How to Make the BEST Fried Chicken| Wet Batter method| MUST TRY!
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- Опубликовано: 9 июл 2024
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How to Make the BEST Fried Chicken,How To Make Crispy Spicy Fried Chicken Recipe
Today I am showing you guys how I make fried chicken at home using this new method OMG sooo good. If want to make How To Make Crispy Fried Chicken at home like KFC try this new recipe and let me know how you like it. I used a new wet batter method which is very light and full of flavor that will take your fried chicken o the next level. I'm not sure if you can fry this chicken in a air fryer if you ty if let me know how it turn ou for you. Hope you enjoy this How To Make Crispy Fried Chicken Recipe.
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INGREDIENTS!!
6 chicken drumstick
1/2 tbsp salt
1/2 tsp pepper
1 tbsp galice powder
1 tbsp onion powder
1 tsp paprika
1 tbsp chili powder
1 tsp basil
1/2 tsp oregano
1 tsp yellow mustard
Allow chicken to marinate for 1 hr.
Wet batter
2 cup all purpose flour
1/2 tsp baking powder
3 cups of water **note**add the water gradually
3 eggs
Season batter with the same seasoning you used for the chicken minus the salt.
Fry chicken on 320 degrees for 15-20 minutes
Enjoyyy!!!
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#crispychicken
#friedchicken 
Хобби
You don’t like melach🧂?!!! That’s amazing, I wish I was one of those people!! 😮😳😁❤️🙌🏾
I've never seen so many different and delicious recipes on one RUclips food channel!
I made your seafood rice for mother's day! It was a hit, great recipe and I'll be trying this one next.
OMG Your recipe looks amazing I m going to do it for sure Thank u for sharing 👍🏾☺️😘
I'm guyanese I recognize this thanks very much for the recipe
Looks delicious!!
Thank you for putting the ingredients and the measurements in the description box
I am going to try this Friday. It looks good!
Hey Neice, This recipe sounds and looks delicious. Must try soon. Please add the Corn Starch to recipe for exact measurement. Thanks so much for sharing. Ain'Tee Daphne loves you to life and sends you GOOD VIBES
My great grandma always fried her chicken wet batter it’s crispier. We’ve been doing ours for generation just salt, pepper and flour just enough until the water so the batter will stick on your hands not too thick or loose.
Thanks for sharing
Ima make this tomorrow
That's 🔥 ❤
You ALWAYS have me running to the grocery store after watching your videos. haha! I guess I'll be picking up some chicken tomorrow.
Look amazing & yummy😋😋👏❤
Gooood joooooobb
looks good will try , the Music is cool too ! :)
It’s crazy how I was Subscribed to ur English Channel years ago and I’m now subscribed to ur Haitian channel without realizing its the same person 😭😭😭😭 until now
I love your channel
Yes Club soda is great for frying anything - fried pickles- fried okra etc .....
God bless
Making it now
A must try, I've never put my chicken in flour sauce then fried. Will do✔✔✔
Yummy...need a good recipe for Johnny Cake
I guess that one person who didn't like this video is Vegan 😜
I’m vegan and still loved it.. using wet batter method to make seitan 😁
🤤🤤🤤
why didn't you bite into it!? I wanted to hear the crunch from the bite!
Great video! Trying this tomorrow
I do a dry flour, without seasoning, with the wet batter...But I'll try this...
Bouch mw gentan ap kouri dlo 🤤🤤
Skurt Skurt merci
Can you use this on chicken drummet?
Looks Delicious cook Bake fish fillets and potatoes and salad and a vegetable. In the oven
Soo what do u do with all the oil when u are done? And what kind of oil did you use?
Throw it out
Kool...I always wondered if you could just add water/milk with flour to make a wet batter, now I'm curious if just using milk instead of water will work? I'm tempted to just try it but I don't wanna waste my time and food unless I know fosho...
I’m new! Subscribed 👍🏾
Would almond flour or coconut flour be a good substitute for the reg flour? (I’m gluten intolerant)
I’d use cornstarch or potato starch. I don’t think you’ll get the desired results with those types of flours. I think it’ll be on the gritty side
#Skillz
Would 350 degrees burn it fast
Love the idea, will try soon! You didn't include cornstarch in the seasoning list 😉
DaOnenOnly BMW thank you it’s there now
2:48
I dont think the marinating makes much difference to be honest, you can just skip the first part and make the batter, add the spices all in the batter and do the frying. Comes out the same and saves time!
You trippin lmao
Not too hot
So many problems with this chicken. If she understood the science of frying chicken, she would change so many things. Yolks are not good for chicken when fried. Use egg whites only. Oregano? No. Never. Also 320 is not hot enough!! Especially because when you add chicken it will cool off 40 degrees. Too low of heat will be way too greasy. It should cook at 350. So many more problems here.
Its a no for me I don't like how the skin look
Disgusting
This method is far from new!
Laleshia Gill 😂😂
Really? How?
Grace Jesus - My family has use this method dating back to my grandmother!
Island Vibe Cooking - this is how General Tso Chicken is made and this method also dates back in my family to my grandmother! You should’ve have just said fried chicken using a wet method not new. I hate click bating! Girl bye!
Gyal dem sound salty AF.....Bet she don't even kno how fi cook.....Run weh salty Gyal
Looks nasty . Sorry