○°

[@nyitheinhan809]

I made that and I'll update in next 3 weeks. ^_^

[@miriamogawa6512]

What happened

[@rodolfocastro658]

Dapat po me boses ka ipalianag mo pano gagawin thanks

[@MamalouVlog]

Iyan masarap breakfast w/ kamatis

[@jalhen1698]

Opo mam tnx po

[@barberokofadeinternational743]

I bet this egg are not so SALTY? I LIKE IT THAT WAY?

[@EasyLearning-zg8ud]

D tu nko xa bhay mu lodz
sna mkadalaw caren xa bhay ku
Mgtulungan tau wanpor all olporwan
phagbac po lodi thanks
God bless you and more power

[@helenabatara4801]

Looks so delicious

[@jalhen1698]

Thank po mam